Search results for "sea urchin."

showing 10 items of 317 documents

Differences beetween physiological and induced apoptosis in sea urchin embryos.

2008

Settore BIO/06 - Anatomia Comparata E Citologiasea urchin embryos.apoptosi
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Food selection of a generalist herbivore exposed to native and alien seaweeds

2018

Understanding which factors influence the invasion of alien seaweed has become a central concern in ecology. Increasing evidence suggests that the feeding preferences of native herbivores influence the success of alien seaweeds in the new community. We investigated food selection of a generalist native grazer Paracentrotus lividus, in the presence of two alien seaweeds (Caulerpa cylindracea and Caulerpa taxifolia var. distichophylla) and two native seaweeds (Dictyopteris membranacea and Cystoseira compressa). Sea urchins were fed with six experimental food items: C. cylindracea, C. taxifolia var. distichophylla, a mixture of C. cylindracea and C. taxifolia var. distichophylla, D. membranace…

Settore BIO/07 - Ecologia0106 biological sciencesSea urchinCaulerpa taxifoliaAlienAquatic ScienceOceanographyGeneralist and specialist species010603 evolutionary biology01 natural sciencesParacentrotus lividusFood PreferencesAlgaeGrazingBotanyMediterranean SeaAnimalsCaulerpaHerbivory14. Life underwaterHerbivorebiologyEcology010604 marine biology & hydrobiologyCaulerpa spp.Interspecific competitionSeaweedbiology.organism_classificationPollutionParacentrotusBiological invasion Caulerpa spp. Feeding choice Sea urchin Mediterranean SeaIntroduced SpeciesBiological invasionFeeding choiceMarine Pollution Bulletin
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Experimental rearing of the sea urchinParacentrotus lividusfed with discards of the lettuceLactuca sativain a sea-based system

2017

Small-sized specimens (test diameter: 16.64 ± 0.93 mm, mean ± SE) of the sea urchin Paracentrotus lividus were fed with fresh discards of the lettuce Lactuca sativa during a 24-week experiment in a sea-based system. At the end of the experiment, stock survival was high (88.8 ± 6.6%). Sea urchin test diameter and total weight grew by 35% and 56%, respectively, while gonad somatic index, after an initial decrease, increased by 3.2%. Moreover, more than 90% of specimens achieved the gonad colour that the market demands. These results support the exploitation of L. sativa as the main ingredient in a manufactured diet for echinoculture of P. lividus. Employing diets formulated with discard ingre…

Settore BIO/07 - Ecologia0106 biological sciencesgonad colourgonad indexbiology010604 marine biology & hydrobiologyEchinocultureLactuca04 agricultural and veterinary sciencesAquatic Sciencebiology.organism_classification01 natural sciencesParacentrotus lividusDiscardsFisheryIngredientAnimal sciencesea urchin roebiology.animal040102 fisheries0401 agriculture forestry and fisheriesSea urchinAquaculture Research
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Are control of extracellular acid-base balance and regulation of skeleton genes linked to resistance to ocean acidification in adult sea urchins?

2020

SCOPUS: ar.j

Settore BIO/07 - EcologiaCO2 ventsEnvironmental EngineeringClimate ChangeOceans and SeasMechanical propertiesAcid–base homeostasisEnvironnement et pollutionDICGene expressionExtracellularEnvironmental ChemistryAnimalsSeawaterWaste Management and DisposalGeneSkeletonCO2 ventAcid-Base EquilibriumResistance (ecology)ChemistryOcean acidificationOcean acidificationCarbon DioxideHydrogen-Ion ConcentrationbiomineralizationPollutionSkeleton (computer programming)adult sea urchinsCell biologyTechnologie de l'environnement contrôle de la pollutionqPCRSea UrchinsTraitement des déchetsGene expressionEchinodermsThe Science of the total environment
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Macroalgal forest vs sea urchin barren: Patterns of macro-zoobenthic diversity in a large-scale Mediterranean study: Macro-zoobenthos of barren and m…

2020

The study aimed at contributing to the knowledge of alternative stable states by evaluating the differences of mobile and sessile macro-zoobenthic assemblages between sea urchin barrens and macroalgal forests in coastal Mediterranean systems considering a large spatial scale. Six sites (100 s km apart) were selected: Croatia, Montenegro, Sicily (Italy), Sardinia (Italy), Tuscany (Italy), and Balearic Islands (Spain). A total of 531 taxa, 404 mobile and 127 sessile macro-invertebrates were recorded. Overall, 496 and 201 taxa were found in macroalgal forests and in barrens, respectively. The results of this large-scale descriptive study have met the expectation of lower macrofauna complexity …

Settore BIO/07 - EcologiaCroatiaBiodiversity Canopy-forming macroalgae Macro-invertebrates Mediterranean sea Sea urchin barren Animals Biodiversity Croatia Mediterranean Sea Sea Urchins Sicily Spain Ecosystem ForestsBiodiversityForestsSpainSea UrchinsBiodiversity; Canopy-forming macroalgae; Macro-invertebrates; Mediterranean sea; Sea urchin barrenCanopy-forming macroalgaeMediterranean seaSea urchin barrenAnimalsSicilyEcosystemMacro-invertebrates
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The rise of thermophilic sea urchins and the expansion of barren grounds in the Mediterranean Sea

2011

Recent ecological studies have shown a strong relation between temperature, echinoids and their grazing effects on macro-algal communities. In this study, we speculate that climate warming may result in an increasingly favourable environment for the reproduction and development of the sea urchin Arbacia lixula. The relationship between increased A. lixula density and the extent of barren grounds in the Mediterranean Sea is also discussed.

