Search results for "plant physiology"

showing 10 items of 118 documents

Effect of thermal treatments on vitality and physical characteristics of bean, chickpea and lentil

2012

Thermal disinfestation treatments are relatively easy to apply, leave no chemical residues and may have some fungicidal activity. However, temperature and time combinations required to kill insect pests may meet or exceed those that reduce the viability of seeds, nutrients content, shelf life or technological characteristics. The aim of this study was to investigate the effect of thermal treatments (different temperature and time combinations) on physical and biological characteristics of bean, chickpea and lentil. Seed samples of common bean, chickpea and lentil were treated at low (12, 24 or 48 h at −18 °C) or high (30, 60 or 90 min at 60 °C) temperature. Seed germination, mean germinatio…

Seed disinfestationGermplasmCooking qualitybusiness.industryPhaseolus vulgaris L.Pest controlPlant physiologyLens culinaris Medik.Settore AGR/04 - Orticoltura E FloricolturaHorticultureBiologyShelf lifeFungicideNutrientAgronomyGerminationCicer arietinum L.Insect ScienceOrganic farmingPostharvest treatmentbusinessAgronomy and Crop ScienceFood ScienceJournal of Stored Products Research
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MANUAL AND MECHANICAL LEAF REMOVAL IN THE BUNCH ZONE (VITIS VINIFERA L. 'NERO D'AVOLA'): EFFECTS ON PLANT PHYSIOLOGY, VEGETATIVE PARAMETERS, YIELD AN…

2013

Mechanical and manual leaf removal of Nero d Avola vines were carried out in a commercial vineyard in Sclafani Bagni area, Sicily (South Italy), in the 2007 growing season. Rows were North East-South West oriented and vines were spur pruned and non-irrigated. The aim was to investigate the effects of two different ways of defoliation on plant physiology, vegetative parameters, yield and grape quality in a warm temperature area. Fruit zone defoliation consisted of mechanical (MLR) and hand leaf removal (HLR), applied either to both sides of the canopy (Northweast and Southeast). These treatments were applied when the berries had reached pea size and compared to a non-defoliated treatment (co…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureleaf area/yield ratio canopy side variability anthocyanins berry compositionAgronomyYield (wine)Plant physiologyHorticultureBiologyVitis vinifera
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Influence of ambient temperature on the photosynthetic activity and phenolic content of the intertidal Cystoseira compressa along the Italian coastli…

2019

Understanding the physiological responses of intertidal seaweeds to environmental factors is fundamental to characterize their local physiological adaptation and success in the face of climate change. We measured the photosynthetic activity and the total phenolic content of the intertidal alga Cystoseira compressa and explored their relationship with latitude or local ambient air and seawater temperatures. Our results show that, when submerged, the photosynthetic activity of C. compressa showed values typical for non-stressed thalli, and the seawater temperatures found across sites explained the variability of these values. We observed a decrease in the photosynthetic activity of C. compres…

Settore BIO/07 - Ecologia0106 biological sciencesIntertidal zoneIntertidalMaximum quantum yieldPlant SciencePhenolic contentAquatic SciencePhaeophytaPhotosynthesis01 natural sciencesLatitudeAlgaePhaeophyta Cystoseira compressa Intertidal Maximum quantum yield Phenolic content Seawater and air temperatureSeawater and air temperatureCystoseira compressabiology010604 marine biology & hydrobiologyCystoseira compressaPlant physiologybiology.organism_classificationThallusCystoseira compressa; Intertidal; Maximum quantum yield; Phaeophyta; Phenolic content; Seawater and air temperatureEnvironmental chemistryEnvironmental scienceSeawater010606 plant biology & botanyJournal of Applied Phycology
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Dracocephalum ruyschiana L. (Ogre)

1915

Nordischer Drachenkopf ist find in Oger, Sandhügel an der Lindenbergschen Starsse. /// Ruiša pūķgalve, atradne: Ogre, dienvidu nogāze pie Liepkalnu ielas. /// Northern Dragon-head, deposit: Ogre, southern slope at Liepkalnu street. /// Zīmogs/ stamp: "Legit et Societati Naturae Scrutatorum Rigensi donavit Th. Anders". [Attēls no LU Muzeja kolekcijas Herbarium Latvicum (RIG II); (BOT1029_22).]

Societati Naturae Scrutatorum RigensiDracocephalum ruyschiananorthern Dragon-head:NATURAL SCIENCES::Biology::Organism biology::Plant physiology [Research Subject Categories]ruiša pūķgalveNordischer Drachenkopf
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Preliminary research on conversion of encapsulated somatic embryos of Citrus reticulata Blanco, cv. Mandardino Tardivo di Ciaculli.

