Search results for "kalatalous"

showing 10 items of 53 documents

Throwing down a genomic gauntlet on fisheries-induced evolution

2021

Beginning with studies on crypsis and camouflage, the hypothesis that predators can generate evolutionary change in their prey has a long and rich history (1). Few predators, however, rival humans in their potential to generate selection responses and concomitant phenotypic change on contemporary timescales. In the 1930s, J. B. S. Haldane (2) mused that fishing would be an ideal candidate for such “observable evolution” within a human lifetime, proceeding “with extreme and abnormal speed.” However, it was not until the late 1970s that research on fisheries-induced evolution (FIE) gained a substantive scientific foothold, beginning with thought-provoking work on Canadian whitefish ( Coregonu…

0106 biological sciences0301 basic medicineCoregonus clupeaformisFishingFisheriesevoluutioBiodiversity437430Polymorphism Single Nucleotide010603 evolutionary biology01 natural sciencesPredation03 medical and health sciencesPer capitaAnimals14. Life underwaterSemelparity and iteroparityPopulation DensityMultidisciplinaryPopulation BiologybiologykalakannatFishesGenomicsgenomiikkaBiological Sciencesbiology.organism_classificationBiological EvolutionkalastusFisherykalatalousOverexploitation030104 developmental biologyCrypsisCommentaryProceedings of the National Academy of Sciences
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Implications of size‐selective fisheries on sexual selection

2019

Fisheries often combine high mortality with intensive size‐selectivity and can, thus, be expected to reduce body size and size variability in exploited populations. In many fish species, body size is a sexually selected trait and plays an important role in mate choice and mate competition. Large individuals are often preferred as mates due to the high fecundity and resources they can provide to developing offspring. Large fish are also successful in competition for mates. Fisheries‐induced reductions in size and size variability can potentially disrupt mating systems and lower average reproductive success by decreasing opportunities for sexual selection. By reducing population sizes, fisher…

0106 biological sciences0301 basic medicinemedia_common.quotation_subjectPopulationlcsh:Evolutionevoluutiosize variabilityBiology010603 evolutionary biology01 natural sciencesCompetition (biology)03 medical and health scienceskokoGeneticslcsh:QH359-425Inbreeding avoidancemate choiceeducationmuuntelu (biologia)inbreeding avoidancemate competitionEcology Evolution Behavior and Systematicsmedia_commonplastic responseeducation.field_of_studyReproductive successfisheries‐induced evolutionMating systemFisherykalastuskalatalous030104 developmental biologyMate choicesukupuolivalintaSexual selectionSpecial Issue Review and Synthesessex‐biased fisheriesGeneral Agricultural and Biological SciencesInbreeding
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Depuration of geosmin- and 2-methylisoborneol-induced off-flavors in recirculating aquaculture system (RAS) farmed European whitefish Coregonus lavar…

2019

European whitefish Coregonus lavaretus has increasingly become an important species for aquatic food production, especially in the Nordic countries. Whitefish is produced in traditional cage and pond operations, and in recirculating aquaculture system (RAS) in which, unfortunately, off-flavors and odors, mostly caused by geosmin (GSM) and 2-methylisoborneol (MIB), can accumulate in fish flesh from the circulating water. GSM and MIB have very low human sensory detection limits and, therefore, often disliked by consumers even at low concentrations. In this study, concentrations of GSM and MIB in RAS farmed European whitefish were studied by an analytical method based on headspace solid phase …

0106 biological sciencesRAS farmingBiology01 natural scienceshajuchemistry.chemical_compoundfoodCoregonus lavaretusFood sciencevesiviljely (kalatalous)Volume concentrationfood.dish2-methylisoborneol010604 marine biology & hydrobiologyFleshRecirculating aquaculture system04 agricultural and veterinary sciencesvedenlaatuGeosmindepurationchemistryEuropean whitefishsiikapitoisuus040102 fisheries0401 agriculture forestry and fisheriesgeosmin2-Methylisoborneolmaku (aineen ominaisuudet)Food Science
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The effects of different combinations of fixed and moving bed bioreactors on rainbow trout (Oncorhynchus mykiss) growth and health, water quality and…

2019

Abstract The effect of bioreactor design on nitrification efficiency has been well studied, but less is known about the overall impacts on water quality. Besides nitrification, submerged fixed bed bioreactors (FBBR) trap fine solid particles, whereas moving bed bioreactors (MBBR) grind solids, possibly increasing solids and particle accumulation in the system. In this experiment, the effects of different combinations of fixed bed and moving bed bioreactors on water quality, solids removal, particle size distribution, fish health based on histopathological changes and nitrification efficiency were studied in laboratory scale recirculating aquaculture systems (RAS) with rainbow trout (Oncorhy…

