Search results for "residue"

showing 10 items of 390 documents

Evaluation of 10 pesticide residues in oranges and tangerines from Valencia (Spain)

2006

Abstract One hundred and sixteen orange and tangerine samples from an agricultural cooperative of the Valencian Community (Spain) were analyzed for bitertanol, carbendazim, hexythiazox, imazalil, imidacloprid, methidathion, methiocarb, pyriproxyfen, thiabendazole, and trichlorfon by liquid chromatography–mass spectrometry (LC–MS) after a conventional multiresidue extraction procedure. Of 52 samples that contained pesticide residues, carbendazim was detected in 27 (51.9%) in the concentration range of 0.02–0.04 mg kg−1, hexythiazox in 22 (42.3%) in the concentration range of 0.02–0.05 mg kg−1, imazalil in 8 (15.0%) in the concentration range of 0.02–1.2 mg kg−1, imidacloprid in 5 (9.6%) in a…

ChromatographyPesticide residueMethiocarbCarbendazimMethidathionPesticideToxicologychemistry.chemical_compoundchemistryImidaclopridmedia_common.cataloged_instanceEuropean unionPyriproxyfenFood ScienceBiotechnologymedia_commonFood Control
researchProduct

Analytical Methods for Pesticide Residue Determination in Bee Products

2002

Monitoring pesticide residues in honey, wax, and bees helps to assess the potential risk of these products to consumer health and gives information on the pesticide treatments that have been used on the field crops surrounding the hives. The present review seeks to discuss the basic principles and recent developments in pesticide analysis in bee products and their application in monitoring programs. Consideration is given to extraction, cleanup, chromatographic separation, and detection techniques.

ChromatographyPesticide residuePotential riskfungiConsumer healthPesticide ResiduesFood ContaminationHoneyBeesPesticidecomplex mixturesMicrobiologyGas Chromatography-Mass SpectrometryChromatographic separationWaxesBee productsAnimalsEnvironmental scienceBiochemical engineeringAnalysis methodEnvironmental MonitoringFood ScienceJournal of Food Protection
researchProduct

Determination of Urea Pesticide Residues in Vegetable, Soil, and Water Samples

2003

The main physico-chemical, toxicological, and environmental properties of urea pesticides are summarized. General characteristics of analytical methods for residues of phenylurea herbicides (PUHs), sulfonylurea herbicides (SUHs), and Benzoylurea insecticides (BUIs) in crops, soil, and water samples, employed in the last 5 years are reviewed. Provided it is information about liquid-liquid and solid-phase extraction of the samples and clean-up steps. The applications of gas chromatography (GC), liquid chromatography (LC), and capillary electrophoresis (CE) techniques in the analysis of these compounds are exposed in tabular form and commented on. Sensitivity and instrument conditions of liqui…

ChromatographyPesticide residuemedicine.drug_classChemistryBenzoylureaExtraction (chemistry)PesticideSulfonylureaAnalytical Chemistrychemistry.chemical_compoundCapillary electrophoresisEnvironmental chemistrymedicineUreaGas chromatographymedicine.drugCritical Reviews in Analytical Chemistry
researchProduct

Study of conformational effects of recombinant interferon gamma adsorbed on a non-porous reversed-phase silica support.

1995

Abstract Reversed-phase chromatography is a powerful method for separating recombinant interferon γ and one of its analogues differing only by a single amino acid residue. Structural differences of the proteins explain this separation ability as demonstrated from adsorption studies on a non-porous reversed-phase support. To reveal the structural differences occurring in the adsorbed state, two different and independent methods were employed. The variation of the retention with the slope of the linear gradient gave information about the molecular contact area of the protein with the support. For different experimental conditions, these data were correlated with the adsorbent capacities measu…

ChromatographyRecombinant interferonChemistryProtein ConformationTemperatureGeneral ChemistrySilicon DioxideRecombinant Proteinslaw.inventionResidue (chemistry)Interferon-gammaAdsorptionlawPhase (matter)Recombinant DNAmedicineHumansInterferon gammaAdsorptionContact areaPorosityChromatography High Pressure Liquidmedicine.drugJournal of chromatography. B, Biomedical applications
researchProduct

