Search results for "longevity."
showing 10 items of 373 documents
APOE and longevity: study of a population of Sardinian Centenarians
2011
Apolipoprotein E is a major determinant in lipoprotein metabolism and cardiovascular disease, it has emerged as an important molecule in several biological processes including Alzheimer's disease and cognitive function. ApoE is a polymorphic protein (ε2, ε3, ε4) with three proteic isoforms, ApoE2, ApoE3, ApoE4 (1). The aim of the study was to verify the frequencies of allelic variants a population of healthy elderly people. ApoE polymorphisms were determined by Real Time-PCR. The genotype frequencies of ApoE in our group of 71 centenarians (mean age 100.9 ±1.3) were: ε2/ε3 (12.67%); ε3/ε4 (5.63%). In the control group, consisting of 97 individuals (mean age 92.98 ±2.53), the genotype freque…
Mediterranean Diet as a tool for achieving successful ageing
2017
Targeted interventions to slow or postpone ageing and to favour an active life expectancy represent the new perspectives in ageing investigation. Some mechanisms that delay or prevent the onset of ageing disabilities and pathologies have been identified. In general, maintaining a healthy lifestyle seems to reduce many risk factors. In particular, eating habits represent the most concrete and low-cost method to address ageing. Of all dietary habits analysed, the Mediterranean diet has received much attention since it has consistently proven its beneficial influence on health and longevity. The Mediterranean diet is characterized by low glycaemic index and low animal protein intake, it is ric…
Healthy eating as a strategy to achieve successful ageing: focus on Mediterranean diet and functional foods.
People want to live longer. To date, it is impossible not to grow older, but it is desirable to get older in good health, avoiding age-related disabilities. To do this, it is necessary to have a healthy lifestyle which can limit the damage caused by the environmental hazards that face us each day. In humans, healthy ageing and longevity are modulated by a fortunate interaction between genetic and environmental factors. Regarding the latter, physical activity and healthy dietary habits are the most important modifiable factors that can affect the maintenance of a healthy ageing phenotype. A feasible diet that reduces the risk of ageing-related diseases, promoting health ageing and longevity,…
Fasting and "Fasting mimicking diet" (FMD) an effective intervention to promote longevity and health span
Age-associated changes in circulatory fatty acids: new insights on adults and long-lived individuals
2022
Long-lived individuals (LLIs) are considered an ideal model to study healthy human aging. Blood fatty acid (FA) profile of a cohort of LLIs (90–111 years old, n = 49) from Sicily was compared to adults (18–64 years old, n = 69) and older adults (65–89 years old, n = 54) from the same area. Genetic variants in key enzymes related to FA biosynthesis and metabolism were also genotyped to investigate a potential genetic predisposition in determining the FA profile. Gas chromatography was employed to determine the FA profile, and genotyping was performed using high-resolution melt (HRM) analysis. Blood levels of total polyunsaturated FA (PUFA) and total trans-FA decreased with age, while the lev…
The signature of longevity in Sicily
2019
Ageing is a natural and physiological condition that is the result of compromised stress response, homeostatic imbalance and increased risk of developing diseases. However, if aging with good health and functions (successful ageing) and aging with disease and disability (unsuccessful ageing) depends on a combination of “positive features”, including genetic, epigenetic and phenotypic characteristics in combination with favourable environment, economic status and social involvement. In our study, we summarize some key points for the identification of a longevity signature, with a particular focus on long-living Sicilian individuals and centenarians. Analysing three different Sicilian cohorts…
Proceedings of the Symposium “Updates in Pathobiology: Causality and Chance in Ageing, Age-related diseases and Longevity”
2017
The Symposium "Updates in Pathobiology: Causality and Chance in Ageing, Age-related diseases and Longevity" was held on March 24 in Palermo, 2017 (Sala delle Capriate, Palazzo Chiaramonte Steri), the day after exams for obtaining the title of PhD in Molecular Medicine and Biotechnology XXIX, Cycle (Coordinator Prof. Calogero Caruso) by seven PhD candidates; four of them have been awarded the title of Doctor Europaeus.
Ways to become old: Role of lifestyle in modulation of the hallmarks of aging
2021
Abstract Lifestyle represents one of the most relevant aspects in aging research since it is an important modifiable factor that affects aging process. A healthy lifestyle can limit the damage caused by environmental influences that face us each day. As gerontology says, there are two ways to become old, without success (unsuccessful aging), manifested by people that develop one or more age-related diseases, and with success (successful aging), defined as the process of developing and maintaining the functional ability, which enables well-being in older age. Among the lifestyle factors that may influence successful aging and longevity, physical activity and healthy dietary habits have a gre…
Palermo-2010 conference on biogerontology
2011
We, as the guest editors, are pleased to introduce this special issue of Biogerontology, which is the outcome from the 7th European Congress of Biogerontology, held from 14th to 17th October, 2010 in Palermo, Italy. The thematic aim of the Palermo-conference was to get an overview of the present state of research in the development of effective therapies to postpone or treat human ageing, focusing on predictive medicine and prevention of age-related diseases, immunosenescence, longevity, model systems, ageing and wellness, and vaccination in the elderly. Understanding the determinants of ageing in humans in relation to the living environment and the individual life history was the additiona…
Smoking, health and ageing.
2008
Abstract On March 19, 2008 a Symposium on Pathophysiology of Ageing and Age-Related diseases was held in Palermo, Italy. Here, the lecture of V. Nicita-Mauro on Smoking, health and ageing is summarized. Smoking represents an important ageing accelerator, both directly by triggering ana inflammatory responses, and indirectly by favoring the occurrence of several diseases where smoking is a recognized risk factor. Hence, non-smokers can delay the appearance of diseases and of ageing process, so attaining longevity.