Search results for "plankton"

showing 10 items of 549 documents

Seasonal shifts in the diet of lake zooplankton revealed by phospholipid fatty acid analysis

2009

SUMMARY 1. We analysed the phospholipid fatty acid (PLFA) profiles of seston and of the dominant zooplankter, Daphnia longispina, through the open water period in a small, dystrophic lake to investigate seasonal variation in the diet of Daphnia. Phytoplankton, heterotrophic bacteria, green sulphur bacteria and methane-oxidizing bacteria (MOB) were all present in the water column of the lake, and previous studies have indicated that vertically migrating Daphnia can exploit all these potential food sources. 2. For adult Daphnia, although there was some correspondence between the PLFA profile of Daphnia and the concurrent seston PLFA profile, strongest correlations were between the Daphnia PLF…

education.field_of_studybiologyfungiSestonPopulationZoologyAquatic ScienceDystrophic lakebiology.organism_classificationDaphniaZooplanktonFood webPhytoplanktonBotanylipids (amino acids peptides and proteins)Hypolimnioneducationreproductive and urinary physiologyFreshwater Biology
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Engures ezera vasaras fitoplanktons (2013-2017)

2018

Darba mērķis ir noskaidrot fitoplanktona sabiedrību un to veidojošo sugu sastāva īpatnības, tā ietekmējošos faktorus, kā arī eitrofikācijas pazīmes Engures ezerā laika posmā no 2013. – 2017. gadam. Tika noteikts fitoplanktona sugu taksonomiskais sastāvs, aprēķināta fitoplanktona biomasa un noteikti ūdens fizikāli – ķīmiskie parametri. Pētījumā tika secināts, ka ezeram raksturīgas zemas fitoplanktona biomasas. Lielāko ietekmi uz ezera ekoloģisko kvalitāti rada kormorānu kolonija, kas izmaina vietējo aļģu sabiedrības un strauji degradē mieturaļģu audzes. Atslēgas vārdi: fitoplanktons, vides faktori, eiglēnaļģes, kormorāni

eiglēnaļģesvides faktoriBioloģijakormorānifitoplanktons
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Talsu ezera un Vilkmuižas ezera ekoloģiskā stāvokļa novertēšana pēc fitoplanktona un makrozoobentosa

2021

Pēdējās desmitgadēs pieaugusi ūdenstilpju eitrofikācija. Nepārdomātās apsaimniekošanas dēļ, ūdenstilpēs pieaug piesārľojuma līmenis, līdz, kas nereti saistās ar zilaļģu masveida savairošanos, kas ne tikai apdraud paša ūdensobjekta saglabāšanos, bet arī liedz ilgtermiľā paplašināt ūdensobjekta pielietojumu cilvēku dzīves vides un labklājības uzlabošanai. Lai noteiktu ūdenstilpes ekoloģisko stāvokli, tiek izmantoti daţādas indikatororganismu grupas (fitoplanktons, makrozoobentoss). Maģistra darba mērķis ir analizēt Talsu un Vilkmuiţas ezeru ekoloģisko kvalitāti pēc fitoplanktona un makrozoobentosa. Darbā ir analizēti būtiskākie Eiropas Savienības un Latvijas tiesību akti, kas saistīti ar ūden…

eitrofikācijaūdenstilpes ekoloģiskais stāvoklismakrozoobentossBioloģijafitoplanktons
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Puzes ezera zooplanktona raksturojums un ekoloģiskā stāvokļa novērtējums

