Search results for "reserva"

showing 10 items of 630 documents

Neonatal Outcomes and Long-Term Follow-Up of Children Born from Frozen Embryo, a Narrative Review of Latest Research Findings

2022

In recent years, the growing use of ART (assisted reproductive techniques) has led to a progressive improvement of protocols; embryo freezing is certainly one of the most important innovations. This technique is selectively offered as a tailored approach to reduce the incidence of multiple pregnancies and, most importantly, to lower the risk of developing ovarian hyperstimulation syndrome when used in conjunction with an ovulation-triggering GnRH antagonist. The increase in transfer cycles with frozen embryos made it possible to study the effects of the technique in children thus conceived. Particularly noteworthy is the increase in macrosomal and LGA (large for gestational age) newborns, i…

Cryopreservationfresh embryo transferReproductive Techniques Assistedcryopreservation; fresh embryo transfer; frozen embryo transfer; neonatal outcomes; vitrificationInfant NewbornGeneral MedicineEmbryo TransferSettore MED/40 - Ginecologia E OstetriciavitrificationGonadotropin-Releasing HormonePregnancyneonatal outcomesHumansFemalefrozen embryo transferChildFollow-Up StudiesMedicina
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Long- and short-term in vitro D-dimer stability measured with INNOVANCE D-Dimer.

2009

Summary In vitro D-dimer stability in plasma is widely assumed, but has not yet been documented by systematic studies using samples covering a wide range of D-dimer. We investigated the short- and long-term stability of D-dimer in clinical citrated plasma samples with normal and pathological levels. The short-term stability was analysed by measuring D-dimer fresh, after storage of plasma for 4 hours at room temperature (RT) and after an additional 24 h storage at +2 to +8°C (n=40). Long-term stability samples (n=40) were measured fresh and after storage for 19, 25 and 36 months at ≤-60°C. The effect of repeated freezing was analysed by measuring samples (n=50) fresh and after four consecuti…

Cryopreservationmedicine.medical_specialtyTime FactorsPlasma samplesChemistryProtein StabilityHematologyAntifibrinolytic AgentsSurgeryFibrin Fibrinogen Degradation ProductsAnimal scienceProtein stabilityBlood PreservationAntifibrinolytic agentD-dimerFreezingmedicineHumansFrozen storageReagent Kits DiagnosticThrombosis and haemostasis
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A comparative study of mechanical properties of fresh and frozen-thawed porcine intervertebral discs in a bioreactor environment

2016

Abstract Limited availability of fresh intervertebral discs (IVDs) necessitates the use of frozen-thawed samples in biomechanical investigations. Several authors have reported the mechanical properties of frozen-thawed IVDs, but few studies have investigated the effects of storage temperature and cooling rate. The validity and reliability of the applied freezing-thawing procedures are still relatively unknown. The study aims to compare the mechanical responses of fresh porcine IVDs and porcine IVDs, which were frozen at different freezing temperatures with a controlled-rate cooling process and then thawed. The specimens were obtained from pigs aged 6 months. A total of 18 functional spine u…

Cryopreservationmusculoskeletal diseasesLumbar VertebraeMaterials scienceSwine0206 medical engineeringBiomedical EngineeringReproducibility of Results02 engineering and technologymusculoskeletal system020601 biomedical engineeringBiomechanical PhenomenaBiomaterials03 medical and health sciencesBioreactors0302 clinical medicineCooling rateMechanics of MaterialsFreezingBioreactorAnimalsFrozen storageIntervertebral Disc030217 neurology & neurosurgeryBiomedical engineeringJournal of the Mechanical Behavior of Biomedical Materials
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Cryopreserved primary hepatocytes as a constantly available in vitro model for the evaluation of human and animal drug metabolism and enzyme inductio…

2000

The use of primary hepatocytes is now well established for both studies of drug metabolism and enzyme induction. Cryopreservation of primary hepatocytes decreases the need for fresh liver tissue. This is especially important for research with human hepatocytes because availability of human liver tissue is limited. In this review, we summarize our research on optimization and validation of cryopreservation techniques. The critical elements for successful cryopreservation of hepatocytes are (1) the freezing protocol, (2) the concentration of the cryoprotectant [10% dimethyl-sulfoxide (DMSO)], (3) slow addition and removal of DMSO, (4) carbogen equilibration during isolation of hepatocytes and…

CryoprotectantLiver cytologyBiologyCryopreservationMiceDogsmedicineCytochrome P-450 CYP1A1AnimalsHumansPharmacology (medical)General Pharmacology Toxicology and PharmaceuticsEnzyme inducerEpoxide hydrolaseCryopreservationRatsmedicine.anatomical_structureBiochemistryLiverPharmaceutical PreparationsHepatocyteEnzyme Inductionbiology.proteinPercollDrug metabolismNADPDrug metabolism reviews
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Lactic acid bacteria strains for bioprotection application with cells entrapment in biopolymeric matrices

2013

Among the various methods to control foodborne pathogenic and/or food spoilage microorganisms in food chain, bioprotective lactic acid bacteria (LAB) appear to be promising tools for food biopreservation. This collaborative study, between PAPC (Agrosup Dijon, University of Burgundy) and BioDyMIA (University Lyon1-Lyon Isara) laboratories, concerned the development of sodium alginate/sodium caseinate polymeric matrices intended to entrap LAB cells selected for their anti-Listeria spp. activity. First, 4 LAB strains from 19 LAB strains were selected for their anti-Listeria spp. activity: this screening was performed by the method of agar diffusion against three Listeria spp strains. Then, ant…

