Search results for "proper"

showing 10 items of 3167 documents

Morphological, chemical, and genetic diversity of wild myrtle(Myrtus communis L.) populations in Sicily

2016

Myrtus communis L. İs a shrub widespread in the Mediterranean area. The interest in this species is growing, mainly due to its pharmacological and aromatic properties. The overexploitation of wild populations induced increasing degradation of plant cover with serious risk of loss of genetic diversity. This research explored the morphological, chemical, and genetic diversity of wild myrtle populations in Sicily, with the aim to provide a first characterization of a core collection of 36 accessions from 7 localities for future domestication programs. Amplified fragment length polymorphism fingerprinting generated 152 polymorphic fragments. STRUCTURE analysis identified three genetic clusters …

0106 biological sciences0301 basic medicineDPPHMyrtleBiology01 natural sciencesAnalysis of molecular varianceFixation index03 medical and health scienceschemistry.chemical_compoundleaf antioxidant propertieSettore AGR/07 - Genetica AgrariaBotanyDomesticationGenetic resourcesGenetic diversityABTSMyrtus communisEcologyLeaf antioxidant propertiesMolecular markersForestryAgronomySettore AGR/02 - Agronomia E Coltivazioni Erbacee030104 developmental biologyAmplified fragment length polymorphismgenetic resourcesleaf antioxidant propertiesmyrtlemolecular markersAmplified fragment length polymorphismchemistryAmplified fragment length polymorphismgenetic resourceAgronomi010606 plant biology & botanyFood ScienceTURKISH JOURNAL OF AGRICULTURE AND FORESTRY
researchProduct

Arbuscular mycorrhizal symbiosis mitigates the negative effects of salinity on durum wheat

2017

Arbuscular mycorrhizal (AM) symbiosis is generally considered to be effective in ameliorating the plant tolerance to salt stress. Unfortunately, the comprehension of the mechanisms implicated in salinity stress alleviation by AM symbiosis is far from being complete. Thus, an experiment was performed by growing durum wheat (Triticum durum Desf.) plants under salt-stress conditions to evaluate the influence of AM symbiosis on both the plant growth and the regulation of a number of genes related to salt stress and nutrient uptake. Durum wheat plants were grown outdoors in pots in absence or in presence of salt stress and with or without AM fungi inoculation. The inoculum consisted of a mixture…

0106 biological sciences0301 basic medicineRhizophagus irregularisSalinityLeavesGene Expressionlcsh:MedicinePlant SciencePlant RootsPolymerase Chain ReactionPhysical Chemistry01 natural sciencesNutrientMycorrhizaePlant Resistance to Abiotic Stresslcsh:ScienceTriticumBiomass (ecology)MultidisciplinaryEcologyPlant Anatomyfood and beveragesSalt TolerancePlantsSettore AGR/02 - Agronomia E Coltivazioni ErbaceeChemistryPlant PhysiologyPhysical SciencesWheatSymbiosiResearch ArticleBiology03 medical and health sciencesSymbiosisSettore AGR/07 - Genetica AgrariaPlant-Environment InteractionsBotanyGeneticsPlant DefensesGene RegulationGrassesSymbiosisBiochemistry Genetics and Molecular Biology (all)InoculationGene Expression ProfilingPlant EcologyEcology and Environmental Scienceslcsh:RfungiOrganismsFungiBiology and Life SciencesPlant RootPlant Pathologybiology.organism_classificationSporeSalinitySpecies Interactions030104 developmental biologyAgricultural and Biological Sciences (all)Chemical PropertiesArbuscular mycorrhizal symbiosislcsh:QSalt-Tolerance010606 plant biology & botanyPLOS ONE
researchProduct

The evolution of colour pattern complexity: selection for conspicuousness favours contrasting within-body colour combinations in lizards.

2015

Many animals display complex colour patterns that comprise several adjacent, often contrasting colour patches. Combining patches of complementary colours increases the overall conspicuousness of the complex pattern, enhancing signal detection. Therefore, selection for conspicuousness may act not only on the design of single colour patches, but also on their combination. Contrasting long- and short-wavelength colour patches are located on the ventral and lateral surfaces of many lacertid lizards. As the combination of long- and short-wavelength-based colours generates local chromatic contrast, we hypothesized that selection may favour the co-occurrence of lateral and ventral contrasting patc…

0106 biological sciences0301 basic medicineSignal designgenetic structuresEcologyPigmentationSpectral propertiesPhylogenetic studyColorComplementary colorsLizardsBody colourBiology010603 evolutionary biology01 natural sciencesBiological Evolution03 medical and health sciencesChromatic contrast030104 developmental biologyEvolutionary biologyAnimalsSpectral dataEcology Evolution Behavior and SystematicsSelection (genetic algorithm)PhylogenyJournal of evolutionary biology
researchProduct

Does silica concentration and phytolith ultrastructure relate to phytolith hardness?