2018

Šajā darbā vērtēta Puzes ezera ekoloģiskā kvalitāte, balsoties uz zooplanktona sugu sastāva raksturojumu. No zooplanktona raksturojuma izdarīti secinājumi par fitoplanktona organismu un zivju biomasu, kā arī ezera organismu barības ķēdes struktūru kopumā. Apstrādāti un analizēti virsējā ūdens slāņa (0 – 0,5 m) zooplanktona paraugi no četriem paraugu ņemšanas punktiem: “Puze -1”, “Puze -2”,”Puze -3” un “Puze -4”. Katrā no šiem punktiem zooplanktona paraugi ievākti sešas reizes- 2017. gada 1. jūnijā, 12, jūlijā, 16. augustā, 13. septembrī, 18. oktobrī un 29. novembrī. Kopā ievākti 24 zooplanktona paraugi. Papildus noteikta ūdens temperatūra un izšķīdušā skābekļa daudzums. Ievāktie paraugi ana…

ezeru ekoloģijabarības ķēdesugu sastāvsPuzes ezerszooplanktonsBioloģija
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Automated Plankton Classification With a Dynamic Optimization and Adaptation Cycle

2022

With recent advances in Machine Learning techniques based on Deep Neural Networks (DNNs), automated plankton image classification is becoming increasingly popular within the marine ecological sciences. Yet, while the most advanced methods can achieve human-level performance on the classification of everyday images, plankton image data possess properties that frequently require a final manual validation step. On the one hand, this is due to morphological properties manifesting in high intra-class and low inter-class variability, and, on the other hand is due to spatial-temporal changes in the composition and structure of the plankton community. Composition changes enforce a frequent updating…

fishGlobal and Planetary ChangeclassificationplanktonOcean EngineeringearthMedio MarinooceanographyAquatic ScienceOceanographyVDP::Teknologi: 500::Marin teknologi: 580Centro Oceanográfico de GijónWater Science and TechnologyFrontiers in Marine Science
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Sulfate sensitivity of aquatic organism in soft freshwaters explored by toxicity tests and species sensitivity distribution

2023

Elevated concentrations of sulfate in waterways are observed due to various anthropogenic activities. Elevated levels of sulfate can have harmful effects on aquatic life in freshwaters: sulfate can cause osmotic stress or specific ion toxicity in aquatic organisms, especially in soft waters where Ca2+ and Mg2+ concentrations are low. Formerly, chronic toxicity test data in soft water have been scarce. The chronic and acute sulfate toxicity tests conducted with aquatic organisms from 10 families across various trophic levels in this study multiplied the number of tests conducted in soft freshwater conditions and enabled derivation of the species sensitivity distribution (SSD) and sulfate haz…

fishvesieläimistövesistötvesien saastuminenHealth Toxicology and MutagenesisPublic Health Environmental and Occupational Healthaquatic risk assessmentvesiekosysteemitGeneral MedicineriskinarviointiselkärangattomatmyrkyllisyysinvertebratesvedenlaatuPollutionmacrophyteshazardous concentrationsulfaatitpitoisuusphytoplanktonmakea vesikalat
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Flotsam samples can help explain the δ13C and δ15N values of invertebrate resting stages in lake sediment

2018

Abstract The stable isotopic composition of chitinous remains of Cladocera (water fleas) and freshwater Bryozoa (moss animals) preserved in lake sediment records can provide supporting insights into past environmental and ecosystem changes in lakes. Here we explore whether analyses of these remains isolated from lake flotsam can provide information on the driving variables affecting the isotopic composition of these remains. We collected flotsam in 53 lakes and found enough material in 33 lakes to measure the stable carbon and nitrogen isotope ratios (expressed as δ13C and δ15N values, respectively) of resting stages. These values were compared with lake characteristics, water chemistry mea…

flotsam0106 biological sciencesArcheology010504 meteorology & atmospheric sciencesta1171stable isotopessedimentitjärvet01 natural scienceslakesPhytoplanktonSedimentary organic matterEcology Evolution Behavior and SystematicsEphippia0105 earth and related environmental sciencesisotoopitGlobal and Planetary Changeδ13CbiologyStable isotope ratiomethane010604 marine biology & hydrobiologySedimentGeologyδ15NselkärangattomatPlanktoninvertebratesbiology.organism_classificationOceanographystatoblastssedimentta1181Environmental scienceorgaaninen ainesephippiaQuaternary Science Reviews
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Lowered nutritional quality of prey decrease the growth and biomolecule content of rainbow trout fry

