Search results for "eugenol"

showing 10 items of 53 documents

A HS-SPME-GC-MS analysis of IR heated wood: Impact of the water content on the depth profile of oak wood aromas extractability

2013

http://www.sciencedirect.com/science/article/pii/S0963996913003736; International audience; Controlled and reproducible IR heat treatments were applied to oak wood surfaces in order to establish a depth-profiled picture of the extractability of volatile compounds, with particular emphasis on the impact of the initial water content. Headspace-solid phase microextraction-gas chromatography coupled to mass spectrometry (HS-SPME-GC-MS) has been used to compare the concentrations of six aroma compounds (vanillin, furfural, eugenol; guaiacol and cis- and trans-whisky lactones) in hydroalcoholic extracts of series of slices representative of the first 8 mm of the wood facing the IR source. Results…

[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionOak woodFurfural01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyFood and NutritionHS-SPMEHemicelluloseWater contentAromaInfrared heat sourceChromatographybiologyVanillin010401 analytical chemistryExtraction (chemistry)04 agricultural and veterinary sciencesbiology.organism_classification040401 food science0104 chemical sciencesEugenolchemistryoak wood;hs–spme;gc–ms;infrared heat source;volatile compoundAlimentation et NutritionVolatile compoundsGuaiacolGC-MS[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood Science
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Dry vs soaked wood: Modulating the volatile extractible fraction of oak wood by heat treatments

2012

The aim of this study was to analyze the impact of the water content of wood on the concentrations of volatile compounds which can be extracted after heat treatments. Head Space-Solid Phase Micro Extraction Gas Chromatography coupled to Mass Spectrometry (HS-SPME GC-MS) has been used to compare the concentrations of six aroma compounds (vanillin, furfural, eugenol, guaiacol and cis- and trans-whisky lactones) in hydroalcoholic extracts of heated oak wood samples either previously soaked in hot water or not. Except for eugenol, concentrations of extracted aromas appeared to be lower in soaked woods than in dry woods for temperatures up to 200 °C. If a delaying effect of water could explain s…

[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionwaterSolid-phase microextractionFurfural01 natural sciencesGas Chromatography-Mass SpectrometryAnalytical Chemistrychemistry.chemical_compoundQuercus0404 agricultural biotechnologyoakFuraldehydeWater contentAromaSolid Phase MicroextractionVolatile Organic CompoundsChromatographybiologyPlant ExtractsVanillin010401 analytical chemistryExtraction (chemistry)GuaiacolTemperaturetechnology industry and agriculturefood and beverages04 agricultural and veterinary sciencesGeneral Medicinebiology.organism_classification040401 food scienceWood0104 chemical sciencesEugenolchemistryGuaiacol[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood Science
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Determining the effects of Eugenol on the bond strength of resin-based restorative materials to dentin : a meta-analysis of the literature

2020

Este artículo se encuentra disponible en la siguiente URL: https://www.mdpi.com/2076-3417/10/3/1070/htm Este artículo pertenece al número especial " Permanent and long-term biodegradable biomaterials". The aim of this study was to determine whether the residual presence of eugenol in coronal dentin may compromise the bond strength of resin-based restorative materials. A search was performed on MEDLINE/Pubmed, Scopus, and by hand search for relevant papers. No restriction was applied for language and publication date. The studies selected for analysis tested specimens with reduced size (micro-shear bond strength ( SBS) and micro-tensile bond strength ( TBS)) of adhesive systems and resin-bas…

adhesivedental cementsDentistryDental bondingCementos dentales.lcsh:TechnologyAdhesivos dentales.Dental adhesives.lcsh:Chemistrychemistry.chemical_compound0302 clinical medicineDentinGeneral Materials Science030212 general & internal medicinelcsh:QH301-705.5InstrumentationFluid Flow and Transfer ProcessesBond strengthGeneral EngineeringDental Adhesiveslcsh:QC1-999Computer Science ApplicationsEugenolmedicine.anatomical_structureReduced sizeDental materials.eugenoldentin03 medical and health sciencesstomatognathic systemDental cementmedicinezinc oxide–eugenol cementMateriales dentales.Odontología restauradora.Dental cements.dental bondinglcsh:Tbusiness.industryProcess Chemistry and Technology030206 dentistrylcsh:Biology (General)lcsh:QD1-999chemistrylcsh:TA1-2040Eugenol - Physiological effect.Adhesivelcsh:Engineering (General). Civil engineering (General)businesslcsh:PhysicsDentistry Operative.Eugenol - Efectos fisiológicos.
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Efficacy of clove oil and ethanol against Saprolegnia sp. and usability as antifungal agents during incubation of rainbow trout Oncorhynchus mykiss (…