2017

Abstract Grasses are an important part of the forage of many herbivorous mammals and their phytoliths have long been regarded as the most important agent of tooth wear. Recent work has challenged this “paradigm” in finding evidence 1. of native phytoliths to be much softer then tooth enamel and 2. indicating, that phytolith hardness is highly variable, 3. prone to methodology and 4. not easy to be related to habitat conditions. We conduct controlled silica-cultivations measuring SiO2 content in the common forage grass Themeda triandra. Phytoliths are extracted natively, and nano-indentation values are measured. Phytolith hardness in Themeda triandra is found to be independent of silicate av…

0106 biological sciences0301 basic medicinelcsh:BiotechnologyBiomedical EngineeringBiophysicsPhytolithMaterial propertyForage010603 evolutionary biology01 natural sciencesBiomaterialslcsh:Biochemistry03 medical and health scienceschemistry.chemical_compoundlcsh:TP248.13-248.65Botanymedicinelcsh:QD415-436biologyMechanical EngineeringTooth wearThemeda triandrabiology.organism_classificationTooth enamelSilicateSurfaces Coatings and Films030104 developmental biologymedicine.anatomical_structurechemistryPhytolithUltrastructureUltrastructureSilicate availabilityHordeum vulgareIndentationBiosurface and Biotribology
researchProduct

Microencapsulation of healthier oils to enhance the physicochemical and nutritional properties of deer pâté

2020

The influence of pork backfat substitution by microencapsulated healthier oils on physicochemical and nutritional properties of deer pate was assessed. Four different treatments were elaborated: control with 100% of pork backfat and the other ones with 50% of pork backfat was replaced by microencapsulated oils (tigernut, chia and linseed oils). These fat replacements were accompanied by a significant (P lt 0.001) decrease in fat and cholesterol contents. The inclusion of vegetable oils resulted in a significant (P lt 0.001) modification of colour parameters, being tigernut batches which presented the highest redness and yellowness values. Moreover, softer textures were observed in reformula…

0106 biological sciences2. Zero hungerLinseed oilfood.ingredientChemistryfood and beveragesTigernut oil04 agricultural and veterinary sciences040401 food science01 natural sciences0404 agricultural biotechnologyfoodLinseed oilTechnological properties010608 biotechnologyHealthy pateChia seed oilFood scienceFood ScienceLWT
researchProduct

Spatial Variation of Leaf Optical Properties in a Boreal Forest Is Influenced by Species and Light Environment

2017

Leaf Optical Properties (LOPs) convey information relating to temporally dynamic photosynthetic activity and biochemistry. LOPs are also sensitive to variability in anatomically related traits such as Specific Leaf Area (SLA), via the interplay of intra-leaf light scattering and absorption processes. Therefore, variability in such traits, which may demonstrate little plasticity over time, potentially disrupts remote sensing estimates of photosynthesis or biochemistry across space. To help to disentangle the various factors that contribute to the variability of LOPs, we defined baseline variation as variation in LOPs that occurs across space, but not time. Next we hypothesized that there wer…

0106 biological sciencesCanopyPIGMENT010504 meteorology & atmospheric sciencesSpecific leaf areaPlant SciencePhotochemical Reflectance IndexAtmospheric sciences01 natural sciencesleaf optical propertiesPHOTOCHEMICAL REFLECTANCE INDEXCANOPYLEAVESCHLOROPHYLL FLUORESCENCE EMISSIONNITROGEN-CONTENTSCOTS PINEChlorophyll fluorescenceOriginal ResearchCONIFER NEEDLES0105 earth and related environmental sciences4112 Forestryphotosynthesischlorophyll fluorescencebiologyEcologyTaigaScots pine15. Life on landbiology.organism_classificationDECIDUOUS FORESTbaselineBoreal13. Climate actionEnvironmental scienceSpatial variabilityPRI010606 plant biology & botanyFrontiers in Plant Science
researchProduct

Leaf-Level Spectral Fluorescence Measurements : Comparing Methodologies for Broadleaves and Needles

2019

Successful measurements of chlorophyll fluorescence (ChlF) spectral properties (typically in the wavelength range of 650–850 nm) across plant species, environmental conditions, and stress levels are a first step towards establishing a quantitative link between solar-induced chlorophyll fluorescence (SIF), which can only be measured at discrete ChlF spectral bands, and photosynthetic functionality. Despite its importance and significance, the various methodologies for the estimation of leaf-level ChlF spectral properties have not yet been compared, especially when applied to leaves with complex morphology, such as needles. Here we present, to the best of our knowledge, a first comparison of …