Efficacy of Ozonation Treatments of Smoked Fish for Reducing Its Benzo[a]pyrene Concentration and Toxicity

2017

Ozone is widely used in food processing, for example, to decompose mycotoxins or pesticide residues, to extend the shelf life of products, and for sanitation. The objective of this study was to assess the possibility of expanding the application of ozone for oxidative degradation of polycyclic aromatic hydrocarbons (PAHs). The evaluation was conducted by ozonation of a benzo[a]pyrene (BaP) standard solution and smoked fish (sprats) contaminated with PAHs. The effect of ozonation was immediate in the BaP solution; 89% of this toxic compound was decomposed after only 1 min of treatment. However, the impact of ozonation on the smoked sprats was less pronounced, even after prolonged treatment. …

ChryseneFood Handling010501 environmental sciencesShelf life01 natural sciencesMicrobiologychemistry.chemical_compound0404 agricultural biotechnologySmokeBenzo(a)pyrenepolycyclic compoundsAnimalsHumansOrganic chemistryPolycyclic Aromatic Hydrocarbons0105 earth and related environmental sciencesFluorantheneFluorenesPesticide residueChemistryFishes04 agricultural and veterinary sciences040401 food scienceSmoked fishBenzo(a)pyreneEnvironmental chemistryToxicityPyreneFood ScienceJournal of Food Protection
researchProduct

How copper ions and membrane environment influence the structure of the human and chicken tandem repeats domain?

2019

Abstract Prion proteins (PrPs) from different species have the enormous ability to anchor copper ions. The N-terminal domain of human prion protein (hPrP) contains four tandem repeats of the –PHGGGWGQ– octapeptide sequence. This octarepeat domain can bind up to four Cu2+ ions. Similarly to hPrP, chicken prion protein (chPrP) is able to interact with Cu2+ through the tandem hexapeptide -HNPGYP- region (residues 53–94). In this work, we focused on the human octapeptide repeat (human Octa4, hPrP60–91) (Ac-PHGGGWGQPHGGGWGQPHGGGWGQPHGGGWGQ-NH2) and chicken hexapeptide repeat (chicken Hexa4, chPrP54–77) (Ac-HNPGYPHNPGYPHNPGYPHNPGYP-NH2) prion protein fragments. Due to the fact that PrP is a membr…

Circular dichroism010402 general chemistry01 natural sciencesBiochemistryMicelleInorganic Chemistrychemistry.chemical_compoundMembrane LipidsTandem repeatPeptide bondAnimalsHumansAmino Acid SequenceSodium dodecyl sulfateLipid bilayerMembrane mimicking environmentMicelleschemistry.chemical_classification010405 organic chemistryChemistryCopper ionsSodium Dodecyl SulfateHistidine residues0104 chemical sciencesPrion proteinsMembraneTandem Repeat SequencesBiophysicsPotentiometryThermodynamicsGlycoproteinChickensCopper
researchProduct

Aldicarb residues in citrus soil, leaves and fruits

1990

Aldicarb was applied to the soil of Late Valencia orange field plots. A comparative study between four analytical methods is reported, the NPD-gas chromatography method being the best choice. The work also reports the study of accumulation and persistence of aldicarb and its biologically active metabolites in the soil, leaves and fruits (rind and pulp, separately). Residue content, at the ppb level, was found in the order leaves much greater than rind greater than pulp. Carbamate was found to accumulate mainly in its oxidized forms. Residues had reached a maximum level in about 90 days after application.

CitrusChromatography GasAldicarbChemistryHealth Toxicology and MutagenesisPesticide ResiduesPublic Health Environmental and Occupational HealthGeneral ChemistryToxicologyValencia orangefood.foodSoilField plotchemistry.chemical_compoundHorticulturefoodChemistry (miscellaneous)Environmental chemistryColorimetryGas chromatographyAldicarbChromatography High Pressure LiquidFood ScienceFood Additives and Contaminants
researchProduct

Liquid chromatography/atmospheric pressure chemical ionization-mass spectrometric analysis of benzoylurea insecticides in citrus fruits.

