Search results for "forestry"
showing 10 items of 1998 documents
Sustainability crisis brews in EU forestry
2017
Preliminary Studies on Microbial Biomass and the Microarthropod Community as Soil Health and Quality Indicators in Urban Grasslands, Rīga as an Examp…
2015
Antropogēnais piesārņojums tiek uzskatīts par vienu no galvenajiem faktoriem, kas ietekmē augsni pilsētās. 2014. gadā uzsākts pētījums par augsnes kvalitāti urbānajos zālājos Rīgā. Pētījuma mērķis bija noteikt augsnes mikrobiālo biomasu un augsnes sīkposmkāju kopienu dažādu zālāju augsnēs Rīgā un izvērtēt iespējas tos izmantot kā pilsētvides augsnes veselības un kvalitātes rādītājus. Rīgā atšķirīgos pilsētas rajonos tika izvēlēti seši dažāda lieluma parauglaukumi ar atšķirīgām vietas apbūves īpatnībām, ielu un dzelzceļu tīkla blīvumu un transporta noslogojumu, vidi piesārņojošo objektu iespējamo ietekmi, kā arī citām, urbānu vidi raksturojošām īpatnībām. Substrāta izraisītas elpošanas metod…
The use of vegetation as a natural strategy for landfill restoration
2018
The Root Mycobiota of Betula aetnensis Raf., an Endemic Tree Species Colonizing the Lavas of Mt. Etna (Italy)
2021
Betula aetnensis is an endemic tree of high conservation value, which thrives on the nutrient-poor volcanic soils of Mount Etna. Since plant–microbe interactions could play a crucial role in plant growth, resource uptake, and resistance to abiotic stresses, we aimed to characterize the root and rhizosphere microbial communities. Individuals from natural habitat (NAT) and forest nursery (NURS) were surveyed through microscopy observations and molecular tools: bacterial and fungal automated ribosomal intergenic spacer analysis (ARISA), fungal denaturing gradient gel electrophoresis (DGGE). B. aetnensis was found to be simultaneously colonized by arbuscular (AM), ectomycorrhizal (ECM), ericoid…
Long-term no-tillage application increases soil organic carbon, nitrous oxide emissions and faba bean (Vicia faba L.) yields under rain-fed Mediterra…
2018
The introduction of legumes into crop sequences and the reduction of tillage intensity are both proposed as agronomic practices to mitigate the soil degradation and negative impact of agriculture on the environment. However, the joint effects of these practices on nitrous oxide (NO) and ammonia (NH) emissions from soil remain unclear, particularly concerning semiarid Mediterranean areas. In the frame of a long-term field experiment (23 years), a 2-year study was performed on the faba bean (Vicia faba L.) to evaluate the effects of the long-term use of no tillage (NT) compared to conventional tillage (CT) on yield and NO and NH emissions from a Vertisol in a semiarid Mediterranean environmen…
Nitrous oxide emission budgets and land-use-driven hotspots for organic soils in Europe
2014
Organic soils are a main source of direct emissions of nitrous oxide (N2O), an important greenhouse gas (GHG). Observed N2O emissions from organic soils are highly variable in space and time, which causes high uncertainties in national emission inventories. Those uncertainties could be reduced when relating the upscaling process to a priori-identified key drivers by using available N2O observations from plot scale in empirical approaches. We used the empirical fuzzy modelling approach MODE to identify main drivers for N2O and utilize them to predict the spatial emission pattern of European organic soils. We conducted a meta-study with a total amount of 659 annual N2O measurements, which was…
Application of deep convolutional neural networks for the detection of anthracnose in olives using VIS/NIR hyperspectral images
2021
Abstract Anthracnose is one of the primary diseases that affect olive production before and after harvest, causing severe damage and economic losses. The objective of this work is to detect this disease in the early stages, using hyperspectral images and advanced modelling techniques of Deep Learning (DL) and convolutional neural networks (CNN). The olives were artificially inoculated with the fungus. Hyperspectral images (450–1050 nm) of each olive were acquired until visual symptoms of the disease were observed, in some cases up to 9 days. The olives were classified into two classes: control, inoculated with water, and fungi composed of olives inoculated with the fungus. The ResNet101 arc…
Nitrous oxide emission by agricultural soils: a review of spatial and temporal variability for mitigation
2012
CT3 ; EnjS4; International audience; This short review deals with soils as an important source of the greenhouse gas N2O. The production and consumption of N2O in soils mainly involve biotic processes: the anaerobic process of denitrification and the aerobic process of nitrification. The factors that significantly influence agricultural N2O emissions mainly concern the agricultural practices (N application rate, crop type, fertilizer type) and soil conditions (soil moisture, soil organic C content, soil pH and texture). Large variability of N2O fluxes is known to occur both at different spatial and temporal scales. Currently new techniques could help to improve the capture of the spatial va…
Estudio crítico de los índices de severidad y la superficie afectada por el incendio de Sierra de Luna (Zaragoza)
2017
[EN] To determine the area burned by fire and its associated severity related to this forest fire taken place in Sierra de Luna (Zaragoza), on July 4th, 2015, three spectral indices derived from Landsat-8 imagery have been calculated: NDVI, NBR and BAI. Comparing the results obtained from each of them, in a wildland fire with extensive crop areas surrounded by forested areas, it has been demonstrated that combination of ΔNBR and BAI substantially improves the calculation of the burned area, concerning both in its external perimeter and in the unburned zones inside of the perimeter. For severity calculation is proposed a new methodology based on before and after NBR differences and its BAI c…
Special Issue: Water Management Strategies in Irrigated Areas
2016
The 2015 edition of the United Nations World Water Development Report highlighted that ‘water is at the core of sustainable development’. Water has upgraded the quality of human life, and any progress to achieve a more sustainable world will deal with the maintenance and/or the improvement of water management. Water demand has grown at more than twice the population rate in the XX century. By 2025, it is estimated that about 1.8 billion people will live in countries or regions with absolute water scarcity, and two-thirds of the world population could be under stress conditions.