2006

Somatic embryogenesis was obtained through anther culture of Citrus reticulata, cv. Mandarino Tardivo di Ciaculli. The work was carried out to evaluate the response of somatic embryos inside a sodium alginate coating to different storage periods, and to the effects of the germicide PPM (1 ml l(-1) stop) and the fungicide Thiophanate-methyl (100 mg l(-1) stop). The effect of these alone or in combination, added to the artificial endosperm on the performance of the encapsulated somatic embryos was tested. After 45 days of culturing, sprouting, root development and conversion were recorded. The encapsulated somatic embryos can be conveniently stored at 4 degrees C, but not for a period longer …

Somatic embryogenesisStamensodium alginate coatingPlant physiologyHorticultureBiologybiology.organism_classificationCold storageEndospermFungicideSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureRutaceaeBotanyfungicideCold storage; embryogenesis; fungicide; sodium alginate coating; synthetic seedencapsulation synthetic seed citrusembryogenesissynthetic seedEx vivoSprouting
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2020

The fruit of date palm trees are an important part of the diet for a large portion of the Middle East and North Africa. The fruit is consumed both fresh and dry and can be stored dry for extended periods of time. Date fruits vary significantly across hundreds of cultivars identified in the main regions of cultivation. Most dried date fruit are low in sucrose but high in glucose and fructose. However, high sucrose content is a distinctive feature of some date fruit and affects flavor as well as texture and water retention. To identify the genes controlling high sucrose content, we analyzed date fruit metabolomics for association with genotype data from 120 date fruits. We found significant a…

SucroseEcologyfood and beveragesPlant physiologyFructosePlant ScienceBiologySelective breedingBiochemistry Genetics and Molecular Biology (miscellaneous)Horticulturechemistry.chemical_compoundInvertasechemistryCultivarAlleleGeneEcology Evolution Behavior and SystematicsPlant Direct
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Use of carbon dioxide enrichment to obtain adult morphology of grapevinein vitro

1993

A procedure has been developed forin vitro propagation ofVitis vinifera ‘Pinot noir’ from lateral-bud cuttings under high CO2 concentration (1200 µmol mol−1). Because of inhibition of rooting by CO2, this procedure requires a rooting pre-culture of explants on medium with sucrose before the CO2-enriched culture on sucrose-free medium. Shoot growth was enhanced by CO2 enrichment as a result of both a higher rate of leaf production and greater internode elongation. Leaf expansion and tendril growth were promoted and better rooting was obtained. The more significant effect of CO2 enrichment was to promote adult morphology with, in particular, the tendril pattern. Thus, for the first time, grap…

Sucrosefood and beveragesPlant physiologyHorticultureBiologychemistry.chemical_compoundCuttingchemistryMicropropagationBotanyShootTendrilPropagation of grapevinesExplant culturePlant Cell, Tissue and Organ Culture
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Deletion of beta-fructofuranosidase (invertase) genes is associated with sucrose content in Date Palm fruit

2019

AbstractThe fruit of date palm trees are an important part of the diet for a large portion of the Middle East and North Africa. The fruit is consumed both fresh and dry and can be stored dry for extended periods of time. Date fruits vary significantly across hundreds of cultivars identified in the main regions of cultivation. Most dried date fruit are low in sucrose but high in glucose and fructose. However, high sucrose content is a distinctive feature of some date fruit and affects flavor as well as texture and water retention. To identify the genes controlling high sucrose content we analyzed date fruit metabolomics for association with genotype data from 121 date fruits. We found signif…

Sucrosefruit qualityBotanyPlant physiologyfood and beveragessucroseFructoseBiologySelective breedinginvertasechemistry.chemical_compoundHorticultureInvertasechemistryQK1-989marker‐assisted breedingCultivarSNP associationAlleleGeneOriginal Researchdate palm
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Vides pH ietekme sūnu sporu dīgšanā un sūnaugu attīstībā

1939

Sūnas - attīstībaMossesBotānika:NATURAL SCIENCES::Biology::Organism biology::Plant physiology [Research Subject Categories]BryophytaBioloģijaSūnas - ekoloģija:NATURAL SCIENCES::Biology::Terrestrial freshwater and marine ecology::Terrestrial ecology [Research Subject Categories]Brioloģija
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Dracocephalum ruyschiana L. (Granstkalns pie Ikšķiles)

1901

Nordischer Drachenkopf finen in Livland, Kreis Riga. Grantkalns nordöstlich von Uexüll. /// Ruiša pūķgalve, atradne: Livlande, Rīgas apriņķī Granstkalnā ziemeļaustrumos no Ikšķiles. /// Northern Dragon-head, deposit: Livland, Riga district, Granstkalns, northeast of Ikšķile. [Attēls no LU Muzeja kolekcijas Herbarium Balticum (RIG I); (BOT 2791_1)]

UexüllDracocephalum ruyschiananorthern Dragon-head:NATURAL SCIENCES::Biology::Organism biology::Plant physiology [Research Subject Categories]IkšķileNordischer Drachenkopf
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