Search results for "hrom"

showing 10 items of 11836 documents

Marine Cryptophytes Are Great Sources of EPA and DHA

2017

Microalgae have the ability to synthetize many compounds, some of which have been recognized as a source of functional ingredients for nutraceuticals with positive health effects. One well-known example is the long-chain polyunsaturated fatty acids (PUFAs), which are essential for human nutrition. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are the two most important long-chain omega-3 (-3) PUFAs involved in human physiology, and both industries are almost exclusively based on microalgae. In addition, algae produce phytosterols that reduce serum cholesterol. Here we determined the growth rates, biomass yields, PUFA and sterol content, and daily gain of eight strains of marine…

0106 biological sciences0301 basic medicineTROPICAL AUSTRALIAN MICROALGAELINOLENIC ACIDrasvahapotPharmaceutical Sciencesterols01 natural scienceschemistry.chemical_compoundFunctional FoodDrug DiscoveryFood scienceBiomasslcsh:QH301-705.5Pharmacology Toxicology and Pharmaceutics (miscellaneous)functional foodsPOLYUNSATURATED FATTY-ACIDSchemistry.chemical_classificationnutraceuticalsFRESH-WATERPRODUCTIVITYbiologymicroalgae; polyunsaturated fatty acids; omega-3; omega-6; sterols; functional foods; nutraceuticalsCHOLESTEROLmicroalgaeNANNOCHLOROPSISPhytosterolsfood and beveragesEicosapentaenoic acidEicosapentaenoic AcidDocosahexaenoic acidFatty Acids Unsaturatedlipids (amino acids peptides and proteins)omega-3CryptophytaPolyunsaturated fatty acidpolyunsaturated fatty acidsDocosahexaenoic Acidsomega-6CHEMICAL-COMPOSITIONterveysvaikutteiset elintarvikkeetfatty acidsGas Chromatography-Mass SpectrometryArticleMARICULTURE03 medical and health sciencesNutraceuticalAlgaeFatty Acids Omega-6Fatty Acids Omega-31172 Environmental sciencessterolit010604 marine biology & hydrobiologyomega fatty acidsta1183ta1182GROWTH-RATEmikrolevätbiology.organism_classificationSterolomegarasvahapot030104 developmental biologyHuman nutrition416 Food Sciencelcsh:Biology (General)chemistry13. Climate actionDietary SupplementsStearidonic acidMarine Drugs; Volume 16; Issue 1; Pages: 3
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Extraction of lipids from wet microalga Auxenochlorella protothecoides using pulsed electric field treatment and ethanol-hexane blends

2017

Abstract Pulsed Electric Field (PEF) treatment was used as pre-treatment on the microalgae strain Auxenochlorella protothecoides (A.p.) prior to organic solvent extraction of lipids. Experiments were performed on fresh biomass from mixotrophic or autotrophic culture which both had an evaluated lipid content of 30–35% of cell dry weight. Lipid yield was determined gravimetrically and compared to the reference lipid content assessed by bead-milling and subsequent Soxhlet extraction. The biomass was concentrated at 10% w/w solids prior to PEF-treatment and further dewatered afterwards to approximately 25% w/w before extraction. PEF-treatment with an energy input of 1.5 MJ per kilogram of dry m…

0106 biological sciences0301 basic medicineTechnologyChromatographybiologyExtraction (chemistry)Nile redBiomassTransesterificationAuxenochlorellabiology.organism_classification01 natural sciences6. Clean waterSolventHexane03 medical and health scienceschemistry.chemical_compound030104 developmental biologychemistry010608 biotechnologyDry matterddc:600Agronomy and Crop ScienceAlgal Research
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Curse of the black spot: spotting negatively correlates with fitness in black grouseLyrurus tetrix

2016

There is growing evidence that achromatic plumage can act as honest indicators of male quality. In some species with areas of white plumage, black melanin spots can be found on parts of the feathers. The functional significance of these spots and the relationship with male quality is yet poorly understood. We investigated the relationship between black melanin spots in an otherwise totally white ornament, the undertail covert, in relation to age, fitness and covariance with past and present expression of sexual traits, in the lekking black grouse Lyrurus tetrix. We found that spots at tips of feathers (tip spots) were negatively related to survival and reproductive success, and covaried neg…

