Search results for "interactions"

showing 10 items of 1963 documents

The Bile Acid Receptor GPBAR-1 (TGR5) Modulates Integrity of Intestinal Barrier and Immune Response to Experimental Colitis

2011

Background GP-BAR1, a member G protein coupled receptor superfamily, is a cell surface bile acid-activated receptor highly expressed in the ileum and colon. In monocytes, ligation of GP-BAR1 by secondary bile acids results in a cAMP-dependent attenuation of cytokine generation. Aims To investigate the role GP-BAR1 in regulating intestinal homeostasis and inflammation-driven immune dysfunction in rodent models of colitis. Methods Colitis was induced in wild type and GP-BAR1−/− mice by DSS and TNBS administration. Potential GP-BAR1 agonists were identified by in silico screening and computational docking studies. Results GP-BAR1−/− mice develop an abnormal morphology of colonic mucous cells a…

Cholera ToxinCD14Biophysicslcsh:MedicineInflammationGastroenterology and HepatologyBiologyLigandsBiochemistryPermeabilityReceptors G-Protein-CoupledTight JunctionsMiceCrohn DiseaseCiprofloxacinMolecular Cell BiologymedicineAnimalsUlcerative ColitisIntestinal MucosaProtein PrecursorsBiomacromolecule-Ligand InteractionsColitislcsh:ScienceReceptorBiologyMice KnockoutMultidisciplinaryIntestinal permeabilityHaptoglobinsPhysicsInflammatory Bowel Diseaselcsh:RImmunityZonulinColitisFlow Cytometrymedicine.diseaseMolecular biologyG protein-coupled bile acid receptorImmunologyTLR4Medicinelcsh:Qmedicine.symptomCytometryResearch ArticlePLoS ONE
researchProduct

Identification of volatile synomones, induced by Nezara viridula feeding and oviposition on bean spp., that attract the egg parasitoid Trissolcus bas…

2004

Bean plants ( Vicia faba L. and Phaseolus vulgaris L.) damaged by feeding activity of Nezara viridula (L.) ( Heteroptera: Pentatomidae), and onto which an egg mass had been laid, produced volatiles that attracted the egg parasitoid Trissolcus basalis (Wollaston) (Hymenoptera: Scelionidae). Extracts of volatiles of broad bean and French bean plants induced by adults of N. viridula as a result of their feeding activity, oviposition activity, and feeding and oviposition activity combined were analyzed by gas chromatography-mass spectrometry (GC-MS), and tested in Y-tube olfactometer bioassays as attractants for T. basalis females. In extracts from undamaged leguminous plants, green-leaf volati…

Chromatography GasEggsOvipositionHymenopteraBiochemistryMass SpectrometryParasitoidHost-Parasite InteractionsHeteropteraBotanyAnimalsEcology Evolution Behavior and SystematicsEcosystemScelionidaePolycyclic SesquiterpenesbiologyPlant ExtractsTerpenesLegume Insecta Heteroptera Pentatomidae Scelionidae egg parasitoid oviposition-induced synomone terpenoid (E)-β-caryophyllenefungifood and beveragesGeneral MedicineFeeding BehaviorPentatomidaebiology.organism_classificationHymenopteraSettore AGR/11 - Entomologia Generale E ApplicataOlfactometerNezara viridulaOdorantsBiological AssayFemalePEST analysisSoybeansPhaseolusVolatilizationSesquiterpenes
researchProduct

Comparison of different methods: static and dynamic headspace and solid-phase microextraction for the measurement of interactions between milk protei…

2002

Interactions between 10 aroma compounds from different chemical classes and 5 mixtures of milk proteins have been studied using static or dynamic headspace gas chromatography and solid-phase microextraction (SPME). Static headspace analysis allows the quantification of the release of only the most abundant compounds. Dynamic headspace analysis does not allow the discrimination of flavor release from the different protein mixtures, probably due to a displacement of headspace equilibrium. By SPME analysis and quantification by GC-MS (SIM mode) all of the volatiles were quantified. This method was optimized to better discriminate aroma release from the different milk protein mixtures and then …

Chromatography GasLactoglobulinsSolid-phase microextraction01 natural sciencesGas Chromatography-Mass Spectrometrychemistry.chemical_compound0404 agricultural biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringDrug InteractionsCaproatesAromaFlavorComputingMilieux_MISCELLANEOUSChromatographybiologyMilk proteinChemistry010401 analytical chemistryfood and beveragesEthyl hexanoate04 agricultural and veterinary sciencesGeneral Chemistry[SDV.IDA] Life Sciences [q-bio]/Food engineeringbiology.organism_classificationMilk Proteins040401 food science0104 chemical sciencesOdorantsEmulsionsGas chromatographyGeneral Agricultural and Biological SciencesJournal of agricultural and food chemistry
researchProduct

Retention mechanisms in micellar liquid chromatography.