Settore BIO/07 - EcologiaEcologybiologyEcologyEffects of global warming on oceansGlobal warmingbiology.organism_classificationocean warmingsea urchin fertilisation and developmentMediterranean seaOceanographyAquatic environmentbiology.animalocean warming; overgrazing; sea urchin fertilisation and developmentembryonic structuresGrazingGeneral Earth and Planetary SciencesovergrazingOvergrazingArbacia lixulaSea urchinEcology Evolution Behavior and SystematicsGeneral Environmental Science
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Polymer aging affects the bioavailability of microplastics-associated contaminants in sea urchin embryos

2022

Microplastics (MPs) in the marine environment undergo complex weathering factors that can affect their ability to interact with different coexisting environmental contaminants (termed here co-contaminants). In this study, the influence of artificially aging using UV on the sorption of a complex mixture of co-contaminants onto MPs was investigated in order to provide meaningful hypotheses on their individual and combined toxicities on sea urchin embryos. A mixture of artificially aged MPs (PS particles and PA microfibers) combined with 2,2′ ,4,4′ - tetrabromodiphenyl ether (BDE-47), or Cd or Cu, both alone and in a mix, were used to expose embryos of Paracentrotus lividus. The effects of pol…

Settore BIO/07 - EcologiaEnvironmental EngineeringPolymersMicroplasticsHealth Toxicology and MutagenesisPublic Health Environmental and Occupational HealthBiological AvailabilitySettore BIO/11 - Biologia MolecolareGeneral MedicineGeneral ChemistryComplex MixturesPollutionSettore CHIM/03 - Chimica Generale E InorganicaParacentrotusMicroplastics Transcriptional profiling Metal mixture Artificial aging Sea urchin PBDEAnimalsEnvironmental ChemistryPlasticsCadmiumChemosphere
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Formulation of a new sustainable feed from food industry discards for rearing the purple sea urchin Paracentrotus lividus

2020

The lack of suitable feeds for echinoculture has led to use natural resources already widely exploited by human activities. To move towards a higher sustainability of echinoculture, this study proposes a sustainable feed for Paracentrotus lividus. Two experimental formulations were obtained using discarded endive (Cichorium endivia) leaves and anchovy (Engraulis encrasicolus) industry discards in different proportions, and agar as a binder. The evaluation of the feed stability showed that the feed was stable for 72 hr, allowing a suitable feeding for sea urchins. Both formulations showed a proper nutritional value and fatty acid profile, corresponding to the features of the main ingredients…

Settore BIO/07 - EcologiaFood industrybiologybusiness.industryechinocultureAquatic Sciencebiology.organism_classificationsustainabilityDiscardsParacentrotus lividusFisheryBlue economyAquacultureaquacultureSettore AGR/20 - Zoocolturebiology.animalSustainabilityfatty acidblue economybusinessSea urchinfeedstuff
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Trophic Requirements of the Sea Urchin Paracentrotus lividus Varies at Different Life Stages: Comprehension of Species Ecology and Implications for E…

2022

Investigations on trophic requirements of different life cycle stages of Paracentrotus lividus are crucial for the comprehension of species ecology and for its artificial rearing. The future success of echinoculture depends heavily on the development of suitable and cost-effective diets that are specifically designed to maximize somatic growth during the early life stages and gonadal production in the later stages. In this context, a considerable number of studies have recommended animal sources as supplements in sea urchin diets. However, with the exception of Fernandez and Boudouresque (2000), no studies have investigated the dietary requirements over the different life stages of the sea …

Settore BIO/07 - EcologiaGlobal and Planetary ChangeSettore BIO/07echinocultureOcean EngineeringAquatic ScienceOceanographysea urchinParacentrotus lividus sea urchin echinoculture life stages ecology and behavior aquaculturefeeding requirementslife stagesfeeding requirementsaquacultureParacentrotus lividus[SDE]Environmental SciencesParacentrotus lividus sea urchin echinoculture life stages ecology and behavior aquaculture feeding requirementsWater Science and Technologyecology and behavior
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Increased water temperature decreases predation rate of an important sea star predator on sea urchins.

2011

Settore BIO/07 - EcologiaGlobal warming starfish predation sea urchins
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