0106 biological sciencesCorrection methodMaterials science010504 meteorology & atmospheric sciencesSciencesun-induced fluorescenceAnalytical chemistryleaf morphology01 natural sciencesSpectral lineFluoWatlingonberryLEAVESChlorophyll fluorescence0105 earth and related environmental sciences4112 Forestryphotosynthesischlorophyll fluorescencesilver birchQSpectral propertiesSpectral bandsOPTICAL-PROPERTIESA FLUORESCENCECANOPY-LEVELFluorescencebaseline correctionRATIO F690/F730Integrating sphereLIGHTPHOTOSYSTEM-IPlant speciesScots pineINDUCED CHLOROPHYLL FLUORESCENCEMINIMIZING MEASUREMENT UNCERTAINTIESREVISED MEASUREMENT METHODOLOGYGeneral Earth and Planetary Sciencesbaseline correction; chlorophyll fluorescence; FluoWat; leaf morphology; lingonberry; photosynthesis; Scots pine; silver birch; sun-induced fluorescence010606 plant biology & botany
researchProduct

Iridescent (angle-dependent reflectance) properties of dorsal coloration in Podarcis muralis (Laurenti, 1768)

2016

Iridescence is a visual property of those surfaces that change in colour with viewing angle. Iridescence has been rarely reported in reptiles, but some snakes and lizards show this type of coloration. Here we study the effect of different angles of light incidence and observation on the spectrophotometrically assessed reflectance of dorsal coloration in the lizard Podarcis muralis. The results demonstrate clear angle dependence of several colour parameters. In particular, different angles of light incidence and observation result in changes in hue of more than 30 nm. This suggests that lizard dorsal coloration may be perceived, depending on viewing geometry, as being of different colours by…

0106 biological sciencesDorsumbiologyLizard05 social sciencesZoologyAnatomybiology.organism_classificationViewing angle010603 evolutionary biology01 natural sciencesReflectivityIridescencePodarcis muralisbiology.animal0501 psychology and cognitive sciencesAnimal Science and Zoology050102 behavioral science & comparative psychologyReflectance propertiesEcology Evolution Behavior and SystematicsHueAmphibia-Reptilia
researchProduct

An Appraisal of Calcium Cyanamide as Alternative N Source for Spring-Summer and Fall Season Curly Endive Crops: Effects on Crop Performance, NUE and …

2020

A two-year study was conducted in both spring-summer and fall seasons to evaluate calcium cyanamide (CaCN2) as an alternative nitrogen (N) source for curly endive (Cichorium endivia L. var. crispum) grown in a Mediterranean environment. Four types of N applications were administered: (i) pre-transplanting base application of 100 kg N ha&minus

0106 biological sciencesFertigationCaCNAmmonium nitrate2cultivation seasonchemistry.chemical_elementSettore AGR/04 - Orticoltura E FloricolturaCaCN201 natural sciencesCroplcsh:Agriculturechemistry.chemical_compoundAnimal scienceCichorium endiviaDry matterCichorium endivia L. var. crispumFunctional propertieleafy green vegetablesMathematicsfunctional propertiesLeafy green vegetableCalcium cyanamidelcsh:S04 agricultural and veterinary sciencesCaCN<sub>2</sub>Ascorbic acidNitrogenSettore AGR/02 - Agronomia E Coltivazioni Erbaceechemistry<i>Cichorium endivia</i> L. var. <i>crispum</i>040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop Sciencenitrogen fertilizer010606 plant biology & botanyAgronomy
researchProduct

Structural and Mechanical Modification Induced by Water Content in Giant Wild Reed (A. donax L.)

2018

Giant wild reed Arundo donax L. is an aggressive agricultural species with remarkable features such as fast-growing, untapped economic potential, eco-friendliness, and high specific properties (e.g., high strength/weight and modulus/weight ratios). Here, the bending properties of giant reed were studied at a molecular level to evaluate the effect of the conditions used during the preparation for their applications (also referred to as treatment conditions). The aim was to achieve new information potentially useful to suggest new possible applications of A. donax L. for structural applications in modern buildings. In this study, green reeds collected in a Sicilian plantation were dried for 2…

0106 biological sciencesGeneral Chemical EngineeringSettore AGR/13 - Chimica AgrariaArundo donax02 engineering and technologyGeneral ChemistryBiology021001 nanoscience & nanotechnologybiology.organism_classification01 natural scienceslcsh:ChemistrySettore ING-IND/22 - Scienza E Tecnologia Dei Materialilcsh:QD1-999AgronomyArundo donax water content bending properties Dehydration Heats NMR analysis0210 nano-technologyWater contentEconomic potential010606 plant biology & botanyACS Omega
researchProduct