2008

Micellar liquid chromatography (MLC) is a reversed-phase liquid chromatographic (RPLC) mode with mobile phases containing a surfactant (ionic or non-ionic) above its critical micellar concentration (CMC). In these conditions, the stationary phase is modified with an approximately constant amount of surfactant monomers, and the solubilising capability of the mobile phase is altered by the presence of micelles, giving rise to diverse interactions (hydrophobic, ionic and steric) with major implications in retention and selectivity. From its beginnings in 1980, the technique has evolved up to becoming a real alternative in some instances (and a complement in others) to classical RPLC with hydro…

ChromatographyChemistryOrganic ChemistrySolvationIonic bondingGeneral MedicineReversed-phase chromatographyHydrogen-Ion ConcentrationBiochemistryMicelleAnalytical ChemistrySilanolchemistry.chemical_compoundSurface-Active AgentsModels ChemicalSolubilityMicellar liquid chromatographyPhase (matter)Critical micelle concentrationSolventsAdsorptionHydrophobic and Hydrophilic InteractionsAlgorithmsMicellesChromatography LiquidJournal of chromatography. A
researchProduct

High Submicellar Liquid Chromatography

2013

Surfactant addition above the critical micellar concentration (CMC), in reversed-phase liquid chromatography (RPLC), was proposed as a way to modify the selectivity and analysis time, giving rise to a chromatographic mode called micellar liquid chromatography (MLC). However, solutions containing only surfactant are too weak and yield poor peak shape. This was remediated by the addition of a small amount of organic solvent. To preserve the existence of micelles, in MLC high contents of organic solvent are avoided. Nevertheless, there is no reason to neglect the potentiality of mobile phases containing a surfactant above its CMC in water and a high organic solvent content (without micelles). …

Chromatographycolumn interactionsElutionChemistryHydrophilic interaction chromatographyAnalytical chemistryFiltration and Separationmacromolecular substancesReversed-phase chromatographyMicelleAnalytical Chemistryreversed-phase liquid chromatographyCountercurrent chromatographyPulmonary surfactantMicellar liquid chromatographyCritical micelle concentrationchromatographic performancesubmicellar liquid chromatographySeparation & Purification Reviews
researchProduct

Production and chronobiology of emergence of the cercariae of Euparyphium albuferensis (Trematoda: Echinostomatidae).

1999

The production and the chronobiology of emergence of the cercariae of Euparyphium albuferensis from Gyraulus chinensis experimentally infected with a single miracidium were established during 28 consecutive days from the first day of cercarial shedding. Moreover, the effect of a sudden change in light-dark cycling was investigated. Although the daily cercarial shedding rates show great variability, a progressive increase in cercarial production was observed in the first weeks of the cercarial shedding periods, probably in relation to the demography of intramollusean larval stages. Under 12:12 light-dark cycling condition;, it, albuferensis cercariae emerged in the light, and the rhythm was …

Chronobiology PhenomenaEchinostomatidaeChronobiologyLarvabiologyLightEcologySnailsIntermediate hostZoologyDarknessbiology.organism_classificationPulmonataEchinostomatidaeCircadian RhythmHost-Parasite InteractionsAnimalsParasitologyCircadian rhythmTrematodaGyraulus chinensisEcology Evolution Behavior and Systematics
researchProduct

Effects of succinylation on thermal induced amyloid formation in Concanavalin A.

2007

We have recently shown that upon slight thermal destabilization the legume lectin Concanavalin A may undergo two different aggregation processes, leading, respectively, to amyloid fibrils at high pH and amorphous aggregates at low pH. Here we present an experimental study on the amyloid aggregation of Succinyl Concanavalin A, which is a dimeric active variant of Concanavalin. The results show that, as for the native protein, the fibrillation process appears to be favoured by alkaline pH, far from the isoelectric point of the protein. Moreover, it strongly depends on temperature and requires large conformational changes both at secondary and tertiary structure level. With respect to the nati…

Circular dichroismAmyloidProtein DenaturationAmyloidbiologyChemistryCircular DichroismBiophysicsLegume lectinGeneral MedicineProtein aggregationHydrogen-Ion ConcentrationProtein tertiary structureProtein Structure SecondaryProtein Structure Tertiaryprotein aggregationSuccinylationIsoelectric pointBiochemistryConcanavalin Abiology.proteinConcanavalin AThermodynamicsDimerizationHydrophobic and Hydrophilic Interactions
researchProduct

Carnosine Inhibits Aβ42Aggregation by Perturbing the H-Bond Network in and around the Central Hydrophobic Cluster

