Search results for "farming"

showing 10 items of 302 documents

Long-term organic farming on a citrus plantation results in soil organic carbon recovery

2019

[ES] Se ha demostrado que el manejo del suelo bajo agricultura ecológica puede aumentar el contenido de carbono orgánico en el suelo moderando el incremento de los gases de efecto invernadero, pero hasta la fecha las evaluaciones cuantitativas basadas en mediciones a largo plazo han sido escasas, especialmente bajo condiciones mediterráneas. En esta investigación se examinaron los cambios en el contenido de carbono orgánico como respuesta a la agricultura ecológica con cobertura vegetal en una plantación de cítricos en el área mediterránea, utilizando una base de datos de 21 años. El incremento de contenido de carbono orgánico en el suelo fue más evidente tras cinco años desde el cambio del…

Mediterranean climateCitrusWater en LandgebruikTasa de secuestro de carbonoGeography Planning and DevelopmentLand management010501 environmental sciencesEnvironmental Science (miscellaneous)Carbono orgánico01 natural sciencesSoil managementSoilBodemSoil Water and Land UseLong-term experimentEarth and Planetary Sciences (miscellaneous)Settore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-ForestaliCover cropCarbon sequestration rateOrganic carbon0105 earth and related environmental sciencesExperimento a largo plazo2. Zero hungerTotal organic carbonGeography (General)CítricosWater and Land Usefood and beveragesCOMERCIALIZACION E INVESTIGACION DE MERCADOS04 agricultural and veterinary sciencesSoil carbon15. Life on landPE&RCBodem Water en LandgebruikSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomy13. Climate actionGreenhouse gasINGENIERIA CARTOGRAFICA GEODESIA Y FOTOGRAMETRIA040103 agronomy & agricultureOrganic farmingG1-9220401 agriculture forestry and fisheriesEnvironmental sciencecitru
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The age of vines as a controlling factor of soil erosion processes in Mediterranean vineyards

2018

Abstract Vineyards incur the highest soil and water losses among all Mediterranean agricultural fields. The state-of-the-art shows that soil erosion in vineyards has been primarily surveyed with topographical methods, soil erosion plots and rainfall simulations, but these techniques do not typically assess temporal changes in soil erosion. When vines are planted they are about 30 cm high × 1 cm diameter without leaves, the root system varies from 2 to over 40 cm depth, and sometimes the lack of care used during transplanting can result in a field with highly erodible bare soils. This means that the time since vine plantation plays a key role in soil erosion rates, but very little attention …

Mediterranean climateEnvironmental Engineering010504 meteorology & atmospheric sciencesAgroforestry04 agricultural and veterinary sciences01 natural sciencesPollutionVineyardTillageNo-till farmingAgronomySoil water040103 agronomy & agricultureErosion0401 agriculture forestry and fisheriesEnvironmental ChemistryEnvironmental scienceDryland salinitySoil conservationWaste Management and Disposal0105 earth and related environmental sciencesEcologia dels sòls
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Animal fouling as an indicator of water quality in Mediterranean fish farmed areas

2010

In the Mediterranean, most of the fish farm plants are located in very deep water columns (>20-30 m) and are characterised by energetic hydrodynamic regime levels. Thus, the effects of farming load...

Mediterranean climateFoulingEcologybusiness.industryFish farmingDeep waterFisheryAgricultureEnvironmental scienceFish <Actinopterygii>Animal Science and Zoologylcsh:Animal cultureWater qualitybusinesslcsh:SF1-1100Italian Journal of Animal Science
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Meiofauna as indicator for assessing the impact of fish farming at exposed marine site

2012

This study aimed to detect the impact of organic loads due to biodeposition from a fish farm in an exposed area of the Strait of Sicily, Mediterranean Sea. Sediment chemistry and meiofaunal assemblages were investigated on a seasonal basis at four stations: two from the impacted area and two control stations. The presence of the cages induced a significant accumulation of proteins, lipids and biopolymeric carbon, resulting in a reduction in meiofaunal density at the impacted stations. Changes in community structure were also evident, as meiofauna under the cages were characterized by increased importance of polychaetes and copepods in comparison with a much lower importance of gastrotrichs …

