Search results for "cult"
showing 10 items of 25905 documents
Plant-based proteinaceous snacks: Effect of fermentation and ultrasonication on end-product characteristics
2020
Abstract The study aimed at the development of a sufficient technology to improve sensory, textural, physical, and microbiological properties of peas snacks (Ps) using solid‐state fermentation (SSF) and submerged fermentation (SMF) with two different lactic acid bacteria (LAB) strains (Lactobacillus casei LUHS210 and Lactobacillus uvarum LUHS245) for 24 hr and ultrasonication (10, 20, and 30 min). To ensure safety of the used technologies, microbiological characteristics and biogenic amines (BAs) content in treated Ps were analyzed. Additionally, a different salt content (3.6 and 1.0 g/100 g) was used for snacks preparation. The obtained results revealed that used treatments reduced enterob…
PERSPECTIVE: Underutilized resources for studying the evolution of invasive species during their introduction, establishment, and lag phases
2010
The early phases of biological invasions are poorly understood. In particular, during the introduction, establishment, and possible lag phases, it is unclear to what extent evolution must take place for an introduced species to transition from established to expanding. In this study, we highlight three disparate data sources that can provide insights into evolutionary processes associated with invasion success: biological control organisms, horticultural introductions, and natural history collections. All three data sources potentially provide introduction dates, information about source populations, and genetic and morphological samples at different time points along the invasion trajector…
Responses of small mammal communities to environment and agriculture in a rural mosaic landscape
2018
Intensification of agriculture is an increasing threat for biodiversity. Central Romania still preserves a traditional rural landscape with a matrix of small plots of crops and large surfaces covered by grasslands and forests, but its biodiversity is very poorly studied. Small mammals are key components of agrarian and semi-natural ecosystems but rodents are also viewed as major pests. Knowledge of the driving factors of small mammal communities in agricultural landscapes may enable taking management measures that pursue both conservation and economic goals. Here we evaluate the response of small mammals to environmental variables, including vegetation characteristics, land use and geograph…
CHANGES IN COLLEMBOLA RICHNESS AND DIVERSITY ALONG A GRADIENTOF LAND-USE INTENSITY : A pan European study
2006
Changes in Collembola richness and diversity along a land-use intensity gradient were studied in eight European countries (Portugal, Spain, France, Switzerland, Hungary, UK, Ireland and Finland). In each country a set of six 1 km2 land-use units (LUUs) were selected forming a gradient ranging from natural forest to agricultural dominated landscapes, passing through mixed-use ones. In addition to data on Collembola, detailed information regarding landscape diversity and structure was collected for each LUU. A total of 47,774 individuals were identified from 281 species. Collembola reacted not only to changes in the diversity of the landscape, but also to the composition of that diversity and…
Effects of larval diet and metamorphosis cue on survival and growth of sea urchin post-larvae ( Paracentrotus lividus ; Lamarck, 1816)
2016
Abstract In this study, we present the results of two experiments; in the first one we evaluated the effects of four larval dietary treatments on the survival and growth of the sea urchin Paracentrotus lividus , larvae and post-larvae. In the second experiment we have measured the effects of two different settlement substrates, combined with the presence of conspecifics, on metamorphosis, survival and growth of post-larvae. The microalgae dietary treatments consisted in: Dunaliella tertiolecta (Duna); 50% mixture of Isochrysis galbana and D. tertiolecta (ID); 50% mixture of Chaetoceros gracilis and D. tertiolecta (CD); 33% mixture of I. galbana , C. gracilis and D. tertiolecta (ICD). Althou…
Influence of different sources of vegetable, whey and microalgae proteins on the physicochemical properties and amino acid profile of fresh pork saus…
2019
Abstract The purpose of this study was to evaluate changes in the physicochemical properties and amino acid profiles of pork sausages prepared by including vegetable protein sources (beans, peas, and lentils), microalgae (Chlorella and Spirulina) or whey, as compared with a control (soy protein). Significant differences were found for all the studied parameters. The protein content was significantly lower in sausages made with pea protein compared with the control. Colour parameters changed significantly after the incorporation of microalgae proteins. Moreover, significant differences among treatments were observed in the amino acid profile. The inclusion of Spirulina proteins resulted in a…
Energetic reserves, leptin and testosterone: a refinement of the immunocompetence handicap hypothesis.
2007
Electronic supplementary material is available at http://dx.doi.org/10.1098/rsbl.2007.0020 or via http://www.journals.royalsoc.ac.uk.
Effects of multiple stressors on the dimensionality of ecological stability
2021
Abstract Ecological stability is a multidimensional construct. Investigating multiple stability dimensions is key to understand how ecosystems respond to disturbance. Here, we evaluated the single and combined effects of common agricultural stressors (insecticide, herbicide and nutrients) on four dimensions of stability (resistance, resilience, recovery and invariability) and on the overall dimensionality of stability (DS) using the results of a freshwater mesocosm experiment. Functional recovery and resilience to pesticides were enhanced in nutrient‐enriched systems, whereas compositional recovery was generally not achieved. Pesticides did not affect compositional DS, whereas functional DS…
Volatile unsaturated hydrocarbons emitted by seedlings of Brassica species provide host location cues to Bagrada hilaris
2018
Bagrada hilaris Burmeister, is a stink bug native to Asia and Africa and invasive in the United States, Mexico, and more recently, South America. This species can cause serious damage to various vegetable crops in the genus Brassica, with seedlings being particularly susceptible to B. hilaris feeding activity. In this study, the role of volatile organic compounds (VOCs) emitted by seedlings of three Brassica species on the host preference of B. hilaris was evaluated. In dual choice arena and olfactometer bioassays, adult painted bugs preferred B. oleracea var. botrytis and B. napus over B. carinata. Volatiles from B. oleracea seedlings were collected and bioassayed with B. hilaris adults an…
Nitrogen Type and Availability Drive Mycorrhizal Effects on Wheat Performance, Nitrogen Uptake and Recovery, and Production Sustainability
2020
Plant performance is strongly dependent on nitrogen (N), and thus increasing N nutrition is of great relevance for the productivity of agroecosystems. The effects of arbuscular mycorrhizal (AM) fungi on plant N acquisition are debated because contradictory results have been reported. Using 15N-labeled fertilizers as a tracer, we evaluated the effects of AM fungi on N uptake and recovery from mineral or organic sources in durum wheat. Under sufficient N availability, AM fungi had no effects on plant biomass but increased N concentrations in plant tissue, plant N uptake, and total N recovered from the fertilizer. In N-deficient soil, AM fungi led to decreased aboveground biomass, which sugges…