0106 biological sciences0301 basic medicineZoologyBiology010603 evolutionary biology01 natural sciences03 medical and health sciencesLek matingoxidative stressEcology Evolution Behavior and SystematicsC300 ZoologylekkingSpotsReproductive successEcologyC182 Evolutionfood and beveragesBlack grousebiology.organism_classificationfeathersfitnessmelaninWhite (mutation)030104 developmental biologyPlumageFeathervisual_artvisual_art.visual_art_mediumta1181C100 BiologyAnimal Science and ZoologyachromaticBlack spotBehavioral Ecology
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Phylogeny, biogeography, and chromosome evolution of the amphitropical genus Grindelia (Asteraceae) inferred from nuclear ribosomal and chloroplast s…

2012

0106 biological sciences0301 basic medicinebiologyBiogeographyChromosomePlant ScienceRibosomal RNAAsteraceaebiology.organism_classification010603 evolutionary biology01 natural sciences03 medical and health sciences030104 developmental biologyGrindeliaGenusPhylogeneticsEvolutionary biologyMolecular phylogeneticsEcology Evolution Behavior and SystematicsTAXON
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2020

Turtles, a speciose group consisting of more than 300 species, demonstrate karyotypes with diploid chromosome numbers ranging from 2n = 26 to 2n = 68. However, cytogenetic analyses have been conducted only to 1/3rd of the turtle species, often limited to conventional staining methods. In order to expand our knowledge of the karyotype evolution in turtles, we examined the topology of the (TTAGGG)n telomeric repeats and the rDNA loci by fluorescence in situ hybridization (FISH) on the karyotypes of two emydids: the Sicilian pond turtle, Emys trinacris, and the yellow-bellied slider, Trachemys scripta scripta (family Emydidae). Furthermore, AT-rich and GC-rich chromosome regions were detected …

0106 biological sciences0301 basic medicinebiologymedicine.diagnostic_testZoologyKaryotypeEmydidaebiology.organism_classification010603 evolutionary biology01 natural scienceslaw.invention03 medical and health sciences030104 developmental biologyEmys trinacrislawChromosome regionsGeneticsmedicineMicrochromosomePloidyTurtle (robot)Genetics (clinical)Fluorescence in situ hybridizationGenes
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In vitro bioactive properties of phlorotannins recovered from hydrothermal treatment of Sargassum muticum

2016

Abstract The present work addresses the potential of different adsorbents for the recovery of the phlorotannin fraction present in the liquid phase from the autohydrolysis of Sargassum muticum. Operating with the extract generated during autohydrolysis of alginate exhausted algae, the kinetics followed pseudo-second order and the equilibrium corresponded to Freundlich model. In batch configuration, up to 70% phlorotannins were adsorbed and up to 30% were desorbed with ethanolic solutions. Comparable performance was observed with the autohydrolysis extracts from the whole algae. The phloroglucinol content, the reducing and ABTS antiradical capacities of the desorbed product increased by 2–4 …

0106 biological sciences0301 basic medicinechemistry.chemical_classificationABTSAntioxidantChromatographyEthanolbiologyElutionmedicine.medical_treatmentPhloroglucinolFiltration and Separationbiology.organism_classification01 natural sciencesPhlorotanninAnalytical Chemistry03 medical and health scienceschemistry.chemical_compound030104 developmental biologychemistry010608 biotechnologymedicineTroloxSargassum muticumSeparation and Purification Technology
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In vitro antifungal activity of bioactive peptides produced by Lactobacillus plantarum against Aspergillus parasiticus and Penicillium expansum

2017

Abstract Food spoilage caused by mycotoxigenic moulds represents an important problem in food security. The antimicrobial peptides are compounds of natural origin constituted by a variable number (5–100) of amino acids held together through peptide bonds. In this work, the cell free supernatants (CFSs) containing peptides obtained from four strains of LAB were lyophilized, filtered and tested to determine the antifungal activity against Aspergillus Parasiticus and Penicillium expansum . CFS obtained by Lactobacillus plantarum showed the highest inhibition activity. CFS was fractionated by size exclusion chromatography and injected into the liquid chromatography coupled to diode array detect…

0106 biological sciences0301 basic medicinechemistry.chemical_classificationChromatography030106 microbiologyAntimicrobial peptidesFood spoilagefood and beveragesPeptideBiologybiology.organism_classification01 natural sciencesAspergillus parasiticusAmino acid03 medical and health scienceschemistryBiochemistryChromatography detector010608 biotechnologyPenicillium expansumLactobacillus plantarumFood ScienceLWT - Food Science and Technology
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Karyotype variability and inter-population genomic differences in freshwater ostracods (Crustacea) showing geographical parthenogenesis