Cultivabilité[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesGelBiopréservationCaséinate de sodium[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionActivité anti-ListeriaAlginate de sodiumBiopreservationCulturability[SDV.AEN] Life Sciences [q-bio]/Food and NutritionBactéries lactiquesSodium caseinate[CHIM.OTHE] Chemical Sciences/OtherSéparation de phase[ CHIM.OTHE ] Chemical Sciences/OtherLactic acid bacteriaAqueous two-phase systemAnti-listerial activitySodium alginateEntrapment[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesConfinement
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DIAGNOSTICS FOR CULTURAL HERITAGE: ANALYTICAL APPROACH FOR AN EFFECTIVE CONSERVATION

2014

Cultural Heritage C.H. conservation C.H. preservation C.H. restoration
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The influence of addition of Borago officinalis with antibacterial activity on the sensory quality of fresh pasta

2015

Abstract Borage (Borago officinalis L.) is a herbaceous plant of the Boraginaceae family cultivated throughout the world for several purposes, including food preparations, mainly beverages and salads. Some Italian recipes use borage as a food ingredient, in particular as condiment for pasta. The aqueous extract (AE) from borage leaves can act as biopreservative in foods due to its inhibition towards the main foodborne pathogen bacteria. Fresh pasta, due to the high content of water, is a food product with a limited shelf life. In order to test the suitability of borage to produce fresh pasta with a prolonged shelf life, borage AE was used in dried form as a raw material for the production o…

Cultural StudiesPreservativeFresh pastaFlavourSettore AGR/04 - Orticoltura E FloricolturaBorageShelf lifeIngredientFreshpastaFood scienceSensoryevaluationBorageSensory evaluationbiologyAqueous extractsBoraginaceaebiology.organism_classificationHorticultureAqueous extractAntibacterialactivityOfficinalisAqueous extracts;Antibacterialactivity;Borage;Freshpasta;SensoryevaluationBoragoAntibacterial activityFood ScienceSettore AGR/16 - Microbiologia AgrariaInternational Journal of Gastronomy and Food Science
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Tibetan Cultural Identity in Nepal: Change, Preservation, Prospects

2016

In the difficult circumstances of institutional discrimination and political pressure, the Tibetan minority in Nepal negotiate their identity with utmost communicative resourcefulness, tying their values to universal ethics. They resort to their spiritual heritage in their daily intercultural encounters, seeing it mostly as an essential mindset. Developing intercultural personhood through universalization does not challenge identity salience, if one’s culture is adhered to consciously. The respondents are optimistic about preserving their culture, provided the positive factors, such as community living and cultural education, persist. The obstacles are seen in materialistic influences, glob…

Cultural Studiescultural identityPersonhoodCultural identity050109 social psychologyMindsetidentity negotiationTibetanstiibetiläisetGlobalizationIdentity preservation050602 political science & public administration0501 psychology and cognitive sciencesSociologyta518kulttuurienvälisyysCommunication05 social sciencesidentity preservationIdentity negotiationGender studiesrefugees0506 political scienceUniversalizationpakolaisetIdentity formationintercultural personhoodkulttuuri-identiteettiJournal of Intercultural Communication Research
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Imaging Cultural Heritage at Different Scales: Part I, the Micro-Scale (Manufacts)

2023

Applications of non-invasive sensing techniques to investigate the internal structure and surface of precious and delicate objects represent a very important and consolidated research field in the scientific domain of cultural heritage knowledge and conservation. The present article is the first of three reviews focused on contact and non-contact imaging techniques applied to surveying cultural heritage at micro- (i.e., manufacts), meso- (sites) and macro-scales (landscapes). The capability to infer variations in geometrical and physical properties across the inspected surfaces or volumes is the unifying factor of these techniques, allowing scientists to discover new historical sites or to …

Cultural property -- PreservationImaging systems in geophysicsPainting -- Conservation and restoration -- Technological innovationsnon-destructive diagnosticSettore GEO/11 - Geofisica ApplicataRemote sensing -- Equipment and suppliesGeneral Earth and Planetary Sciencesmicro-geophysicArchitecture -- Conservation and restoration -- Technological innovationsimaging techniquecultural heritageproximal sensingRemote Sensing
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Sapropel as a Binder: Properties and Application Possibilities for Composite Materials

2015

Recent development trends largely look for possibilities of a wider use of natural materials and local resources. In this perspective, the use of organic rich lake sediment - sapropel - as a binding material in line with other environmentally friendly filling materials can be considered as a challenge. Sapropel itself is a valuable resource with multiple areas of application, for example, medicine, veterinary, agriculture, livestock farming, balneology, cosmetic applications, construction, and its application options have been widely studied in the 20th century in the Baltic countries, Ukraine and Russia. Birch wood fibre and sanding dust, hemp shives, 'Aerosil' are used as a filler and thr…

Curing (food preservation)Materials scienceWaste managementBirch woodNatural materialsEnvironmental engineeringSapropelRaw materialengineering.materialEnvironmentally friendlyFlexural strengthFiller (materials)engineeringComposite materialIOP Conference Series: Materials Science and Engineering
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