Search results for "residue"

showing 10 items of 390 documents

Determination at low ppm levels of dithiocarbamate residues in foodstuff by vapour phase-liquid phase microextraction-infrared spectroscopy

2010

Abstract A methodology based on the vapour phase (VP) generation of carbon disulphide from non-volatile dithiocarbamate compounds has been developed for determination of pesticide residues in foodstuff at low ppm levels. The method involves a selective reaction combined with liquid phase microextraction (LPME) and transmission infrared measurements. The use of a home made transmission cell improved the detection limits (LOD) compared to the use of attenuated total reflectance measurements by a factor of approximately 80. Using the most appropriate experimental conditions for the CS2 generation and LPME preconcentration, the precision of the methodology, expressed as the relative standard de…

ZinebDetection limitchemistry.chemical_classificationResidue (complex analysis)ChromatographySpectrophotometry InfraredChemistryPesticide ResiduesAnalytical chemistryInfrared spectroscopyChemical FractionationMass spectrometryBiochemistryEthylenebis(dithiocarbamates)Gas Chromatography-Mass SpectrometryAnalytical ChemistryLimit of DetectionAttenuated total reflectionManebEnvironmental ChemistryGas chromatographyGas chromatography–mass spectrometryDithiocarbamateFood AnalysisSpectroscopyAnalytica Chimica Acta
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The impact of urban contamination on antibioresistance in microbial communities from periphyton and sediments

2020

International audience; Since the early 20's antibiotics have been massively produced and consumed for the benefit of bothhuman and animal health. Nevertheless, antibiotics have also reached the aquatic environmentthrough diffuse sources (e.g. veterinary treatment, contaminated manure application...) and throughwastewater. Consequently, antibiotics concentrations between the ng/L and μg/L range are regularlydetected in surface water and those molecules have also been found in sediments and aquatic biota.The ubiquitous presence of antibiotics exerts a selective pressure on microbial communities leading tothe acquisition and dissemination of antibioresistance in the environment. While both an…

[SDE.BE] Environmental Sciences/Biodiversity and Ecology[SDE.MCG] Environmental Sciences/Global ChangesPICTantibiotic[SDE.MCG]Environmental Sciences/Global ChangesantibiotrophyMicrobial ecotoxicology[SDE.BE]Environmental Sciences/Biodiversity and Ecologypharmaceutical residuepassive samplingbiofilm
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Leaching of oryzalin and diuron through undisturbed vineyard soil columns under outdoor conditions

2006

12 pages; International audience; Field studies monitoring herbicide pollution in the vineyards of Burgundy (France) have revealed that drinking water reservoirs are contaminated with several pre-emergence herbicides. An assessment of the leaching of two such herbicides, diuron and oryzalin, was therefore performed using lysimeters, under outdoor conditions, from May 2001 to May 2002. Four vineyard soils from Vosne-Roman?(Burgundy) were chosen along a topolithosequence: a rendosol and three calcosols. After 673 mm of rainfall, greater amounts of diuron than oryzalin were measured in percolates: respectively 0.10-0.84% and 0.02-0.43% of applied herbicide, depending on soils. Measurements for…

[SDE] Environmental SciencesHealth Toxicology and Mutagenesis010501 environmental sciences01 natural sciences[ SDE ] Environmental Scienceschemistry.chemical_compound[SDU.STU.GC]Sciences of the Universe [physics]/Earth Sciences/GeochemistrySoil PollutantsGrass coverVitisLeaching (agriculture)ComputingMilieux_MISCELLANEOUSAgricultureLysimeters04 agricultural and veterinary sciencesGeneral MedicinePollutionSoil contamination6. Clean water[ SDE.MCG ] Environmental Sciences/Global ChangesDinitrobenzenesLysimeterEnvironmental chemistry[SDE]Environmental SciencesVertical transferFranceEnvironmental MonitoringEnvironmental EngineeringSoil texture[SDE.MCG]Environmental Sciences/Global ChangesVineyardSulfanilamides[ SDU.ENVI ] Sciences of the Universe [physics]/Continental interfaces environmentEnvironmental Chemistry[SDU.ENVI]Sciences of the Universe [physics]/Continental interfaces environment0105 earth and related environmental sciencesPesticide ResiduesPublic Health Environmental and Occupational HealthEnvironmental engineeringGeneral ChemistrySoil carbon15. Life on landOryzalin[ SDU.STU.GC ] Sciences of the Universe [physics]/Earth Sciences/GeochemistryOryzalinchemistry13. Climate actionDiuronSoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceWater Pollutants ChemicalChemosphere
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Ecological role of mycotoxins produced by Fusarium graminearum : consequences of the presence of deoxynivalenol (DON) in crop residues on the soil mi…