2018

Transitions from sexual to asexual reproduction are often associated with polyploidy and increased chromosomal plasticity in asexuals. We investigated chromosomes in the freshwater ostracod species Eucypris virens (Jurine, 1820), where sexual, asexual and mixed populations can be found. Our initial karyotyping of multiple populations from Europe and North Africa, both sexual and asexual, revealed a striking variability in chromosome numbers. This would suggest that chromosomal changes are likely to be accelerated in asexuals because the constraints of meiosis are removed. Hence, we employed comparative genomic hybridization (CGH) within and among sexual and asexual populations to get insigh…

0106 biological sciences0301 basic medicinefreshwater ostracodslcsh:QH426-470PopulationDIVERSITYcomparative genomic hybridizationPOLYPLOIDYAsexual reproductionGRASSHOPPER EYPREPOCNEMIS-PLORANSchromosome numbersB-CHROMOSOME POLYMORPHISMBiologyASEXUAL REPRODUCTION010603 evolutionary biology01 natural sciencesArticleAsexuality03 medical and health sciencesNORTH-AFRICAACRIDIDAEGeneticsCopy-number variationeducationRibosomal DNAGenetics (clinical)education.field_of_studygeographical parthenogenesisBiology and Life SciencesParthenogenesisreproductive modesDNAfreshwater ostracods; asexuality; reproductive modes; geographical parthenogenesis; comparative genomic hybridization; chromosome numbers; karyotypekaryotypeORTHOPTERAlcsh:Genetics030104 developmental biologyEvolutionary biologyEarth and Environmental SciencesPHASMATODEAPloidyasexualityComparative genomic hybridization
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Variation in the COI gene of the freshwater pearl mussel Margaritifera margaritifera from River Vuokkijoki

2017

The freshwater pearl mussel Margaritifera margaritifera L. is one of the most endangered freshwater mussels in the world. Effective conservation of threatened species requires not only ecological, but also genetic information from the target species and populations. Since low genetic diversity can reduce the ability of a species to adapt to environmental changes, maintaining genetic diversity has been identified as one of the key elements in successful conservation programs. We examined genetic variation of the freshwater pearl mussel from the River Vuokkijoki, Karelia, Russia. We sequenced a fragment of the cytochrome c oxidase subunit I gene (COI) from 22 individuals and compared the data…

0106 biological sciences0301 basic medicinehaplotypescytochrome c oxidase subunit I gene (COI)PopulationEndangered species010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular Biology03 medical and health sciencesfreshwater pearl musselGenetic variationeducationMargaritiferaVuokkijokieducation.field_of_studyGenetic diversitybiologyEcologyCytochrome c oxidase subunit Ifungigenetic diversitybiology.organism_classification030104 developmental biologyMargaritifera margaritiferaFreshwater pearl musselThreatened speciesta1181General Agricultural and Biological Sciences
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Characterization of 150 Wheat Cultivars by LC-MS-Based Label-Free Quantitative Proteomics Unravels Possibilities to Design Wheat Better for Baking Qu…

2021

Wheat (Triticum aestivum ssp. aestivum) contributes to 20% of the human protein supply, delivers essential amino acids and is of fundamental importance for bread and pasta quality. Wheat proteins are also involved in adverse human reactions like celiac disease (CD), wheat allergy (WA) and non-celiac wheat sensitivity (NCWS). Using liquid chromatography-mass spectrometry (LC-MS)-based label-free quantitative (LFQ) proteomics of aqueous flour extracts, we determined 756 proteins across 150 wheat cultivars grown in three environments. However, only 303 proteins were stably expressed across all environments in at least one cultivar and only 89 proteins thereof across all 150 cultivars. This und…

0106 biological sciences0301 basic medicinehealthy nutritionQuantitative proteomicsPlant ScienceBiologyProteomics01 natural sciencesArticle03 medical and health sciencesHuman healthLiquid chromatography–mass spectrometryLC-MS proteomicswheatmedicineCultivarFood scienceEcology Evolution Behavior and SystematicsLabel freeEcologyfungiBotanyfood and beveragesHeritabilitymedicine.disease030104 developmental biologyQK1-989future breedingWheat allergy010606 plant biology & botanyPlants
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