2022

Diet quality is crucial for the development of offspring. Here, we examined how the nutritional quality of prey affects somatic growth and the lipid, carbohydrate, protein, amino acid, and polyunsaturated fatty acid content of rainbow trout (Oncorhynchus mykiss) fry using a three-trophic-level experimental setup. Diets differed especially in their content of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are physiologically essential polyunsaturated fatty acids for a fish fry. Trout were fed with an artificial diet (fish feed, DHA-rich), marine zooplankton diet (krill/Mysis, DHA-rich), or freshwater zooplankton diet (Daphnia, Cladocera, DHA-deficient). The Daphnia were gr…

freshwater food websDocosahexaenoic AcidsPhysiologyrasvahapotBiochemistrypoikasetkirjolohiAnimalsravintoaineetMolecular BiologykalatfishArachidonic AcidFatty Acids Essentialrehevöityminenplanktonvesiekosysteemitdaphniadocosahexaenoic acidomegarasvahapotDieteutrophicationEicosapentaenoic AcidOncorhynchus mykissphytoplanktonvesikirputravintoarvoNutritive Valueravintoverkotpolyunsaturated fatty acids
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Eutrophication reduces the nutritional value of phytoplankton in boreal lakes

2019

Eutrophication (as an increase in total phosphorus [TP]) increases harmful algal blooms and reduces the proportion of high-quality phytoplankton in seston and the content of ω-3 long-chain polyunsaturated fatty acids (eicosapentaenoic acid [EPA] and docosahexaenoic acid [DHA]) in fish. However, it is not well-known how eutrophication affects the overall nutritional value of phytoplankton. Therefore, we studied the impact of eutrophication on the production (as concentration; μg L−1) and content (μg mg C−1) of amino acids, EPA, DHA, and sterols, i.e., the nutritional value of phytoplankton in 107 boreal lakes. The lakes were categorized in seven TP concentration categories ranging from ultra…

freshwater food websrasvahapotsterolsaminohapotCHEMICAL-COMPOSITIONfatty acidsjärvetCryptophytesAMINO-ACIDSFatty acidsPRIMARY PRODUCERSTEMPERATUREravintoketjutravinnekiertoPOLYUNSATURATED FATTY-ACIDSsterolitamino acidsFRESH-WATERnutritional ecologyFreshwater food websrehevöityminenfungiplanktonCARBON TRANSFEREutrophicationmikrolevätDAPHNIA-MAGNASterolseutrophicationFOOD QUALITY1181 Ecology evolutionary biologyNutritional ecologyAmino acidsGROWTHlipids (amino acids peptides and proteins)cryptophytes
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Shifts in plankton assemblages promoted by free water surface constructed wetlands and their implications in eutrophication remediation

2015

Abstract Two units of free water surface constructed wetlands (FWSCWs) were created in 2009 in a Mediterranean protected site, the Albufera de Valencia Natural Park, to treat eutrophic inflows to the Albufera de Valencia lagoon, the largest coastal lagoon in the Iberian Peninsula, affected by cultural eutrophication. Data of phytoplankton and zooplankton biomass and richness of the inflows and outflows corresponding to the first 3.5 years of operation of the system have been analyzed to evaluate the role of plankton in the eutrophication reversion. The FWSCWs significantly reduced the exported microalgal biomass, stimulated the potential mixotrophic groups of phytoplankton such as Euglenoph…

geographyBiomass (ecology)Environmental EngineeringRiver ecosystemgeography.geographical_feature_categoryEcologyLake ecosystemWetlandManagement Monitoring Policy and LawPlanktonZooplanktonOceanographyPhytoplanktonEnvironmental scienceEutrophicationNature and Landscape ConservationEcological Engineering
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