Search results for "performance liquid chromatography"

showing 10 items of 649 documents

Monolithic silica columns of various format in automated sample clean-up/multidimensional liquid chromatography/mass spectrometry for peptidomics.

2007

The following particulate and monolithic silica columns were implemented in a fully automated and flexible multidimensional LC/MS system with integrated sample clean-up, to perform the analysis of endogeneous peptides from filtered urine and plasma samples: restricted access sulphonic acid strong cation-exchanger (RAM-SCX) for sample clean-up, RP 18 Chromolith guard columns as trap columns and 100 microm I.D. monolithic RP 18 fused silica capillary columns as last LC dimension. The results show sufficient overall system reproducibility and repeatability. Implementation of monolithic silica columns added an additional flexibility with respect to flow rate variation and adjustment due to the …

Monolithic HPLC columnChromatographyChemistryOrganic ChemistryAnalytical chemistryReproducibility of ResultsGeneral MedicineRepeatabilityReversed-phase chromatographyMass spectrometrySilicon DioxideBiochemistryHigh-performance liquid chromatographyMass SpectrometryAnalytical ChemistryLiquid chromatography–mass spectrometrySample preparationSolid phase extractionPeptidesChromatography LiquidJournal of chromatography. A
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Stability of Morphine, Morphine-3-Glucuronide, and Morphine-6-Glucuronide in Fresh Blood and Plasma and Postmortem Blood Samples

2001

The present study was designed to determine the stability of morphine and its glucuronides in spiked fresh blood and plasma from live individuals as well as in four authentic postmortem blood specimens for a time interval of up to six months. The samples were stored in glass vials at -20 degrees C, 4 degrees C, and 20 degrees C. Additionally, spiked samples were exposed to light through window glass and subjected to a forced-degradation study at 40 degrees C. Data were established using solid-phase extraction and high-performance liquid chromatography coupled to atmospheric pressure ionization mass spectrometry for isolation and quantitation, providing a sensitive and specific detection met…

Morphine DerivativesChemical Health and SafetyChromatographyLightMorphineHealth Toxicology and MutagenesisMetaboliteTemperatureHydrogen-Ion ConcentrationMorphine-6-glucuronideToxicologyHigh-performance liquid chromatographyAnalytical Chemistrychemistry.chemical_compoundDrug StabilitychemistryBlood plasmamedicineHumansEnvironmental ChemistrySolid phase extractionGlucuronideQuantitative analysis (chemistry)Morphine-3-glucuronidemedicine.drugJournal of Analytical Toxicology
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Impact of glucuronide interferences on therapeutic drug monitoring of posaconazole by tandem mass spectrometry.

2010

Abstract Background: Posaconazole is a novel antifungal drug for oral application intended especially for therapy of invasive mycoses. Due to variable gastrointestinal absorption, adverse side effects, and suspected drug-drug interactions, therapeutic drug monitoring (TDM) of posaconazole is recommended. Method: A fast ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) method for quantification of posaconazole with a run-time <3 min was developed and compared to a LC-MS/MS method and HPLC method with fluorescence detection. Results: During evaluation of UPLC-MS/MS, two earlier eluting peaks were observed in the MRM trace of posaconazole. This was only seen in p…

Observer VariationPosaconazoleElectrosprayChromatographyAntifungal Agentsmedicine.diagnostic_testChemistryBiochemistry (medical)Clinical BiochemistryAntifungal drugGeneral MedicineTriazolesMass spectrometryTandem mass spectrometryHigh-performance liquid chromatographyGlucuronidesTherapeutic drug monitoringTandem Mass SpectrometrymedicineHumansDrug MonitoringGlucuronidemedicine.drugClinical chemistry and laboratory medicine
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Influence of different coffee drinks preparations on ochratoxin A content and evaluation of the antioxidant activity and caffeine variations.

2011

Coffee is one of the most frequently consumed beverages in North America and Europe. It is well known that coffee contains caffeine and that coffee beans can be contaminated by Ochratoxin A (OTA). The operating conditions however affect OTA and caffeine extraction from the roasted coffee. OTA content found in the beverages can be greater than that found in the roasted coffee used to prepare it, representing a potential OTA related risk factor for the human health. Moreover the coffee beans and coffee based beverages have an anti oxidant activity. This study investigates the OTA content, the amount of caffeine, and the antioxidant activity in five different preparations: American coffee, Mok…

