Search results for "pig"

showing 10 items of 2235 documents

Oscillum da Gela

2017

Scheda di un'iscrizione, contenuta in una raccolta destinata sia a studiosi di epigrafia sia a studenti che seguono corsi di Epigrafia greca. L'iscrizione si trova incisa su un peso da telaio degli inizi del III sec. a.C., rinvenuto a Gela, e reca una formula apotropaica in cui viene evocato Eracle come protettore della casa dove si usava questo strumento legato alla sfera domestica.

peso da telaioSettore L-ANT/02 - Storia GrecaEpigrafia grecaEracle.Gela
researchProduct

Vides faktoru loma epigeisko posmkāju faunas izplatībā Glāžupes piekrastē

2016

Maģistra darba ietvaros ir veikts pētījums un analizēti dati par epigeiskās posmkāju faunas izplatību Glāžupes piekrastes biotopos 2012. un 2014. gadā. Pētījums tika veikts piecos dažādos biotopos Glāžupes piekrastē. Kopumā tika ievākti paraugi no 373 augsnes lamatām, kuri pēc tam tika sadalīti pa taksonomiskajām grupām un noteikts īpatņu skaits. Darbā apskatīta epigeiskās posmkāju faunas bioliģija un ekoloģija, pētījuma teritorijā ietvertie biotopi un vides faktoru ietekme uz tiem. Pētījumā iegūtajiem datiem veikta matemātiskā apstrāde un analīze. Darbs sastāv no teorētiskās un praktiskās daļas aprakstiem. Darbā ir 38 attēli.

piekrastes biotopibioloģiskā daudzveidībaVides zinātnevides faktoriekoloģiskā sukcesijaepigeiskā fauna
researchProduct

INSTITUTIONAL PROBLEMS OF PIG CARCASS CLASSIFICATION SECTOR IN ROMANIA

2015

The paper deals with the institutional problems faced by animal carcass classifying operators while implementing the SEUROP classification system in Romania. The research was performed in March 2015 by means of in-depth interviews with different economical operators in the pig-carcass classification sector. The main findings that need solutions in the next future are the following: still poor understanding of the benefits of the carcass classification activity by some direct beneficiaries, the need for a consolidation in current regulation, the need for a methodological framework for the uniform application of the law and a few external factors that can not be controlled by carcasses classi…

pig carcass classificationSEUROPinstitutional frameworklcsh:Agriculture (General)lcsh:S1-972Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
researchProduct

PIG CARCASS CLASSIFICATION IN ROMANIA: A DISSECTION TRIAL FOR THE APPROVAL OF THE “FAT-O-MEAT’ER” AND OF THE “OPTIGRADE-PRO”EQUIPMENT

2014

The objective of this study was to obtain new regression formulas for optical equipment Fat-O-Meat’er and OptiGrade-PRO in pig carcass classification in Romania. The estimation of lean mean content in pig carcasses by means of SEUROP system and following fair payment based on the weight and composition of the carcass pigs in the main objective of classification. Dissection of four main cuts (shoulder, loin, ham, belly) of pig carcasses (n = 145) were performed. The measurement of backfat and muscle depths using probes were taken from the carcasses within 45 min. after slaughter of pigs. Lean meat content estimated using different methods and determined from dissections was equal (56,3 % ). …

pig carcass classificationstandard presentationfood and beveragesgradingdissectionslcsh:Agriculture (General)lean meatlcsh:S1-972Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
researchProduct

Cold Exposure Affects Lipid Metabolism, Fatty Acids Composition and Transcription in Pig Skeletal Muscle

2021

Cold exposure promotes glucose oxidation and modulates the lipid metabolism in adipose tissue, but it is still not fully clear whether cold exposure could affect meat quality and fatty acid metabolism in skeletal muscle of pig in vivo. Here, we kept finishing pigs under cold or room temperature overnight and determined the effects of cold exposure on meat quality, fatty acids composition and transcriptional changes in skeletal muscle of pigs. We found that cold exposure significantly reduced the meat colour24 h and pH24 h, without affecting carcass characteristics and other meat quality traits. Considerable changes were found in the proportions of individual fatty acids and the total conten…

pigchemistry.chemical_classificationFatty acid metabolismPhysiologycold exposureAdipose tissueFatty acidSkeletal muscleLipid metabolismLipoprotein particlemeat qualitychemistry.chemical_compoundmedicine.anatomical_structureBiochemistrychemistryPhysiology (medical)Saturated fatty acidmedicineQP1-981fatty acidskeletal muscletranscriptomeOriginal ResearchPolyunsaturated fatty acidFrontiers in Physiology
researchProduct