2013

Inhibitory concentrations of clove oil and ethanol against growth of Saprolegnia sp. hyphae were screened by a modification of the hemp (Cannabis sativa L.) seed MicroPlate (HeMP) method and their usability as antifungal agents during incubation of rainbow trout Oncorhynchus mykiss eggs was tested. In vitro experiment showed that in continuous static exposure, clove oil at 100 mg L−1 significantly inhibited the growth of Saprolegnia, whereas in bath exposures, clove oil at 500 mg L−1 had no significant effect at any exposure time tested (15, 60 and 240 min), but clove oil at 10 000 mg L−1 significantly inhibited growth at all exposure times. Clove oil and ethanol treatments had no visible e…

animal structuresEthanolfood.ingredientbiologyHyphaHatchingFungusSaprolegniaAquatic Sciencebiology.organism_classificationchemistry.chemical_compoundfoodchemistryyolk efficiencyYolkBotanyaquatic fungifungicideta1181Rainbow troutFood scienceIncubationeugenolhemp seedwater mouldAquaculture research
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Composition and allelopathic effect of essential oils of two thistles: Cirsium creticum (Lam.) D.�Urv. ssp. triumfetti (Lacaita) Werner and Carduus n…

2007

Abstract Cirsium and Carduus are two of the main genera of true thistles. Different species in these genera share a quantity of secondary metabolites and have interesting ecological properties. The essential oils of two species, Cirsium creticum and Carduus nutans, were analysed, showing the presence as main compounds of 4-ethyl guaiacol (15%), hexadecanoic acid (10.6%), (E)-β-damascenone (7.8%), dihydroactinidiolide (6.0%) and 4-vinyl guaiacol (4.5%) for C. creticum and hexadecanoic acid (18.6%), hexahydrofarnesylacetone (7.8%), heptacosane (5.9%), 4-vinyl guaiacol (5.8%), pentacosane (3.8%) and eugenol (3.6%) for C. nutans. The oils were evaluated at different doses for their effect on ge…

biologyfood and beveragesRaphanusCarduus nutansLactucaPlant Sciencebiology.organism_classificationlaw.inventionEugenolchemistry.chemical_compoundCirsiumchemistrylawBotanyCarduusEcology Evolution Behavior and SystematicsEssential oilAllelopathy
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Quantitative Comparison of Free and Bound Volatiles of Two Commercial Tomato Cultivars (Solanum lycopersicumL.) during Ripening

2009

The changes in the profile of both free and glycosidically bound volatiles were studied in Moneymaker and Raf tomato cultivars during fruit ripening. The concentrations of 20 of 24 and of 27 of 30 compounds detected in the free volatile fraction (FVF) and glycosidically bound fraction (GBF), respectively, differed significantly between cultivars during ripening. Most free and bound volatiles increased during ripening in both cultivars. The contribution of each free volatile compound to the overall aroma was estimated by calculating its log U value, which indicated that only 11 compounds seem to exert a strong influence. Nine volatiles were detected exclusively in the GBF, among them geranio…

chemistry.chemical_classificationVolatile Organic CompoundsbiologyPlant ExtractsRhamnoseGlycosideRipeningGeneral Chemistrybiology.organism_classificationEugenolchemistry.chemical_compoundSolanum lycopersicumchemistryLinaloolBotanyFood scienceSolanumGeneral Agricultural and Biological SciencesGeraniolAromaJournal of Agricultural and Food Chemistry
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Crystal structure of the diglycidyl ether of eugenol