Mediterranean climateSettore BIO/07 - EcologiaSediment chemistryEcologyEcologyFish farmingMeiobenthosfish farming impactBiodiversityCommunity structuremediterraneanGeneral Decision SciencesMeiofauna Fish farming impact Benthic organic enrichment Indicators Mediterraneanbentich organic enrichmentindicatorsFisheryMediterranean seameiofaunaKinorynchsEnvironmental scienceEcology Evolution Behavior and Systematics
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Benthic microbial indicators of fish farm impact in a coastal area of the Tyrrhenian Sea

2004

Abstract We studied the impact of organic loads due to the biodeposition of a fish farm in a non-impacted coastal area of the Tyrrhenian Sea (Western Mediterranean). Sediment chemistry and benthic microbial community were investigated from July 1997 to February 1998 on monthly basis at two stations: one was located under the fish farm, while the second was about 1 km away, and served as a reference site. The presence of the cage induced rapid changes in the benthic conditions: the sediments were rapidly (after 6 weeks) reduced. A significant accumulation of biopolymeric carbon was observed beneath the cage both 2 weeks after the initial cage deployment, on non-impacted sediments, and 5-7 mo…

Mediterranean climateSettore BIO/07 - Ecologiabusiness.industryEcologyFish farmingBacterial indicatormicrobial direct countsbacterial indicatorsSedimentfish farming impact; culturable bacteria; microbial direct counts; bacterial indicatorsMicrobial direct countAquatic ScienceBiologyFish farming impactFisheryMediterranean seaAquacultureMicrobial population biologyBenthic zoneCulturable bacteriaMediterranean SeabusinessCage
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Impact on the water column biogeochemistry of a Mediterranean mussel and fish farm

2002

We investigated and compared the impact of organic loads due to the biodeposition of mussel and fish farms on the water column of a coastal area of the Tyrrhenian Sea (Western Mediterranean). Physico-chemical data (including oxygen, nutrients, DOC and particulate organic matter), microbial variables (picoplankton and picophytoplankton density and biomass) and phytoplankton biomass (as chlorophyll-a) were determined on a monthly basis from March 1997 to February 1998. The results of this study indicate that both fish farm and mussel culture did not alter significantly dissolved inorganic phosphorus and chlorophyll-a values, while inorganic nitrogen concentrations were higher in mussel farm a…

Mediterranean musselChlorophyllSettore BIO/07 - EcologiaEnvironmental Engineeringanimal structuresNitrogenFish farmingPopulation DynamicsAquacultureAquaculture impactWater columnPhytoplanktonDissolved organic carbonMediterranean SeaAnimalsWater PollutantsBiomassPicoplanktonWaste Management and DisposalPicoplanktonWater Science and TechnologyCivil and Structural EngineeringEarth-Surface ProcessesBiomass (ecology)biologyEcologyEcological ModelingChlorophyll AfungiFishesPhosphorusFish farmMusselbiology.organism_classificationPlanktonPollutionBivalviaMussel and Fish farmEnvironmental chemistryMussel farmEnvironmental scienceDissolved organic carbonEnvironmental Monitoring
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The Fish Pathogen Vibrio vulnificus Biotype 2: Epidemiology, Phylogeny, and Virulence Factors Involved in Warm-Water Vibriosis

2015

ABSTRACT Vibrio vulnificus biotype 2 is the etiological agent of warm-water vibriosis, a disease that affects eels and other teleosts, especially in fish farms. Biotype 2 is polyphyletic and probably emerged from aquatic bacteria by acquisition of a transferable virulence plasmid that encodes resistance to innate immunity of eels and other teleosts. Interestingly, biotype 2 comprises a zoonotic clonal complex designated as serovar E that has extended worldwide. One of the most interesting virulence factors produced by serovar E is RtxA1 3 , a multifunctional protein that acts as a lethal factor for fish, an invasion factor for mice, and a survival factor outside the host. Two practically id…