2012

Fusarium graminearum is a plant pathogenic fungus, causing devastating disease “Fusarium head blight” (FHB) in cereals including wheat and maize. It also contaminates the grains with mycotoxins including deoxynivalenol (DON) which are toxic to human and animals. This disease has resulted in the serious losses in grain yield and quality. We established through a first bibliographic review that during off season fungus survives saprophytically on the crop residues (ecological habitat) and serves as primary inoculum for the next season crop. However, we noticed also that the literature was poor about the role mycotoxins could play in the establishment of F. graminearum in such a habitat. The m…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesCrop residuesPreceding cropsoil tillageRésidus de culturesoil microbial community structureEcological requirements[ SDV.EE ] Life Sciences [q-bio]/Ecology environmentsaprophytic abilityTillagequantitative polymerase chain reaction (qPCR)population dynamicsecological nicheearthwormSaprotrophic development[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciences[SDV.EE]Life Sciences [q-bio]/Ecology environment[SDV.SA] Life Sciences [q-bio]/Agricultural scienceswheat strawWheat diseasesFusarium Head Blight (FHB)Mycotoxins[SDV] Life Sciences [q-bio]terminal restriction fragment length polymorphism (TRFLP)Habitat[SDV.EE] Life Sciences [q-bio]/Ecology environmenthigh performance liquid chromatography (HPLC)Soil microbial ecologyamensalism
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Response of soil bacterial communities to the incorporation of crop residues : influence of agricultural practices and link with the soil biological …

2010

The effect of the location of wheat residues (soil surface vs. incorporated in soil) on their decomposition and on soil bacterial communities was investigated by the means of a field experiment. Bacterial-Automated Ribosomal Intergenic Spacer Analysis (B-ARISA) of DNA extracts from residues, detritusphere (soil adjacent to residues), and bulk soil evidenced that residues constitute the zone of maximal changes in bacterial composition. However, the location of the residues influenced greatly their decomposition and the dynamics of the colonizing bacterial communities. Sequencing of 16S rRNA gene in DNA extracts from the residues at the early, middle, and late stages of degradation confirmed …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDE] Environmental SciencesPyroséquençage[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesCrop residuesDecomposition processCommunautés microbiennesPyrosequencingRésidus de culturePROCESSUS DE DECOMPOSITIONRELATION SOL-ATMOSPHERERESIDUS DE CULTURE[SDV] Life Sciences [q-bio]Bacterial diversitySoil bacterial communitySipMatières organiques du solRELATION PLANTE-SOLProcessus de décompositionPriming effect[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesNear infrared spectroscopy
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Response of soil bacterial communities to the incorporation of crop residues : influence of agricultural practices and link with the soil biological …

2010

The effect of the location of wheat residues (soil surface vs. incorporated in soil) on their decomposition and on soil bacterial communities was investigated by the means of a field experiment. Bacterial-Automated Ribosomal Intergenic Spacer Analysis (B-ARISA) of DNA extracts from residues, detritusphere (soil adjacent to residues), and bulk soil evidenced that residues constitute the zone of maximal changes in bacterial composition. However, the location of the residues influenced greatly their decomposition and the dynamics of the colonizing bacterial communities. Sequencing of 16S rRNA gene in DNA extracts from the residues at the early, middle, and late stages of degradation confirmed …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesPyroséquençageCrop residuesDecomposition processCommunautés microbiennesPyrosequencingRésidus de cultureBacterial diversitySoil bacterial communitySipMatières organiques du solProcessus de décompositionPriming effect[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesNear infrared spectroscopy
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Évaluation des risques liés aux pratiques de déballage mécanique des anciennes denrées alimentaires et valorisées en alimentation animale

2021

Le règlement (CE) n°68/2013 définit les anciennes denrées alimentaires (ADA) comme : « les denrées alimentaires autres que les déchets de cuisine et de table fabriquées à des fins de consommation humaine dans le plein respect de la législation de l’Union applicable aux denrées alimentaires mais qui ne sont plus destinées à la consommation humaine pour des raisons pratiques ou logistiques ou en raison de défauts de fabrication, d’emballage ou autres et dont l’utilisation en tant qu’aliments pour animaux n’entraîne aucun risque sanitaire ».Les coproduits (ex. les tourteaux oléagineux, les mélasses) n’ont pas été considérés dans cette analyse. Ils diffèrent des ADA par le fait qu’ils résultent…

[SDV] Life Sciences [q-bio]PackagingFormer foodResiduesAnimal feedAnciennes denrées alimentairesRésidusEmballageAlimentation animale
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Ecological role of mycotoxin and consequences of the presence of mycotoxins in crop residues on the survival and pathogenic activity of Fusarium gram…

2010

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesPATHOGENIC ACTIVITY[SDV]Life Sciences [q-bio]CROP RESIDUES[SDE]Environmental SciencesACTIVITE PATHOGENEMYCOTOXINMYCOTOXCINEECOLOGY
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Impact assessment of irrigation by treated wastewater on soil bacterial genetic structure diversity of Nabeul-Tunisia irrigated areas

2011

Affiche, résumé. Session AS: Agricullural Soils: Biodiverslly and Functloning; International audience

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesWASTEWATERCLIMAT SEMI-ARIDE[SDV]Life Sciences [q-bio][SDE]Environmental SciencesEAUX RESIDUELLESComputingMilieux_MISCELLANEOUSMICROBIAL DIVERSITYBIOMASS
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Impact of the use of wastewater for irrigation of cultivated plots on the soil microbiological quality in semi-arid zone (Tunisia): approaches at the…

2011

Affiche, résumé. Session AS: Agricultural Soils: Biodiversity and Functioning; International audience

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesZONE SEMI-ARIDE[SDV]Life Sciences [q-bio][SDE]Environmental SciencesEAUX RESIDUELLES[INFO]Computer Science [cs][INFO] Computer Science [cs]ComputingMilieux_MISCELLANEOUS
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