0106 biological sciencesbiofiltrationwater quality monitoringnitrifikaatioAquatic Science01 natural scienceslaw.inventionchemistry.chemical_compoundlawBioreactorparticle size distributionNitritevesiviljely (kalatalous)Filtrationta218ta415010604 marine biology & hydrobiologyta1183technology industry and agriculture04 agricultural and veterinary sciencesPulp and paper industryTotal dissolved solidsvedenlaatuFilter (aquarium)taudinaiheuttajatchemistrybioreaktoritBiofilter040102 fisherieshistopathology0401 agriculture forestry and fisheriesNitrificationWater qualitysuodatusAquacultural Engineering
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Fishing triggers trophic cascade in terms of variation, not abundance, in an allometric trophic network model

2022

Trophic cascade studies often rely on linear food chains instead of complex food webs and are typically measured as biomass averages, not as biomass variation. We study trophic cascades propagating across a complex food web including a measure of biomass variation in addition to biomass average. We examined whether different fishing strategies induce trophic cascades and whether the cascades differ from each other. We utilized an allometric trophic network (ATN) model to mechanistically study fishing-induced changes in food web dynamics. Different fishing strategies did not trigger traditional, reciprocal trophic cascades, as measured in biomass averages. Instead, fishing triggered a varia…

0106 biological sciencesecosystem stabilitytrophic interaction010604 marine biology & hydrobiologyvesiekosysteemitvariation cascadetehokalastusAquatic Science010603 evolutionary biology01 natural sciencesfisheries-induced trophic cascadekalatalousfood web dynamics14. Life underwaterbiomassa (ekologia)ravintoketjutravintoverkotEcology Evolution Behavior and SystematicsCanadian Journal of Fisheries and Aquatic Sciences
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Temporary Allee effects among non‐stationary recruitment dynamics in depleted gadid and flatfish populations

2021

Many considerably declined fish populations have not fully recovered despite reductions in fishing pressure. One of the possible causes of impaired recovery is the (demographic) Allee effect. To investigate whether low-abundance recruitment dynamics can switch between compensation and depensation, the latter implying the presence of the Allee effect, we analysed the stock–recruitment time series of 17 depleted cod-type and flatfish populations using a Bayesian change point model. The recruitment dynamics were represented with the sigmoidal Beverton–Holt and the Saila–Lorda stock–recruitment models, allowing the parameters of the models to shift at a priori unknown change points. Our synthes…

0106 biological sciencesliikakalastuschange point modelpalautuminenManagement Monitoring Policy and LawAquatic ScienceOceanography010603 evolutionary biology01 natural scienceskampelakalatDepensationcompensationsymbols.namesakeFlatfishturskakalat14. Life underwaterEcology Evolution Behavior and SystematicsAllee effectregime shiftsbiologyEcology010604 marine biology & hydrobiologykalakannatChange point modelbiology.organism_classificationpopulaatiodynamiikkastock–recruitmentkalatalousdepensationsymbolsFish and Fisheries
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Competition between marine mammals and fisheries in contemporary harvested marine ecosystems

2019

Competitive interactions between marine mammals and fisheries represent some of the most complex challenges in marine resource management worldwide. The development of commercial fisheries and recovering marine mammal populations have contributed to a decrease in fish availability. Whilst ecosystem-based fisheries management (EBFM) can counteract this decrease, achieving the EBFM objectives faces certain major obstacles including insufficient or unreliable data, inapplicable assessment models, as well as inadequate management decisions that do not account for fisheries-induced morphological alterations (FIMA) and marine mammal management. Despite a body of evidence addressing various aspect…

0106 biological sciencesprey-predator dynamicsmedia_common.quotation_subjectFisheriesmerikalastusFisheries-inducedAquatic ScienceEcosystem-based managementResource competition010603 evolutionary biology01 natural sciencesCompetition (biology)modelsPrey−predator dynamicsCentro Oceanográfico de Vigokalakantojen hoitopetoeläimetresource managementMarine ecosystemPinniped14. Life underwaterMedio Marinomarine mammalsEcology Evolution Behavior and Systematicsmedia_commonvalaatfishhylkeetEcologykalakannat010604 marine biology & hydrobiologyvesiekosysteemitCetaceanEcosystem-based managementFisherykalatalousGeography13. Climate actionkalavarat1181 Ecology evolutionary biologycompetitionMarine Ecology Progress Series
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Large differences in catch per unit of effort between two minnow trap models