2013

Aggregation of the amyloid-β peptide (Aβ) into fibrillar structures is a hallmark of Alzheimer's disease. Thus, preventing self-assembly of the Aβ peptide is an attractive therapeutic strategy. Here, we used experimental techniques and atomistic simulations to investigate the influence of carnosine, a dipeptide naturally occurring in the brain, on Aβ aggregation. Scanning force microscopy, circular dichroism and thioflavin T fluorescence experiments showed that carnosine does not modify the conformational features of Aβ42 but nonetheless inhibits amyloid growth. Molecular dynamics (MD) simulations indicated that carnosine interacts transiently with monomeric Aβ42 by salt bridges with charge…

Circular dichroismMagnetic Resonance Spectroscopy1303 BiochemistryStereochemistryStatic ElectricityCarnosinePeptideMolecular Dynamics SimulationBiochemistryproteinprotein interactionsProtein–protein interactionchemistry.chemical_compoundMolecular dynamicsnutraceutical compounds10019 Department of Biochemistry1312 Molecular BiologyMolecular Biologychemistry.chemical_classificationAmyloid beta-PeptidesDipeptideHydrogen bondOrganic ChemistryIntermolecular forceTemperatureneuroprotective agentHydrogen BondingAlzheimer's diseasePeptide Fragmentsmolecular dynamicscarnosinechemistry1313 Molecular Medicine570 Life sciences; biologyMolecular MedicineHydrophobic and Hydrophilic Interactionsprotein aggregation fibrillogenesis carnosine AFM1605 Organic ChemistryChemBioChem
researchProduct

Cytotoxic hydrophilic iminophosphorane coordination compounds of d8 metals. Studies of their interactions with DNA and HSA

2012

The synthesis and characterization of a new water-soluble N,N-chelating iminophosphorane ligand TPAN-C(O)-2-NC(5)H(4) (N,N-IM) (1) and its d(8) (Au(III), Pd(II) and Pt(II)) coordination complexes are reported. The structures of cationic [AuCl(2)(N,N-IM)]ClO(4) (2) and neutral [MCl(2)(N,N-IM)] M=Pd (3), Pt(4) complexes were determined by X-ray diffraction studies or by means of density-functional calculations. While the Pd and Pt compounds are stable in mixtures of DMSO/H(2)O over 4 days, the gold derivative (2) decomposes quickly to TPAO and previously reported neutral gold(III) compound [AuCl(2)(N,N-H)] 5 (containing the chelating N,N-fragment HN-C(O)-2-NC(5)H(4)). The cytotoxicities of co…

Circular dichroismMagnetic Resonance SpectroscopyStereochemistryPhosphoranesAntineoplastic AgentsBiochemistryMedicinal chemistryArticleCoordination complexInorganic ChemistryX-Ray DiffractionCell Line TumorSpectroscopy Fourier Transform InfraredmedicineHumansChelationSerum Albuminchemistry.chemical_classificationCisplatinLigandCircular DichroismIsothermal titration calorimetryDNANuclear magnetic resonance spectroscopyHuman serum albuminSpectrometry FluorescencechemistryMetalsCisplatinHydrophobic and Hydrophilic Interactionsmedicine.drugJournal of Inorganic Biochemistry
researchProduct

Electrokinetic capillary chromatography in a polar continuous‐phase water‐in‐oil microemulsion constituted by water, sodium dodecyl sulfate, and n ‐p…

2005

A water-in-oil (w/o) microemulsion (ME) constituted by 15% Tris buffer, pH 8.4, in water and 85% sodium dodecyl sulfate (SDS)/n-pentanol 1:4 mixture, capable of dissolving up to 30% vegetable oils and lard, was used as background electrolyte in reverse microemulsion electrokinetic capillary chromatography (RMEEKC). Owing to the free SDS ions in the continuous phase and some degree of percolation, the ME showed a high conductivity (0.65 mS. cm(-1) at 25 degrees C) and sustained a very stable capillary current. Previous rinsing of the capillary with a quaternary ammonium salt for electroosmotic flow (EOF) reduction, a series of nonionic and anionic solutes dissolved either in the ME or in fat…

Clinical BiochemistryAnalytical chemistrySalt (chemistry)ElectrolyteBiochemistryAnalytical Chemistrychemistry.chemical_compoundElectrokinetic phenomenaPentanolsPlant OilsMicroemulsionAmmoniumSodium dodecyl sulfateDissolutionChromatography Micellar Electrokinetic Capillarychemistry.chemical_classificationAqueous solutionChromatographyElectrophoresis CapillaryReproducibility of ResultsSodium Dodecyl SulfateWaterDietary FatschemistryEmulsionsHydrophobic and Hydrophilic InteractionsELECTROPHORESIS
researchProduct