Search results for "microbiota."

showing 10 items of 496 documents

Interaction of dietary polyphenols and gut microbiota: Microbial metabolism of polyphenols, influence on the gut microbiota, and implications on host…

2020

Abstract The human gastrointestinal tract is inhabited by a vast number of microorganisms that are called as the microbiota. Each individual harbors a unique gut microbial composition, this composition evolves throughout the host's lifetime and it is easily affected by internal or external changes. It has been shown that gut microbiota plays a crucial role in host's health and as this complex community has the ability to interact with each other and with the host's immune system, the presence or absence of some major species can affect the homeostasis. Diet can be considered as one of the pivotal factors in modulating the functionality, integrity, and composition of the gut microbiota as th…

biologygut microbiotaHost (biology)Nutrition. Foods and food supplyMicrobial metabolismGut floraTP368-456biology.organism_classificationdigestive systemFood processing and manufactureMicrobiologyhost healthBiotransformationPolyphenolSettore AGR/13 - CHIMICA AGRARIAgutmicrobiotaTX341-641biotransformation gutmicrobiota host health polyphenolsbiotransformationpolyphenols
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DIVERSITÀ BATTERICA DI SUOLI MEDITERRANEI SOGGETTI A DESERTIFICAZIONE

2021

Siccità e fenomeni meteorologici estremi contribuiscono al degrado dei suoli mediterranei semi-aridi causando erosione, compattazione, salinizzazione, riduzione della sostanza organica e perdita di biodiversità, con conseguenze negative per l’agricoltura e l’ambiente. Gli effetti dei cambiamenti climatici in atto sono esacerbati da pratiche agronomiche insostenibili e pascolo incontrollato che concorrono alla desertificazione dei suoli. E’ fondamentale monitorare la qualità dei suoli semi-aridi per prevenirne il degrado irreversibile. Tale monitoraggio viene usualmente condotto mediante i tradizionali indicatori chimico-fisici di qualità del suolo. Ancora raramente vengono utilizzati indica…

cambiamento climatico desertificazione microbiota del suolo
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Desarrollo de Streptococcus dentisani sp. nov, como probiótico para la salud bucodental

2018

Las enfermedades orales como la caries se encuentran entre las más prevalentes en todo el mundo y se desarrollan como consecuencia de una disbiosis microbiana. Probablemente por esta naturaleza polimicrobiana y altamente variable, las aproximaciones de inmunización no son efectivas, y el uso de pre y probióticos que restablezcan la homeostasis han sido propuestas como alternativas prometedoras. Durante años se han probado varias cepas bacterianas como posibles organismos promotores de la salud oral, pero generalmente son especies aisladas de nichos distintos al sitio donde deben ejercer su acción probiótica final, típicamente de muestras fecales. Nuestra hipótesis defiende que los comensale…

caries dentalenfermedades oralesmicrobiota oral:CIENCIAS DE LA VIDA::Microbiología [UNESCO]probióticoUNESCO::CIENCIAS DE LA VIDAUNESCO::CIENCIAS DE LA VIDA::Microbiología:CIENCIAS DE LA VIDA [UNESCO]Streptococcus dentisanibacteriocinas
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Life under the sun: microbial ecology and applications of the solar panel microbiota

2021

El mundo procariota es vasto y diverso, y aún queda una gran fracción por explorar. La diversidad microbiana es el resultado de la evolución y la adaptación. Esta diversidad nos proporciona un increíble arsenal de herramientas únicas y útiles que se pueden utilizar en una amplia gama de aplicaciones industriales y farmacéuticas. La búsqueda de estas herramientas biológicas es lo que conocemos como bioprospección y, teniendo en cuenta que hasta la fecha sólo se ha explorado una fracción de la diversidad microbiana global, el número de cepas, herramientas genéticas o metabolitos con aplicaciones en biotecnología o en biomedicina que aún quedan por descubrir es abrumador. Esto abre una gran op…

carotenoidesmicrobiologíaestrés oxidativoUNESCO::CIENCIAS DE LA VIDAmicrobiota:CIENCIAS DE LA VIDA [UNESCO]extremófilos
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The Microbiota Is Not an Organ: Introducing the Muco-Microbiotic Layer as a Novel Morphofunctional Structure

2022

In this paper, we want to refute the notion that the microbiota should be considered an organ, given that an organ comprises tissue of similar or different embryological origin, while the microbiota is a pool of different microbial species originating individually from single replications and not from a common ancestral cellular element. Hence, we would like to propose a new morphological interpretation of its nature, based on the comprehensive context in which these microbes live: a muco-microbiotic layer of hollow organs, such as the airways and the bowel. The above concept should represent not only a new terminological annotation but also a more accurate portrayal of the physiology and p…

cell differentiationtissue homeostasiorgan remodelingairwaydigestive systemnanovesiclesmicrobiotamuco-microbiotic layerrespiratory systembowel
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Omega-3 PUFAs and gut microbiota: A preventive approach for colorectal cancer