2013

Background: Little is known about variation in catch per unit of effort (CPUE) in stickleback fisheries, or the factors explaining this variation. We investigated how nine-spined stickleback (Pungitius pungitius) CPUE was influenced by trap model by comparing the CPUEs of two very similar minnow trap models fished side-by-side in a paired experimental design. Results: The galvanized trap type (mean CPUE = 1.31 fish h–1) out-fished the black trap type (mean CPUE = 0.20 fish h–1) consistently, and yielded on average 81% more fish. Conclusions: The results demonstrate that small differences in trap appearance can have large impacts on CPUE. This has implications for studies designed to investi…

0106 biological sciencesputkimertaPungitius pungitiusDecision MakingcpueFisheriesfunnel trapColor010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologycatchabilityPungitiusAbundance (ecology)biology.animalpyydystettävyysyksikkösaalisAnimalspiikkikalaCatchability14. Life underwaterFunnel trapEcosystemMedicine(all)pyydysBehavior AnimalbiologyBiochemistry Genetics and Molecular Biology(all)stickleback010604 marine biology & hydrobiologySticklebackEquipment DesignGeneral MedicineSticklebackTrap (plumbing)Minnowbiology.organism_classificationSmegmamorphaTrapFisherykalastuskalatalousFishery1181 Ecology evolutionary biologyCPUEFish <Actinopterygii>trapResearch Article
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Effect of peracetic acid on levels of geosmin, 2-methylisoborneol, and their potential producers in a recirculating aquaculture system for rearing ra…

2019

Abstract In recirculating aquaculture systems (RAS)s, off-flavors and odors, mainly caused by geosmin (GSM) and 2-methylisoborneol (MIB), can accumulate in the flesh of fish from RAS water, reducing the profitability of production. In this study, peracetic acid (PAA) was applied in three application intervals to pump sumps of rainbow trout (Oncorhynchus mykiss) reared in RAS. Using a real-time polymerase chain reaction (qPCR), the potential off-flavor producers were quantified using geoA and MIB synthase genes. Streptomyces was identified as the major GSM producer, and biofilters showed the highest number of potential off-flavor producers. Concentrations of GSM and MIB were analyzed in the …

0106 biological sciencesta1172GeoAAquatic ScienceMIB synthase01 natural scienceschemistry.chemical_compoundAquaculturekirjolohiPeracetic acidFood sciencevesiviljely (kalatalous)neoplasmsoff-flavorsbusiness.industry010604 marine biology & hydrobiologylohikalatrecirculating aquaculture sytemfood and beveragesFish filletRecirculating aquaculture system04 agricultural and veterinary sciencesrainbow troutGeosmindigestive system diseaseschemistryBiofilter040102 fisheries0401 agriculture forestry and fisheries2-MethylisoborneolRainbow troutmaku (aineen ominaisuudet)businessAquacultural Engineering
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Intensive aquaculture selects for increased virulence and interference competition in bacteria

2016

Although increased disease severity driven by intensive farming practices is problematic in food production, the role of evolutionary change in disease is not well understood in these environments. Experiments on parasite evolution are traditionally conducted using laboratory models, often unrelated to economically important systems. We compared how the virulence, growth and competitive ability of a globally important fish pathogen, Flavobacterium columnare , change under intensive aquaculture. We characterized bacterial isolates from disease outbreaks at fish farms during 2003–2010, and compared F. columnare populations in inlet water and outlet water of a fish farm during the 2010 outbre…

0301 basic medicineFish farmingPopulationevoluutioVirulenceDiseaseBiologyFlavobacteriumGeneral Biochemistry Genetics and Molecular BiologyFish DiseasesFlavobacterium columnare03 medical and health sciencesAquacultureFlavobacteriaceae InfectionsevolutionAnimalsSelection Geneticeducationvesiviljely (kalatalous)FinlandResearch ArticlesGeneral Environmental ScienceExperimental evolutioneducation.field_of_studyGeneral Immunology and MicrobiologyEcologyIntensive farmingbusiness.industryta1183virulenssiGeneral MedicineBiological Evolutionvirulence030104 developmental biologyaquaculturePerchesFood processingMicrobial Interactionsta1181General Agricultural and Biological SciencesbusinessSalmonidaefish farmingpathogen
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