Search results for "life science"

showing 10 items of 15035 documents

Chewing simulation: a way to understand the relationships between mastication, food breakdown and flavour release

2010

International audience; Understanding in-mouth mechanisms is necessary to understand flavour release and perception phenomena. To overcome the limitations of in-vivo flavour release measurements, we developed a chewing simulator that faithfully reproduced many mouth functions. Using brittle foods, we showed that in-vitro food breakdown was very comparable to that obtained in-vivo. We also studied on model cheeses in-vitro flavour release by connecting on-line the chewing simulator to APCI-MS. Preliminary results are discussed.

stomatognathic systemFLAVOUR RELEASE[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process EngineeringFOOD MATRIXdigestive oral and skin physiology[SDV.IDA]Life Sciences [q-bio]/Food engineeringORAL PARAMETERS[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringMASTICATION SIMULATOR
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Salivary proteome and sensitivity to bitterness

2010

Among the various factors that dictate food choices, the sensorial acceptability and the in-mouth perception of food are essential. For example, bitterness is partly responsible for the rejection of some vegetables by some consumers. In this study, the aim is to evaluate if the salivary environment of an individual plays a role in his sensitivity to bitter taste

stomatognathic system[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionAlimentation et NutritionFood and Nutritionfood and beverages[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionpsychological phenomena and processes
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2000-2009 Publication metrics reveal world trends of grain legume research

2012

Identifiant ProdInra 271566 BAP SAR CICAP GEAPSI pas de classement CT scientifiqueIdentifiant ProdInra 271566BAPSAR CICAPGEAPSIpas de classement CT scientifique; Grain legumes grown in Europe produce protein-rich seeds of good nutritional value. They can partially replace imported soybean amounting to about 35 Mt in 2010. Legumes also fix N2 naturally with the help of rhizobiaceae bacteria, resulting in fossil energy saving and reduction of glasshouse gas emissions risks. Strength and weaknesses of grain legume research in Europe and other nations are not well known. Therefore we studied 2000-2009 worldwide publications on grain legumes using the CAB database. We built a world corpus of 161…

strategic tools[SDV] Life Sciences [q-bio]grain legumedata collection[ SDV ] Life Sciences [q-bio][SDV]Life Sciences [q-bio]information sciencebibliometricsinformation processingscientific production
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Assemblage des communautés adventices: apports de l'approche fonctionnelle

2014

National audience

stratégies écologiques[SDV] Life Sciences [q-bio][SDE] Environmental Sciencestraits fonctionnels[SDV]Life Sciences [q-bio][SDE]Environmental Sciencesrègles d'assemblage[SDV.BV]Life Sciences [q-bio]/Vegetal Biologyvariabilité intraspécifique[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyadventicesComputingMilieux_MISCELLANEOUS
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The negative impact of covid-related stress on eating behaviors and effective, practical interventions

2021

stress[SDV.AEN] Life Sciences [q-bio]/Food and Nutritioneating behaviors[SDV.NEU.PC] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Psychology and behaviorCOVID
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Des souris et des vaches capables de percevoir des émotions humaines grâce aux odeurs

2021

stressanimaux d'élevagerelation homme-animalodeurs corporelles[SDV.EE.IEO] Life Sciences [q-bio]/Ecology environment/Symbiosisrongeurs[SDV.SA.ZOO] Life Sciences [q-bio]/Agricultural sciences/Zootechnyolfaction
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Relaxing effects of music and odors on physiological recovery after highly demanding executive tasks

2021

International audience

stresselectrodermal responsearousalheart rate variabilityemotionmusic[SDV.NEU]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC][SDV.NEU] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]odorsrelaxingComputingMilieux_MISCELLANEOUS
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Biopsychosocial approach to caregiving burden: Why should we care about caregivers’ health?

2018

There are 11 million family caregivers in France and some estimates indicate that there will be 17 million in 2020.Caregiving is a source of chronic stress that requires adaptation and coping strategies.Caregiving may benefit the health of a caregiver with a positive coping style and altruistic goals.However, the caregiver's burden is frequently associated with negative effects in terms of biopsychosocial imbalance and medical conditions, with frequent anxiety and depression.The management of the caregiving burden starts with the recognition of health professionals – caregivers may benefit from consultation-liaison psychiatry and multidisciplinary medico-social strategies, in addition to co…

stresslifediseaseexperience[SDV.MHEP] Life Sciences [q-bio]/Human health and pathologyspousesdementia patientsmental-illnesshome-care[SDV.NEU] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]mortalityrisk
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Compared Binding Properties between Resveratrol and Other Polyphenols to Plasmatic Albumin: Consequences for the Health Protecting Effect of Dietary …

2014

International audience; Phytophenols are considered to have beneficial effects towards human physiology. They are food microcomponents with potent chemopreventive properties towards the most three frequent contemporary human diseases, e.g., cardiovascular alterations, cancer and neurodegenerative pathologies. Related to this, the plasmatic form and plasmatic level of plant polyphenols in the body circulation are crucial for their efficiency. Thus, determinations of the binding process of resveratrol and of common flavonoids produced by major edible plants, berries and fruits to plasma proteins are essential. The interactions between resveratrol and albumin, a major plasma protein, were comp…

structural changes[SDV]Life Sciences [q-bio]Pharmaceutical ScienceReviewResveratrolresveratrol01 natural sciencesAnalytical Chemistryquercetinchemistry.chemical_compound[ SDV.BBM.BC ] Life Sciences [q-bio]/Biochemistry Molecular Biology/Biomolecules [q-bio.BM]Resveratrol bindingDrug DiscoveryStilbenesBovine serum albuminComputingMilieux_MISCELLANEOUS0303 health sciencesbiologyfood and beveragesBlood proteins[SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry Molecular Biology/Biomolecules [q-bio.BM]3. Good healthBiochemistryChemistry (miscellaneous)HealthMolecular MedicinefluorescencePlants EdibleQuercetinSerum albuminlcsh:QD241-44103 medical and health scienceslcsh:Organic chemistryHumans[SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry Molecular Biology/Biochemistry [q-bio.BM]Physical and Theoretical ChemistryBinding siteSerum Albumin030304 developmental biologyFlavonoidsBinding Sites010405 organic chemistryOrganic ChemistryAlbuminPolyphenols0104 chemical sciencesDietchemistryFoodbiology.proteinaffinityMolecules
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Changement climatique et suivi de la biodiversité marine côtière aux Iles Kerguelen

2018

Nearshore marine habitats of the French sub-Antarctic islands concentrate a rich and unique biodiversity that is currently facing climate change and its still not well-understood and multifaceted effects. Understanding the impact of these changes and predicting the potential response of ecosystems requires advanced knowledge of marine life and the achievement of uninterrupted and long-term observing programs. The Proteker program, no. 1044 of the French Polar Institute Paul-Émile Victor, has been developped in partnership with the National Nature Reserve of French Southern Territories in order to establish an observatory of coastal marine biodiversity in the Kerguelen Islands and evaluate t…

subantarctiquesub-Antarcticmarine ecologyMots-clés : écologie marine[SDE.BE] Environmental Sciences/Biodiversity and Ecologyobservatoryhabitats benthiquesFrench Southern Territories[SDV.EE.BIO] Life Sciences [q-bio]/Ecology environment/Bioclimatologyobservatoirebenthic habitats[SDE.BE]Environmental Sciences/Biodiversity and Ecology[SDV.EE.BIO]Life Sciences [q-bio]/Ecology environment/BioclimatologyTerres australes françaises
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