Ochratoxin AAntioxidantChemistrymedicine.medical_treatment010401 analytical chemistryOchratoxin A04 agricultural and veterinary sciencesAnti oxidant040401 food science01 natural sciencesHigh-performance liquid chromatographyChromatography.0104 chemical sciencesHuman healthchemistry.chemical_compound0404 agricultural biotechnologyCoffee drinkCaffeinemedicineFood scienceAntioxidantCaffeineLC-FLDFood ScienceBiotechnology
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Determination of ochratoxin A in beer marketed in Spain by liquid chromatography with fluorescence detection using lead hydroxyacetate as a clean-up …

2005

Abstract A new sample treatment for liquid chromatographic analysis of ochratoxin A (OTA) in beer is proposed. Degassed beer is mixed with lead hydroxyacetate, which precipitates some bulk components but does not remove OTA. The precipitate is separated and the acidified liquid is extracted with chloroform. The solvent is evaporated and the residue is dissolved in mobile phase (acetonitrile–water, 40:60, v/v; acidified at pH 3.0 with phosphoric acid) and separated by liquid chromatography using fluorescence detection. The limit of detection was 0.005 ng/ml. The average recovery rate and the average RSD of recovery in the spiking level range 0.01–0.5 ng/ml were 95.5% and about 5%, respective…

Ochratoxin ADetection limitChromatographyOrganic ChemistryBeerFood ContaminationGeneral MedicineReversed-phase chromatographyAcetatesOchratoxinsBiochemistryHigh-performance liquid chromatographyAnalytical ChemistrySolventchemistry.chemical_compoundSpectrometry FluorescenceLeadchemistrySpainChemical PrecipitationSample preparationOchratoxinPhosphoric acidChromatography LiquidJournal of Chromatography A
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New method for determination of ochratoxin A in beer using zinc acetate and solid-phase extraction silica cartridges

2006

Abstract A new method for the determination of ochratoxin A (OTA) in beer has been developed. The new method has been compared with a reference method currently accepted as AOAC official first action. The limits of detection and quantification of the proposed method were 0.0008 and 0.0025 ng/ml, respectively, while they were 0.0025 and 0.0075 ng/ml, respectively, in the AOAC method used as reference. The recovery levels in the 0.025–0.40 ng OTA/ml spiking range for the proposed and the reference methods were 80.6–87.6% and 78.2–83.8%, respectively. The relative standard deviations of recoveries were 2.6–7.5% for the proposed method and 0.7–6.1% for the reference method. Passing and Bablok r…

Ochratoxin ADetection limitChromatographyOrganic ChemistryZinc AcetateAnalytical chemistryBeerGeneral MedicineReversed-phase chromatographyReference StandardsSilicon DioxideOchratoxinsBiochemistryHigh-performance liquid chromatographyMass SpectrometryAnalytical Chemistrychemistry.chemical_compoundchemistrymedia_common.cataloged_instanceSample preparationSolid phase extractionEuropean unionOchratoxinChromatography Liquidmedia_commonJournal of Chromatography A
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Improved sensitivity of ochratoxin A analysis in coffee using high-performance liquid chromatography with hybrid triple quadrupole-linear ion trap ma…

2016

A novel and sensitive method utilising high-performance liquid chromatography coupled to triple quadrupole-linear ion trap mass spectrometry (LC-QqQLIT-MS/MS) was developed in order to analyse the content of ochratoxin A (OTA) in coffee samples. The introduction of the triple-stage MS scanning mode (MS(3)) has been shown to increase greatly sensitivity and selectivity by eliminating the high chromatographic baseline caused by interference of complex coffee matrices. The analysis included the sample preparation procedure involving extraction of OTA using a methanol-water mixture and clean-up by immunoaffinity columns and detection using the MS(3) scanning mode of LC-QqQLIT-MS/MS. The propose…

Ochratoxin AHealth Toxicology and MutagenesisAnalytical chemistryToxicologyTandem mass spectrometryQuechersMass spectrometryCoffee01 natural sciencesHigh-performance liquid chromatographychemistry.chemical_compound0404 agricultural biotechnologyLimit of DetectionTandem Mass Spectrometrymedia_common.cataloged_instanceEuropean unionChromatography High Pressure Liquidmedia_commonDetection limitChromatography010401 analytical chemistryPublic Health Environmental and Occupational Health04 agricultural and veterinary sciencesGeneral ChemistryGeneral MedicineOchratoxins040401 food science0104 chemical sciencesTriple quadrupole mass spectrometerchemistryFood ScienceFood Additives & Contaminants: Part A
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Influence of roasting and different brewing processes on ochratoxin A content in coffee determined by high-performance liquid chromatography-fluoresc…

