Search results for "fish"
showing 10 items of 3164 documents
Influence of HCl pretreatment and organo-mineral complexes on laser diffraction measurement of loess–paleosol-sequences
2016
Abstract The influence of different sample pretreatment methods on grain size distributions in particle size analysis has been subject to controversial discussions. Standard sample preparation typically comprises the disaggregation of aggregated and agglomerated particles into single primary particles, i.e., the organic binding material is oxidized by hydrogen peroxide (H2O2) and the contained carbonates are dissolved by hydrochloric acid (HCl). The aim of this study is to evaluate the effects of HCl treatment on grain size analyses of Late Pleistocene and Holocene loess–paleosol-sequences investigated by a Beckman Coulter LS 13320 laser particle analyzer. For this purpose, samples from two…
Soil water repellency assessment in olive groves in Southern and Eastern Spain
2016
Soil water repellency (SWR) has been reported under different soils, land uses and regions of the world, particularly in forest land and after wildfires, yet the understanding of this variable in agricultural lands is still rather limited. This study presents the characterization from field-based measurements of SWR in four contrasted olive groves (Olea europaea L.) in Spain in terms of different environmental conditions and management: abandoned and commercial farms under permanent cover crop, conventional tillage and herbicide use. The main objectives were [1] to evaluate the potential occurrence, intensity and persistence of soil water repellency in different types of olive groves and [2…
Silicatein: from chemical through enzymatic silica formation, to synthesis of biomimetic nanomaterials
2012
Silicateins are the enzymes that had been identified in sponges, then sequenced and expressed. They are not only the enzymes facilitating biosilica synthesis but also function as structure-guiding and structure-forming proteins. The three minireviews highlight the principles of silicatein-mediated biosilica formation and outline the bionic strategies which might be used for the design and fabrication of novel materials.
Metabolic effects of omega-3 fatty acids.
2001
Some metabolic effects of dietary marine oils, or of dietary eicosapentaenoic or docosahexaenoic acid are reviewed. It is pointed out that docosahexaenoic acid appears more effective as regards induction of peroxisomal beta-oxidation. Similarly, docosahexaenoic appears more powerful in terms of suppression of hepatic delta9-desaturase activity and mRNA-levels. The potential inhibitory effect of polyunsaturated fatty acids, particularly docosahexaenoic acid, on mitochondrial beta-oxidation is discussed. Experiments with rats suggesting that the hypolipidaemic response of eicosapentaenoic acid is more marked when the fatty acid was given to fed rats, as compared to fasted rats, are discussed.
Variability of near-surface saturated hydraulic conductivity for the clay soils of a small Sicilian basin
2019
Abstract Proper characterization of saturated hydraulic conductivity, Ks, of clay soils in a hillslope or a basin is still a challenge for soil science. In this investigation, the clay soils of the Maganoce (Sicily, Italy) basin were sampled at 19 sampling sites by the BEST procedure of soil hydraulic characterization. More OM implied less compact conditions (decreasing dry soil bulk density; coefficient of determination, R2 = 0.67), more stability to water of the soil aggregates (increasing water stable aggregates; R2 = 0.83) and, consequently, higher Ks values (R2 = 0.54). Variability of Ks was lower in the steeper zones of the basin than in the flatter ones. A comparison with the Ks data…
Effect of natural antioxidants and modified atmosphere packaging in preventing lipid oxidation and increasing the shelf-life of common dolphinfish (C…
2015
We investigated the effects of natural antioxidants and modified atmosphere packaging (MAP) on the quality and shelf-life of Coryphaena hippurus (common dolphinfish) fillets. Fillets of the control group (CO) were simply placed on trays and not sealed. Fillets of the second group (MAP) were preserved in modified atmosphere (45% CO2, 50% N2, 5% O2), and fillets of the third group (MAP-AOX) were preserved by combining natural antioxidants from halophytes with modified atmosphere. All samples were stored in a refrigerator at 1 ± 0.5 C for 18 days. Analyses were conducted at T0 and after 3, 6, 12, 15 and 18 days of storage. According to sensory tests and colour analyses, the fillets in the MAP …
The effect of soil on human health: an overview
2018
Soil has a considerable effect on human health, whether those effects are positive or negative, direct or indirect. Soil is an important source of nutrients in our food supply and medicines such as antibiotics. However, nutrient imbalances and the presence of human pathogens in the soil biological community can cause negative effects on health. There are also many locations where various elements or chemical compounds are found in soil at toxic levels, because of either natural conditions or anthropogenic activities. The soil of urban environments has received increased attention in the last few years, and they too pose a number of human health questions and challenges. Concepts such as soi…
Changes in soil redox potential in response to flood irrigation with waste water in central Mexico
2017
Irrigation with untreated sewage water adds fresh organic matter to the soil. When it is applied by flooding, as in the Mezquital Valley of Mexico, many of the pores in the soil become temporarily waterlogged and depleted of oxygen, and reduction generates nitrous oxide (N2O) and methane (CH4). We monitored the redox potential, Eh, in the soil at two sites in the Mezquital Valley to discover whether the short-term gaseous emissions matched the changes in Eh. One site is irrigated periodically by flooding with waste water and has alfalfa, rye grass and maize grown in succession; the other site grows maize with water from summer rain only. Each electrode buried in the soil for the purpose pro…
Engraulis encrasicolus larvae from two different environmental spawning areas of the Central Mediterranean Sea: first data on amino acid profiles and…
2020
Early life stages of marine fish populations may be strongly affected by environmental factors. Changes in the physical environment or the availability of food resources could lead to stress-related physiological responses affecting larval fitness, growth and survival. In the present study, we determined, for the first time, amino acid composition (AAC), lipid, and carbohydrate content, as well as alkaline phosphatase and peroxidase activities in larvae from the European anchovy Engraulis encrasicolus. Fishes were caught in two different spawning areas of the Strait of Sicily, characterized by different environmental conditions, including a coastal upwelling with a lower temperature (Advent…
The fouling community as an indicator of fish farming impact in Mediterranean
2007
Fouling species richness, abundance and composition and biomass were chosen as the descriptors of effect of fish farm organic enrichment. The study was carried out in September 2004 in the Gulf of Castellammare (South Tyrrhenian, Mediterranean). The fouling species were sampled from plastic buoys spaced throughout the study area both up- [UP] and down-stream [DOWN]. The results showed that fouling community responded to the chronic input of allochthonous organic matter experiencing local changes more or less significantly with regard to abundance, species composition and general community diversity. Upper fouling would work as a first filter naturally opposed by environment resistance assim…