2021

The influence of diet on the composition of the intestinal microbiota and related pathologies has been known for some time. Some classes of nutrients, such as fatty acids belonging to the omega 3 series, have particular effects on the bacteria that make up the intestinal microbiota. ω-3 PUFAs affect the gut microbiota in three different ways: by modulating the type and abundance of intestinal bacteria, by regulate SCFAs levels, and by alter the levels of proinflammatory mediators. Through these modalities, ω-3 PUFAs could be useful for the prevention of intestinal diseases such as Colorectal Cancer (CRC). The ability of ω-3 PUFAs to modulate the intestinal inflammatory response, to preserve…

chemistry.chemical_classificationω-3 PUFAsgut microbiotabiologyQH301-705.5Colorectal cancerbusiness.industryBiochemistry (medical)colorectal cancerPlant ScienceGut florabiology.organism_classificationmedicine.diseaseBioinformaticsdigestive systemGeneral Biochemistry Genetics and Molecular BiologyMucosal Associated Lymphatic Tissue (MALT)preventionchemistrymedicineBiology (General)businesscolorectale cancer prevention gut microbiota mucosal associated lymphatic tissue omega-3 PUFAsPolyunsaturated fatty acidJournal of Biological Research - Bollettino della Società Italiana di Biologia Sperimentale
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Including the soil microbiota in the quality evaluation of soils vulnerable to desertification

2021

The soil microbiota is recognized as key player in both diversity and productivity of terrestrial ecosystems and it is mandatory to include its role in soil quality evaluation. Drivers of below-ground diversity are still largely unknown and is still unclear if the main soil features (i.e. soil organic matter, nutrient and water availability) are potential drivers of microbial diversity or are regulated by it. Increasingly negative effects of climate change due to drought and extreme weather phenomena are causing Mediterranean soil degradation that rapidly degenerates to desertification. Within the LIFE Desert-Adapt project we investigated bacterial diversity in soils of southern Europe unde…

climate change desertification soil microbiota microbial diversity
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Taxonomical and Functional Assessment of the Endometrial Microbiota in A Context of Recurrent Reproductive Failure: A Case Report

2019

Investigation of the microbial community in the female reproductive tract has revealed that the replacement of a community dominated by Lactobacillus with pathogenic bacteria may be associated with implantation failure or early spontaneous abortion in patients undergoing assisted reproductive technology (ART) treatment. Herein we describe taxonomically and functionally the endometrial microbiome of an infertile patient with repeated reproductive failures (involving an ectopic pregnancy and two clinical miscarriages). The microbiological follow-up is presented over 18-month in which the microbiota was evaluated in six endometrial fluid samples. The microbial profile of 16S rRNA gene sequenci…

clinical miscarriage0301 basic medicineMicrobiology (medical)Atopobiummedicine.medical_treatment030106 microbiologylcsh:MedicinePhysiology<i>gardnerella vaginalis</i>Case ReportContext (language use)reproductive failuremedicine.disease_causeMiscarriagemetronidazole resistance03 medical and health sciencesGardnerellamedicineImmunology and AllergyGardnerella vaginalisMicrobiomeMolecular Biology16S rRNA gene sequencingendometrial microbiotaAssisted reproductive technologyGeneral Immunology and Microbiologybiologylcsh:Rbiology.organism_classificationmedicine.diseaseGardnerella vaginalis030104 developmental biologyInfectious DiseasesMetagenomicsbiofilm formationectopic pregnancywhole metagenome sequencingPathogens
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Influencia de la fermentación colónica en los esteroles de la dieta

2018

La adición de esteroles vegetales (EV) está permitida a varios alimentos por su efecto hipocolesterolemiante, con el fin de “mantener normales los niveles de colesterol sanguíneo” y “prevención de patologías cardiovasculares”. Los EV presentan una baja absorción (2-3%), mientras que los del colesterol oscilan entre el 30 y el 60%. Los esteroles no absorbidos llegan al colon y son transformados por la microbiota. Es conocida la biotransformación microbiana del colesterol a coprostanol y en menor medida a coprostanona y colestanol. Los EV también son metabolizados por la microbiota a fitostanonas, fitostenonas y fitostanoles. El objetivo de la presente tesis doctoral es evaluar la influencia …

cromatografía de gases acoplada a espectrometría de masasUNESCO::CIENCIAS MÉDICAS ::Ciencias de la Nutrición ::Nutrientes:CIENCIAS MÉDICAS ::Ciencias de la Nutrición ::Nutrientes [UNESCO]fermentación colónicaBiotransformación microbianacolesterolUNESCO::CIENCIAS MÉDICAS ::Ciencias de la Nutriciónmicrobiota colónica:CIENCIAS MÉDICAS ::Ciencias de la Nutrición [UNESCO]esteroles vegetales
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Microbial communities in full-scale woodchip bioreactors treating aquaculture effluents.

2021

Woodchip bioreactors are being successfully applied to remove nitrate from commercial land-based recirculating aquaculture system (RAS) effluents. In order to understand and optimize the overall function of these bioreactors, knowledge on the microbial communities, especially on the microbes with potential for production or mitigation of harmful substances (e.g. hydrogen sulfide; H2S) is needed. In this study, we quantified and characterized bacterial and fungal communities, including potential H2S producers and consumers, using qPCR and high throughput sequencing of 16S rRNA gene. We took water samples from bioreactors and their inlet and outlet, and sampled biofilms growing on woodchips a…

denitrifikaatiosulfiditEnvironmental EngineeringDenitrificationAquaculture010501 environmental sciencesManagement Monitoring Policy and Lawcomplex mixtures01 natural sciences03 medical and health sciencesBioreactorsRNA Ribosomal 16SBioreactor14. Life underwaterAutotrophSulfate-reducing bacteriavesiviljely (kalatalous)Waste Management and DisposalEffluenthakejäteveden käsittely030304 developmental biology0105 earth and related environmental sciences0303 health sciencesNitratesbiologyMicrobiotaFungitechnology industry and agricultureRecirculating aquaculture systemGeneral Medicineequipment and suppliesPulp and paper industrybiology.organism_classificationDesulfovibrio6. Clean watermikrobisto13. Climate actionbioreaktoritBiofilterDenitrificationSulfate reductionEnvironmental scienceMicrobiomesienetJournal of environmental management
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