2017

The diep­oxy monomer (DGE-Eu) was synthesized from eugenol by a three-step reaction. It consists of a 1,2,4-tris­ubstituted benzene ring substituted by diglycidyl ether, a meth­oxy group and a methyl­oxirane group. The three-membered oxirane rings are inclined to the benzene ring by 61.0 (3) and 27.9 (3)°. In the crystal, mol­ecules are linked by C—H⋯O hydrogen bonds, forming layers parallel to the ab plane.

crystal structureDiglycidyl etherEpoxideep­oxy thermoset prepolymer02 engineering and technologyCrystal structure010402 general chemistryRing (chemistry)01 natural scienceseugenol derivativeResearch CommunicationsCrystalchemistry.chemical_compound[ CHIM.CRIS ] Chemical Sciences/CristallographyPolymer chemistry[CHIM.CRIS]Chemical Sciences/Cristallography[CHIM]Chemical SciencesGeneral Materials Science[CHIM.CRIS] Chemical Sciences/CristallographyBenzeneComputingMilieux_MISCELLANEOUSbio-based mol­eculebio-based moleculeCrystallographyHydrogen bondGeneral Chemistry[PHYS.MECA]Physics [physics]/Mechanics [physics]021001 nanoscience & nanotechnologyCondensed Matter Physicshydrogen bonding3. Good health0104 chemical sciencesCrystallographyMonomerchemistryQD901-999oxiraneepoxy thermoset prepolymer[PHYS.MECA] Physics [physics]/Mechanics [physics]0210 nano-technology
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Crystal structures of two platinum(II) complexes containing ethyl eugenoxyacetate and 2-amino-pyridine.

2017

The synthesis and crystal structures of two platinum(II) complexes containing one or two Cl atoms, an eugenol derivative and 2-amino­pyridine as ligand are described. The central PtII atom displays a distorted square-planar coordination.

crystal structureDouble bondStereochemistryPopulationDihedral angle010402 general chemistry010403 inorganic & nuclear chemistryRing (chemistry)01 natural sciencesResearch Communicationschemistry.chemical_compoundPyridineGeneral Materials Science2-aminopyridineeducationchemistry.chemical_classificationeducation.field_of_studyCrystallographyChemistryHydrogen bondLigandAromaticity2-amino­pyridineGeneral ChemistryCondensed Matter Physics0104 chemical sciencesCrystallographyQD901-999eugenolplatinum(II) complexes
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Crystal structure of chlorido-{4,5-dimeth-oxy-2-[(2,3-η)-2-prop-2-en-1-yl]phenyl-κC (1)}(piperidine-κN)platinum(II) ethanol monosolvate

2014

The title platinum(II) complex shows a trigonal–bipyramidal coordination and inter­molecular C—H⋯Cl, C—H⋯π and (C/O)—H⋯O hydrogen bonds.

crystal structureEthanolChemistryHydrogen bondchemistry.chemical_elementGeneral ChemistryCrystal structuremethyl­eugenolCondensed Matter Physicshydrogen bondingMedicinal chemistryResearch CommunicationsCrystallcsh:Chemistrychemistry.chemical_compoundmethyleugenollcsh:QD1-999General Materials SciencePiperidinePlatinumplatinum(II) complex
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Crystal structure and Hirshfeld surface analysis of 4-allyl-2-meth­oxy-6-nitro­phenol

2020

The crystal structure of 4-allyl-2-meth­oxy-6-nitro­phenol, which crystallizes in the centrosymmetric space group P with three independent mol­ecules in the asymmetric unit, is reported along with the Hirshfeld surface analysis.

crystal structureStackingCrystal structure010402 general chemistry01 natural sciencesResearch Communicationschemistry.chemical_compoundNitric acidNitrationHirshfeld surface analysisGeneral Materials SciencenitroeugenolCrystallography010405 organic chemistryHydrogen bondAromaticityGeneral ChemistryCondensed Matter PhysicsNMR0104 chemical sciencesCrystallographynitro­eugenolchemistryQD901-999hydrogen bondsNitroIRHydroxideActa Crystallographica Section E: Crystallographic Communications
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