Search results for "donna"
showing 10 items of 143 documents
Sieviešu reprezentācijas stāstu krājumā “Krievu sievietes”.
2018
Darbs ir veltīts sieviešu reprezentāciju pētījumam mūsdienu literatūrā. Par pētījuma materiālu ņemts stāstu krājums "Krievu sievietes", kas publicēts 2014. gadā. Pamatojoties uz mūsdienu pētījumiem dzimumu studiju jomā, autors veic sieviešu attēlu salīdzinošu analīzi, identificē galvenās sieviešu reprezentācijas, ko iesnieguši mūsdienu autori. Īpaša uzmanība tiek pievērsta autoru "vīriešu" un "sieviešu" uzskatiem par tradicionālo Madonnas tēlu (sievieti-sievu un sievieti-māti). Autors analizē motīvu īpašības un biežumu, kas veido Madonnas sievietes tēlu, atklāj vīriešu autoru un sieviešu autoru attieksmi un novērtējumu, kas ļauj uzrādīt tendences šīs tradicionālās sieviešu modeļa modifikāci…
Sensory and chemical drivers of wine minerality aroma: An application to Chablis wines
2017
The goal of this work was to evaluate the effect of vineyard position on the minerality of wines and to establish relationships between minerality scores, sensory descriptors and chemical composition. Sensory analyses included minerality rating and free description performed by wine professionals under two conditions: orthonasal olfaction alone and global tasting. Chemical characterization included analysis of major and minor volatile compounds, volatile sulphur compounds, mercaptans, metals, anions and cations. Results showed a significant effect of the river bank on wine minerality scores only in the orthonasal olfaction condition, samples from the left being more mineral than those from …
The Chardonnay wine olfactory concept revisited: A stable core of volatile compounds, and fuzzy boundaries
2011
Abstract An earlier study by the same team showed that Chardonnay wines have common olfactory properties by which wine experts can recognize them. The specific Chardonnay olfactory space was also tentatively linked to the relative concentrations of 29 volatile compounds, regarded as possible aroma-impact compounds. The question now is whether or not those initial results hold independently of the sample under consideration, that is, whether these sensory and chemical spaces are vintage-specific. A series of investigations was conducted on a new set of 46 wines (23 Chardonnay wines and 23 non Chardonnay wines) using the same sensory (wine typicality level) and physico-chemical (Gas Chromatog…
Gaspare Bazzano, detto lo Zoppo di Gangi (bottega di), Madonna delle Grazie con i Santi Agostino e Nicolò da Tolentino (scheda storico-artistica), in…
2010
Scheda storico artistica di un dipinto dei primi anni del XVII secolo qui attribuito alla bottega dello Zoppo di Gangi.
Contribution to the molecular study of the oxidative stability of white wines of Burgundy
2019
In order to understand and control the aging of wines, particularly white wines, it is necessary to deepen our knowledge about the physico-chemical mechanisms of oxidation related to oxygenation processes. For this, it is important to have tools to quantify the antioxidant capacity of white wines, and to identify the compoiunds involved, in order to anticipate the aging ability of a wine.In this study, analyzes of the antioxidant capacity by DPPH and Electron Paramagnetic Resonance (EPR) were carried out on a large number of wines during aging and from several vintages, in parallel with metabolomic analyzes, mainly carried out by Liquid Chromatography Coupled to Mass Spectrometry (UPLC-Q-TO…
Report de la date de cessation des paiements
2014
International audience; (Ordonnance n° 2014-326 du 12 mars 2014)
Procédure de revendication
2014
International audience; (Ordonnance n° 2014-326 du 12 mars 2014)
Les évolutions relatives aux effets du contrat
2016
National audience
Arbitrage interne. Récusation d'un arbitre, difficultés, Président du tribunal de grande instance, ordonnance rejetant la demande de récusation, voie…
1997
International audience; (Civ. 2e, 18 déc. 1996, Soc. Spedidam c/ Soc. Adani, Bull. civ. II, n° 283, p. 171)