Search results for "iCCA"

showing 10 items of 161 documents

FREESCOO facade 3.0, a compact DEC thermally driven air-conditioning system for apartments

2020

FREESCOO is an innovative Desiccant Evaporative Cooling air conditioning system designed for ventilation, cooling, dehumidification and heating of buildings in residential and tertiary sectors. This paper presents the third generation of the façade version, which will be tested on field in Milan (Italy) within the Merezzate+ project supported by Climate-KIC. The adsorption bed used by the system is a finned heat exchanger packed with silica gel grains, which allows simultaneous dehumidification and cooling of the process air. The direct evaporative cooling process, operated downstream to the dehumidification, is realized using a rotary plate humidifier. The regeneration of the adsorption be…

Thermal drivenDesiccant Evaporative CoolingAir conditioningbusiness.industryEnvironmental scienceMechanical engineeringAir-conditioningFacadeAdsorptionbusiness
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Effect of ultrasound pre-treatment and drying method on specialized metabolites of honeyberry fruits (Lonicera caerulea var. kamtschatica).

2019

Abstract Honeyberries are rich in various nutrients (eg. minerals, and vitamins) and bioactive compounds (eg. polyphenols). The aim of the study was to evaluate the impact of ultrasound (USN) pre-treatment (100% power at 37 kHz) at 40 °C for 3 min and drying techniques (conduction or vacuum) on nutritional composition and bioactive compounds of honeyberry fruits. The evaluation of dried barriers revealed that both USN pre-treatment and drying techniques affected the composition of the final product. The highest vitamin C content (1.067–1.187 mg 100 g−1 DM) was found in fruit samples pre-treated by USN, regardless of the drying technology used. The highest total phenol (2.445 mg GAE 100 g−1 …

Time FactorsAcoustics and UltrasonicsVacuumFood HandlingFlavonoidLonicera caerulea02 engineering and technology010402 general chemistry01 natural sciencesInorganic Chemistrychemistry.chemical_compoundNutrientVacuum-drying ; Conduction ; Ultrasound ; Vitamins ; Phenols ; Anthocyanins ; Antioxidant capacityChemical Engineering (miscellaneous)Environmental ChemistryRadiology Nuclear Medicine and imagingPhenolsFood scienceDesiccationchemistry.chemical_classificationVitamin CbiologyOrganic ChemistryTemperature021001 nanoscience & nanotechnologybiology.organism_classification0104 chemical sciencesLonicerachemistryUltrasonic WavesPolyphenolAnthocyaninFruitComposition (visual arts)0210 nano-technologyNutritive ValueUltrasonics sonochemistry
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Oxidative stress responses and lipid peroxidation damage are induced during dehydration in the production of dry active wine yeasts.

2009

The tolerance of the yeast Saccharomyces cerevisiae to desiccation is important for the use of this microorganism in the wine industry, since active dry wine yeast is routinely used as starter for must fermentations. Many studies have shown the complexity of the cellular effects caused by water loss, including oxidative injuries on macromolecular components. However the technological interest of yeast drying was not addressed in those studies, and the dehydration conditions were far from the industrial practice. In the present study a molecular approach was used to characterize the relevant injuring conditions during pilot plant dehydrations under two different drying temperatures (i.e., 35…

Time FactorsWineSaccharomyces cerevisiaeBiologymedicine.disease_causeMicrobiologyLipid peroxidationchemistry.chemical_compoundIndustrial MicrobiologyGlutaredoxinGene Expression Regulation FungalmedicineBiomassDesiccationWinemakingWinefood and beveragesGeneral MedicineGlutathioneYeastYeast in winemakingOxidative StressBiochemistrychemistryFermentationLipid PeroxidationOxidation-ReductionOxidative stressFood ScienceInternational journal of food microbiology
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Effect of water content and temperature on seed longevity of seven Brassicaceae species after 5 years of storage.

2014

Maximising seed longevity is crucial for genetic resource preservation and longevity of orthodox seeds is determined by environmental conditions (water content and temperature). The effect of water content (down to 0.01 g·H₂O·g(-1) ) on seed viability was studied at different temperatures for a 5-year storage period in taxonomically related species. Seeds of seven Brassicaceae species (Brassica repanda, Eruca vesicaria, Malcolmia littorea, Moricandia arvensis, Rorippa nasturtium-aquaticum, Sinapis alba, Sisymbrium runcinatum) were stored at 48 environments comprising a combination of eight water contents, from 0.21 to 0.01 g·H₂O·g(-1) DW and six temperatures (45, 35, 20, 5, -25, -170 °C). S…

Time Factorsbiologymedia_common.quotation_subjectSinapisLongevityTemperatureHumidityWaterGerminationHumidityPlant ScienceGeneral Medicinebiology.organism_classificationHorticultureRorippaGerminationSisymbriumBotanyBrassicaceaeSeedsDesiccationDesiccationWater contentEcology Evolution Behavior and Systematicsmedia_commonPlant biology (Stuttgart, Germany)
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An example of interplay between Physics and Mathematics: Exact resolution of a new class of Riccati Equations

2017

A novel recipe for exactly solving in finite terms a class of special differential Riccati equations is reported. Our procedure is entirely based on a successful resolution strategy quite recently applied to quantum dynamical time-dependent SU(2) problems. The general integral of exemplary differential Riccati equations, not previously considered in the specialized literature, is explicitly determined to illustrate both mathematical usefulness and easiness of applicability of our proposed treatment. The possibility of exploiting the general integral of a given differential Riccati equation to solve an SU(2) quantum dynamical problem, is succinctly pointed out.