Estudios estratégicos para la lucha contra la fascioliasis humana a nivel mundial = Strategic studies for the fight against de human fascioliasis wor…

2013

Fascioliasis is a zoonotic parasitic disease caused by Fasciola hepatica and F. gigantica. Emergence of human fascioliasis prompted a worldwide control initiative including a pilot study in several countries. Given the necessity to characterize the fasciolid populations involved, the overall aim of the present research is, first, the phenotypic characterization of faciolid adults and eggs implicated in human endemic areas, where this initiative has been implemented, through a computer image analysis system (CIAS) applied on the basis of standardized measurements. Second, new immunological techniques and their potential use as immunological diagnostic tests in those areas are evaluated. The …

pigsheepprincipal component analysisexperimental populationperuwistarbiometry:CIENCIAS DE LA VIDA [UNESCO]worldwide control initiativeparasitic diseasesnatural populationUNESCO::CIENCIAS DE LA VIDAboliviahumanegyptbolivian altiplanouterusadultMM3 coproantigenF. giganticaF. hepaticageorgiavietnamcajamarca valleygrowth modelcattlenumber per gram of faecesDRG Fasciola hepatica testeggmantaro valley
researchProduct

The management of crop-livestock systems at a territory level: the example of grain legume crops and of monogastric livestock in Burgundy, France

2012

Although cereals and oil seed crops are very developed in Burgundy, the area of grain legumes cultivation is small. Concerning monogastric livestock, the region is characterised by a medium size poultry production focussed on markets under quality and origin signs (SIQO) and a relatively small pig production. Although a tendency of co-location of these productions can be observed (at territory and farm scales) and some animals consume locally-produced proteins, there is no strong functional link between these crops and animal activities. This situation is confirmed by the fact that a significant proportion of produced grain legumes are exported by Burgundy, while large quantities of soybean…

pigvolaillesgrain legumes[SDV]Life Sciences [q-bio]peastakeholders[SHS]Humanities and Social Sciencesagriculture biologiqueorganic farmingfilièresmonogastric livestocksfababeanporcsBourgognePisum sativum[SDV.SA.AGRO] Life Sciences [q-bio]/Agricultural sciences/Agronomyélevages monogastriquesterritoireféveroleidéotypesqualitépoutrypolyculture-élevageterritorycultures d’hiverprotéagineuxenvironnementVicia fabawinter cropsqualitypois[SDE]Environmental Sciencescrop-livestock systemsenvironmentBurgundyideotypes
researchProduct

Tecniche spettroscopiche integrate per lo studio di pigmenti storici

2011

Tra le tecniche spettroscopiche per lo studio dei pigmenti storici, la fluorescenza a raggi X (XRF) e la spettroscopia mediante ablazione laser (LIBS) risultano complementari per le informazioni fornite in termini composizionali e di spessori indagati. A differenza dell'analisi XRF, la LIBS permette l'identificazione degli elementi chimici a basso Z e, attraverso impulsi laser consecutivi, consente di ricostruire la stratigrafia caratteristica del campione. Sono state condotte analisi spettroscopiche su frammenti di pitture murali provenienti da diversi siti e su pigmenti in polvere. I risultati hanno permesso di valutare le potenzialità, in campo archeometrico, della tecnica LIBS rispetto …

pigmenti storici XRF LIBS
researchProduct

Analisi Quantitativa su miscele di pigmenti tramite XRF

2012

pigmenticaratterizzazioneXRFanalisi quantitativamiscele binarie
researchProduct

MATERIALS AND ARTISTIC TECHNIQUES OF THE FLEMISH WOODEN ALTAR FROM DEPOSITS OF ABATELLIS PALACE MUSEUM (PALERMO, ITALY)

2022

In the frame of the restoration intervention on a 16th century wooden altar performed by the experts of the Gallery of Art for the Sicilian Region ‘Palazzo Abatellis’, a deep scientific investigation of the artwork has been made by a scientific team in order to individuate the constitutive materials and techniques. The outcomes from the multi-analytical analyses supported the scheduling and monitoring of the conservation treatments and revealed the pictorial materials and underdrawing techniques typical of the artistic production for this typology of work of art widespread between the 15th and 16th centuries in central and northern Europe.

pigments multi-analytical techniques underdrawing Northern European paintingSettore ING-IND/22 - Scienza E Tecnologia Dei Materiali
researchProduct