Search results for "consumption"
showing 10 items of 1796 documents
Quand les institutions culturelles s'ouvrent au marketing sensoriel... et s'en défendent : enjeux et paradoxes
2007
Stimulate the audience sensoriality seems to be a new spearhead for a lot of cultural institutions. In this way, it is important to understand how the stimulation of the five senses of the audience could be interesting for managers in the cultural field. We wish, within this article, to improve this analysis. Accordingly, we will try, in a first part, to define this "sensory" trend of consumption and to clarify its stakes in comparison with the work completed in other marketing's fields. In a second part, we will appreciate the consequences of this tendency in terms of managerial practices for the professionals of the cultural sector. In a third and last part, we will present the principal …
A sensitivity analysis on environmental sustainability in sheet metal forming
2011
Digital Content Consumption : A Finnish-Austrian Cross-Country Analysis
2019
Online content consumption behavior has significantly changed. In particular, the growing success of legal media service providers such as Youtube, Netflix, or Spotify, has led to new modes of consumption. Research, however, still focuses predominately on illegal streaming and downloading behavior and its impact on media companies' commercial success. In order to paint a more comprehensive picture, we report on a cross-country study conducted in Austria and Finland, which explored digital content consumption habits and sources, young adults' attitudes towards illegal sources, and the importance of price, legality, ease of use as well as ease of access, and its influence on people's consumpt…
Selected Determinants of Spatial Differentiation of the Households’ Standards of Living in Poland
2018
The article presents the relationship between the level of socio-economic development and self-esteem for meeting consumer needs in Poland's provinces in 2016. The aim of the research was to determine the strength of the impact of the differentiation of voivodships in Poland due to the level of socio-economic development and consumption on the variety of self-assessment of the financial situation of households. In particular, it was analyzed: differentiation of the level of socio-economic development of the administrative units of the country (voivodships have been adopted), spatial differentiation of selected demographic and economic characteristics of households, self-assessment of the fi…
Poziom rozwoju społeczno-gospodarczego jako determinanta przestrzennego zróżnicowania stopnia zaspokojenia potrzeb gospodarstw domowych w Polsce
2018
W artykule przedstawiono wyniki badań dotyczących relacji pomiędzy poziomem rozwoju społeczno-gospodarczego a poziomem konsumpcji i samooceną zaspokojenia potrzeb konsumentów w województwach w 2015 r. Celem badań było określenie siły wpływu zróżnicowania województw pod względem poziomu rozwoju społeczno-gospodarczego i konsumpcji na zróżnicowanie samooceny zaspokojenia potrzeb gospodarstw domowych.Analizie poddano zwłaszcza zróżnicowanie poziomu rozwoju społeczno-gospodarczego województw, przestrzenne zróżnicowanie wybranych charakterystyk demograficznych i ekonomicznych gospodarstw domowych, samoocenę sytuacji materialnej oraz stopnia zaspokojenia wybranych grup potrzeb gospodarstw domowyc…
The Role of Social Media in the Creation of Young People’s Consumer Identities
2023
This article explores how young people construct and express their consumer identities via their consumption styles on social media. The importance of commercial content on social media, such as the postings of social media influencers and advertisers, has been increasing during the past years. Framed by theories on social identity, social comparison and consumer socialization, we analysed focus group discussions with 15 to 19-year-old teenagers in Finland ( N = 35). The results reveal that the participants had a clear understanding of their consumer identities: what kind of consumers they were and what they did not want to be. The consumption styles: luxury brand-oriented, trendy second-h…
Źródła finansowania wydatków konsumpcyjnych studentów opolskiego ośrodka akademickiego
2016
Celem niniejszego artykułu jest ukazanie struktury źródeł finansowania wydatków studentów pobierających naukę na poziomie wyższym (studia) w Opolu. Prezentowany materiał stanowi efekt kilkuletnich badań empirycznych, które wykonano we wszystkich uczelniach wyższych prowadzących działalność edukacyjną w Opolu, mającym status regionalnego ośrodka akademickiego. Próba do badań została ustalona w sposób kwotowy, zaś same badania przeprowadzono na dobranej próbie 1075 osób, będących w czasie badań studentami opolskich uczelni wyższych. Uzyskane wyniki dowiodły bardzo znacznego stopnia zróżnicowania źródeł dochodów studenckich gospodarstw domowych, w których dominują jednak nadal przede wszystkim…
Pyöräilyn hyötysuhteiden yhteyksiä
2017
Pyöräilytyössä hyötysuhdetta (ulkoisen polkemistyön suhdetta kokonaisenergiankulutukseen)on helppo tutkia ja tällaiseen metaboliseen tehokkuuteen onkin määritelty monia erilaisia mittareita. Fysiologisten ja biomekaanisten muuttujien vaikutuksia näihin eri tavoin määritettyihin hyötysuhteisiin tunnetaan hyvinkin, mutta tätä ennen ei olla juurikaan tutkittu mitkä ovat eri tavoin määriteltyjen hyötysuhteiden keskinäiset suhteet. Tutkimukseen osallistui 14 perustervettä fyysisesti aktiivista 31 ± 6 vuotiasta mies- (n = 12)ja naistutkittavaa (n = 2). Tutkittaville laskettiin kuusi erilaista metabolisen tehokkuuden arvoa: vakioteholla (150 W) kokonais- ja nettohyötysuhde, kaksi työhyötysuhdetta …
Monitoring Training and Recovery during a Period of Increased Intensity or Volume in Recreational Endurance Athletes
2021
The purpose of the study was to examine the effects of progressively increased training intensity or volume on the nocturnal heart rate (HR) and heart rate variability (HRV), countermovement jump, perceived recovery, and heart rate-running speed index (HR-RS index). Another aim was to analyze how observed patterns during the training period in these monitoring variables were associated with the changes in endurance performance. Thirty recreationally trained participants performed a 10-week control period of regular training and a 10-week training period of either increased training intensity (INT, n = 13) or volume (VOL, n = 17). Changes in endurance performance were assessed by an incremen…
Greening a university campus: trends of energy consumption and possible sustainable paths
2014
Recent years have seen an increasing public interest in issues related to energy saving and environmental pollution reduction of public buildings, such as those in university campuses, that should set an example of sustainable development. University campuses are usually characterized by the daily presence of a high number of people working and living in a relatively limited area. They are sites of a wide spread of functions, ranging from teaching to laboratory activities, from housing and food preparation to local transportation. All these activities require remarkable amount of energy that, actually, are not always utilized with the best possible efficiency. This calls for a deep reconsid…