2008

A rapid and reliable procedure has been developed for the determination of ochratoxin A (OTA) in green and roasted coffee. The method consists of extraction of the sample with methanol-5% aqueous sodium hydrogen carbonate/1% PEG8000 (20:80), followed by immunoaffinity column (IAC) clean-up and, finally, high-performance liquid chromatography (HPLC) determination with fluorimetric detection. Mean recoveries for green and roasted coffee spiked at different levels ranging from 94 and 105% were obtained. The limit of determination (S/N = 3) was 0.032 ng g(-1) and the precision (within-laboratory relative standard deviation) was 6%. The method described has been used to assess the influence of r…

Ochratoxin AHot TemperatureSettore CHIM/10 - Chimica Degli AlimentiFood HandlingHealth Toxicology and MutagenesiscoffeeFood ContaminationToxicologyHigh-performance liquid chromatographybrewing methodchemistry.chemical_compoundHplc fldMycotoxinBrewing methods; Coffee; High-performance liquid chromatography-fluorescence detection (HPLC-FLD); Ochratoxin AOchratoxinChromatography High Pressure LiquidRoastingBrewing methodsChromatographybusiness.industryPublic Health Environmental and Occupational HealthGeneral ChemistryGeneral MedicineMycotoxinsFluorescenceOchratoxinshigh-performance liquid chromatography-fluorescence detection (HPLC-FLD)chemistryCarcinogensBrewingbusinessochratoxin AFood Science
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Synthesis and evaluation of fluorine-18 labeled glyburide analogs as β-cell imaging agents

2003

Glyburide is a prescribed hypoglycemic drug for the treatment of type 2 diabetic patients. We have synthesized two of its analogs, namely N-[4-[beta-(2-(2'-fluoroethoxy)-5-chlorobenzenecarboxamido)ethyl]benzenesulfonyl]-N'-cyclohexylurea (2-fluoroethoxyglyburide, 8b) and N-[4-[beta-(2-(2'-fluoroethoxy)-5-iodobenzenecarboxamido)ethyl]benzenesulfonyl]-N'-cyclohexylurea (2-fluoroethoxy-5-deschloro-5-iodoglyburide, 8a), and their fluorine-18 labeled analogs as beta-cell imaging agents. Both F-18 labeled compound 8a and compound 8b were synthesized by alkylation of the corresponding multistep synthesized hydroxy precursor 4a and 4b with 2-[(18)F]fluoroethyl tosylate in DMSO at 120 degrees C for …

OctanolFluorine RadioisotopesCancer ResearchBiodistributionMice SCIDAlkylationHigh-performance liquid chromatographyMedicinal chemistryStreptozocinCell LineDiabetes Mellitus ExperimentalIslets of LangerhansMicechemistry.chemical_compoundIn vivoGlyburidemedicineAnimalsTissue DistributionRadiology Nuclear Medicine and imagingRadionuclide ImagingCells CulturedChemistrySmall intestineRatsPartition coefficientmedicine.anatomical_structureBiochemistryOrgan SpecificityIsotope LabelingMolecular MedicineSulfonylurea receptorRadiopharmaceuticalsNuclear Medicine and Biology
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Radiosynthesis of 1-(4-(2-[18F]fluoroethoxy)benzenesulfonyl)-3-butyl urea: a potentialβ-cell imaging agent

2002

Summary Tolbutamide (1) is a sulfonurea agent used to stimulate insulin secretion in type 2 diabetic patients. Its analogue 1-(4-(2-[ 18 F]fluoroethoxy)benzenesulfonyl)-3butyl urea (3) was synthesized in overall radiochemical yields of 45% as a potential b-cell imaging agent. Compound 3 was synthesized by 18 F-fluoroalkylation of the corresponding hydroxy precursor (2 )w ith 2-[ 18 F]fluoroethyltosylate in DMF at 1208C for 10 min followed by purification with HPLC in a synthesis time of 50 min. Insulin secretion experiments of the authentic 19 F-standard compound on rat islets showed that the compound has a similar stimulating effect on insulin secretion as that of tolbutamide (1). The part…

OctanolInsulinmedicine.medical_treatmentOrganic ChemistryRadiosynthesisBiochemistryMedicinal chemistryHigh-performance liquid chromatographyChemical synthesisAnalytical ChemistryPartition coefficientchemistry.chemical_compoundTolbutamideBiochemistrychemistryDrug DiscoverymedicineUreaRadiology Nuclear Medicine and imagingSpectroscopymedicine.drugJournal of Labelled Compounds and Radiopharmaceuticals
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