2000

A liquid chromatography (LC) method for the quantitative determination of three benzoylurea insecticide residues (diflubenzuron, flufenoxuron and hexaflumuron) in citrus fruits is described. Residues were successfully separated on a C18 column by methanol/water gradient elution. Detection was by negative-ion, selected-ion monitoring atmospheric pressure chemical ionization-mass spectrometry (APCI-MS); the main ions were [M - H]-, and the secondary fragment ions were [M - H - HF]-. Useful confirmatory information can thus be obtained at low extraction voltages from losses of HF. Detection limits for standard solutions were 10 fg injected and good linearity and reproducibility were obtained. …

CitrusInsecticidesBenzoylureaAnalytical chemistryAtmospheric-pressure chemical ionizationStandard solutionMass spectrometrySensitivity and SpecificityMass SpectrometryAnalytical Chemistrychemistry.chemical_compoundmedicineSpectroscopyDichloromethaneDetection limitChromatographyAtmospheric pressureElutionPhenylurea CompoundsOrganic ChemistryPesticide ResidueschemistryBenzamidesDiflubenzuronmedicine.drugChromatography LiquidRapid communications in mass spectrometry : RCM
researchProduct

Pesticide residues in oranges from Valencia (Spain)

2001

One hundred and fifty citrus samples from an agricultural co-operative of the Valencian Community (Spain) were analysed for pre- and post-harvest pesticide residues using high performance liquid chromatography and gas chromatography. Among the residues from post-harvest treatments, imazalil was detected in 112 (74.7%) samples at a mean level of 1.2 mg/kg, thiabendazole in 21 (14.0%) samples at a mean level of 0.47 mg/kg and carbendazim in 5 (3.3%) samples at a mean level of 1.05 mg/kg. Among the residues from pre-harvest treatment, dicofol was detected in 28 (18.7%) samples at a mean level of .28 mg/kg chlorpyriphos in 19 (12.7% samples at a mean level of 0.16 mg/kg and endosulfan in 11 (7.…

CitrusMaximum Residue LimitChromatography GasHealth Toxicology and MutagenesisToxicologychemistry.chemical_compoundAnimal scienceThiabendazolemedia_common.cataloged_instanceHumansDicofolEuropean unionEndosulfanChromatography High Pressure Liquidmedia_commonChromatographyPesticide residueCarbendazimDicofolPublic Health Environmental and Occupational HealthImidazolesPesticide ResiduesReproducibility of ResultsGeneral ChemistryPesticidechemistryChemistry (miscellaneous)SpainPreharvestBenzimidazolesCarbamatesChlorpyrifosMaximum Allowable ConcentrationEndosulfanFood Science
researchProduct

Volatile Compounds of Lemon and Grapefruit IntegroPectin

2020

An HS-SPME GC-MS analysis of the volatile compounds adsorbed at the outer surface of lemon and grapefruit pectins obtained via the hydrodynamic cavitation of industrial waste streams of lemon and grapefruit peels in water suggests important new findings en route to understanding the powerful and broad biological activity of these new pectic materials. In agreement with the ultralow degree of esterification of these pectins, the high amount of highly bioactive &alpha

Citrusfood.ingredientPectinlemonPhytochemicalsPharmaceutical SciencegrapefruitArticleIndustrial wasteGas Chromatography-Mass SpectrometryAnalytical Chemistrylcsh:QD241-441chemistry.chemical_compoundAdsorptionfoodLinaloolCitrus paradisilcsh:Organic chemistryDrug Discoveryhydrodynamic cavitation?-terpineolFood sciencePhysical and Theoretical ChemistryIntegroPectinpectinResidue (complex analysis)LimoneneVolatile Organic CompoundsMolecular Structureapplied_chemistryOrganic Chemistrycircular economywaste citrus peelBiosynthetic PathwaysTerpineolchemistryChemistry (miscellaneous)FruitMolecular Medicineα-terpineolGas chromatography–mass spectrometryCitric acidCitrus paradisi
researchProduct