Time-dependent HamiltonianClass (set theory)Solvable modelUnitary evolution.010102 general mathematicsGeneral Physics and AstronomyFOS: Physical sciencesMathematical Physics (math-ph)01 natural sciencesSettore FIS/03 - Fisica Della MateriaRiccati equation0103 physical sciencesComputingMethodologies_SYMBOLICANDALGEBRAICMANIPULATIONRiccati equationApplied mathematicsDifferential riccati equations0101 mathematics010306 general physicsQuantumDifferential (mathematics)Mathematical PhysicsMathematicsResolution (algebra)
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Identification and transcriptional profile of Lactobacillus paracasei genes involved in the response to desiccation and rehydration

2020

International audience; Lactobacillus paracasei is able to persist in a variety of natural and technological environments despite physico-chemical perturbations, in particular alternations between desiccation and rehydration. However, the way in which it adapts to hydric fluctuations and the genetic determinants involved are not clearly understood. To identify the genes involved in adaptation to desiccation, an annotated library of L. paracasei random transposon mutants was screened for viability after desiccation (25% relative humidity, 25 °C). We found 16 genes that have not been described as being involved in this response. Most of them are linked to either the transport of molecules or …

Transposable elementLactobacillus paracaseiMutantDown-RegulationMicrobiology03 medical and health sciencesLactobacillusLactobacillus paracaseiDesiccationGene030304 developmental biologyGenetics0303 health sciencesbiology030306 microbiologyGene Expression ProfilingWaterfood and beveragesLacticaseibacillus paracaseiTransposon mutantsRehydrationbiology.organism_classificationAdaptation PhysiologicalUp-RegulationFluid TherapyGene expressionAdaptationDesiccation[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood ScienceAlarmone
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Effetto dei cicli di imbibizione ed essiccamento sul comportamento volumetrico di argille di alta plasticità  trattate con calce

2017

L’articolo presenta alcuni risultati di un ampio programma di prove di laboratorio eseguite su campioni prelevati da un rilevato sperimentale, realizzato con argille di alta plasticità trattate con calce, durante i lavori di ammodernamento di una importante infrastruttura stradale in Sicilia. I campioni sono stati prelevati subito dopo la compattazione in situ e sono stati conservati in ambiente controllato per almeno 18 mesi. Prove porosimetriche ad intrusione di mercurio (MIP) sono state effettuate su campioni essiccati tramite la tecnica del freeze-drying, per caratterizzare la microstruttura del materiale. Per valutare la durabilità nel tempo del materiale trattato, sono state eseguite …

Trattamento a calce comportamento ciclico imbibizione essiccamento suzioneSettore ICAR/07 - Geotecnica
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The organic air pollutant cumene hydroperoxide interferes with NOantioxidant role in rehydrating lichen

2013

Organic pollutants effects on lichens have not been addressed. Rehydration is critical for lichens, a burst of free radicals involving NO occurs. Repeated dehydrations with organic pollutants could increase oxidative damage. Our aim is to learn the effects of cumene hydroperoxide (CP) during lichen rehydration using Ramalina farinacea (L.) Ach., its photobiont Trebouxia spp. and Asterochloris erici. Confocal imaging shows intracellular ROS and NO production within myco and phycobionts, being the chloroplast the main source of free radicals. CP increases ROS, NO and lipid peroxidation and reduces chlorophyll autofluorescence, although photosynthesis remains unaffected. Concomitant NO inhibit…

TrebouxiaChlorophyllAntioxidantLichensHealth Toxicology and Mutagenesismedicine.medical_treatmentBOTANICAToxicologymedicine.disease_causePhotosynthesisRamalina farinaceaLipid peroxidationchemistry.chemical_compoundBotanymedicineBenzene DerivativesDesiccationPhotosynthesisVolatile organic pollutantsBIOLOGIA VEGETALAir PollutantsbiologyDehydrationROSNitric oxideGeneral Medicinebiology.organism_classificationPollutionOxidative StressBiochemistrychemistryCumene hydroperoxideChlorophyllTrebouxiaNitrogen OxidesOxidation-ReductionOxidative stress
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Desiccation by Exposure to Space Vacuum or Extremely Dry Deserts: Effect on Microorganisms

2003

General Limits of Growth at Low Water Activities Dormant Life Molecular Events Induced by Desiccation Survival at Extremely Low Water Activity Survival Under Extremely Dry Desert Conditions Keywords: anhydrobiosis; desiccation; extreme environments; freeze-drying; panspermia thesis; space: survival in space; space vacuum; water activity

Water activityAgronomyPanspermiaMicroorganismfungiBotanyExtreme environmentBiologyDesiccationCryptobiosis
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Preparation of fungal conidia impacts their susceptibility to inactivation by ethanol vapours.

2009

Abstract A common protocol employed for the preparation of conidia employs flooding a fungal colony grown on semi-solid media under optimum conditions with an aqueous solution. In contrast, conidia produced in a natural environment are usually not hydrated when disseminated in air and can be produced under water stress. In order to simulate the latter conditions, cultures were grown at different water activities and conidia were dry-harvested on the lid by turning the dishes upside-down then gently tapping the bottom of the box. This study aimed at assessing the effect of the preparation of fungal conidia on their inactivation by ethanol vapours. Firstly ethanol vapours (either 0.30 or 0.45…

Water activityMicrobiologyPenicillium italicumConidiumFood PreservationBotanymedicineDesiccationskin and connective tissue diseasesPenicillium digitatumbiologyDehydrationEthanolfungiPenicilliumfood and beveragesWaterGeneral MedicineFungi imperfectirespiratory systemSpores Fungalbiology.organism_classificationmedicine.diseasePenicillium chrysogenumCulture Mediamedicine.drug_formulation_ingredientHorticulturePenicilliumFood MicrobiologyGasesVapoursFood ScienceInternational journal of food microbiology
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