Microbiology (medical)Gene Transfer HorizontalVirulence FactorsPhysiologyFish farmingBacterial ToxinsVirulenceVibrio vulnificusMicrobiologyFish DiseasesMicePlasmidReceptors TransferrinGeneticsAnimalsHumansVibrio vulnificusGenePathogenPhylogenyEelsGeneral Immunology and MicrobiologyEcologybiologyCell Biologybiology.organism_classificationImmunity InnateInfectious DiseasesVibrio InfectionsHorizontal gene transferWater MicrobiologyBacterial outer membranePlasmidsMicrobiology Spectrum
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The use of phage FCL-2 as an alternative to chemotherapy against columnaris disease in aquaculture

2015

Flavobacterium columnare, the causative agent of columnaris disease in fish, causes millions of dollars of losses in the US channel catfish industry alone, not to mention aquaculture industry worldwide. Novel methods are needed for the control and treatment of bacterial diseases in aquaculture to replace traditionally used chemotherapies. A potential solution could be the use of phages, i.e., bacterial viruses, host-specific and self-enriching particles that can be can easily distributed via water flow. We examined the efficacy of phages to combat columnaris disease. A previously isolated phage, FCL-2, infecting F. columnare, was characterized by sequencing. The 47 142 bp genome of the phag…

Microbiology (medical)phage therapyanimal structuresPhage therapyWater flowvirusesFish farmingmedicine.medical_treatmentPopulationlcsh:QR1-502BiologyMicrobiologylcsh:MicrobiologyMicrobiologyFlavobacterium columnareAquaculturemedicine14. Life underwatereducation1183 Plant biology microbiology virologyOriginal Researchfishdiseaseeducation.field_of_studybiologybusiness.industryta1183biology.organism_classification6. Clean wateraquacultureFlavobacterium columnareRainbow troutBacterial virusbusinessphagetherapyFrontiers in Microbiology
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Ingestion of plastic and non-plastic microfibers by farmed gilthead sea bream (Sparus aurata) and common carp (Cyprinus carpio) at different life sta…

2021

Environmental pollution by plastic particles is of major global concern, as a potential threat to aquatic organisms and ecosystems. The accumulation of microplastics in freshwater and marine environments has strong ecological implications due to their long persistence, potential toxicity, and ability to adsorb other pollutants, acting as vectors of pathogens. Nevertheless, while the number of studies on the presence of microplastics in the wild fish increased, less attention has been paid to the farmed fish species. Here, we investigated the occurrence of microparticles in the digestive tracts of Sparus aurata and Cyprinus carpio at different life stages and reared by an intensive and semi-…

MicroplasticsEnvironmental Engineering010504 meteorology & atmospheric sciencesFish farmingMicroplasticsZoologyEnvironmental pollutionAquaculture010501 environmental sciencesBiology01 natural sciencesCyprinusCommon carpCyprinus carpioMicroplastics ; Microfibers ; Sparus aurata ; Cyprinus carpio ; AquacultureSparus aurataEnvironmental ChemistryIngestion14. Life underwaterWaste Management and Disposal0105 earth and related environmental sciencesPollutantLarvabiology.organism_classificationPollutionSettore FIS/07 - Fisica Applicata(Beni Culturali Ambientali Biol.e Medicin)13. Climate actionMicrofibers
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Comparative morphometrics of sharpsnout seabream (Diplodus puntazzo Cetti, 1777), reared in different conditions

1999

The same genetic stock of sharpsnout seabream (Diplodus puntazzo), cultured in different conditions (lot A, monoculture tank; lot B, monoculture offshore cage; lot C, polyculture tank), was analysed using geometric morphometrics in order to detect changes in shape. Rearing in the offshore cage (lot B) had a significant effect on shape variation when compared to rearing in the two enclosed tanks (A and C). Fish from the tanks show a higher frequency (43.7% in lot A and 37.5% in lot C) of the so-called ‘goitred’ and ‘dorsal flat’ forms, their deformations shown by displacements in the corresponding landmarks of the infraopercular and dorsal areas. In contrast, the so-called ‘belly’ fish were …

MorphometricsDiplodus puntazzoSparidaeEcologyFish farmingDiplodus puntazzoAquatic ScienceBiologyGenetic stockbiology.organism_classificationCulture conditionAnimal sciencePolycultureMonocultureCageGeometric morphometricAquacultural Engineering
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