Search results for "sequestration"
showing 10 items of 116 documents
Special issue “chemical speciation of organic and inorganic components of environmental and biological interest in natural fluids: Behaviour, interac…
2020
Several different definitions were in the past proposed to describe the term chemical speciation, and some of them were accepted from the scientific community [...]
Fighting carbon loss of degraded peatlands by jump-starting ecosystem functioning with ecological restoration
2015
Degradation of ecosystems is a great concern on the maintenance of biodiversity and ecosystem services. Ecological restoration fights degradation aiming at the recovery of ecosystem functions such as carbon (C) sequestration and ecosystem structures like plant communities responsible for the C sequestration function. We selected 38 pristine, drained and restored boreal peatland sites in Finland and asked i) what is the long-term effect of drainage on the peatland surface layer C storage, ii) can restoration recover ecosystem functioning (surface layer growth) and structure (plant community composition) and iii) is the recovery of the original structure needed for the recovery of ecosystem f…
Soil Carbon Budget Account for the Sustainability Improvement of a Mediterranean Vineyard Area
2020
Sustainable viticulture is suggested as an interesting strategy for achieving the objectives of global greenhouse gas (GHG) emission reduction in terms of mitigation and adaptation. However, knowledge and quantification of the contribution of sustainable vineyard management on climate change impact are needed. Although it is widely assessed by several authors that the agricultural stage has a great impact in the wine chain, very few studies have evaluated the greenhouse gas emission in this phase including the ability of soil to sequester carbon (C) or the off-farm C loss by erosion. This work aimed to provide a vineyard carbon budget (vCB) tool to quantify the impact of grape production on…
Forearc carbon sink reduces long-term volatile recycling into the mantle
2019
Carbon and other volatiles in the form of gases, fluids or mineral phases are transported from Earth's surface into the mantle at convergent margins, where the oceanic crust subducts beneath the continental crust. The efficiency of this transfer has profound implications for the nature and scale of geochemical heterogeneities in Earth's deep mantle and shallow crustal reservoirs, as well as Earth's oxidation state. However, the proportions of volatiles released from the forearc and backarc are not well constrained compared to fluxes from the volcanic arc front. Here we use helium and carbon isotope data from deeply sourced springs along two cross-arc transects to show that about 91 per cent…
The carbon count of 2000 years of rice cultivation.
2013
More than 50% of the world's population feeds on rice. Soils used for rice production are mostly managed under submerged conditions (paddy soils). This management, which favors carbon sequestration, potentially decouples surface from subsurface carbon cycling. The objective of this study was to elucidate the long-term rates of carbon accrual in surface and subsurface soil horizons relative to those of soils under nonpaddy management. We assessed changes in total soil organic as well as of inorganic carbon stocks along a 2000-year chronosequence of soils under paddy and adjacent nonpaddy management in the Yangtze delta, China. The initial organic carbon accumulation phase lasts much longer a…
KOSMOS 2018 Gran Canaria mesocosm study: water column biogeochemistry
2021
The data set compiles biogeochemical water column collected during a KOSMOS mesocosm experiment carried out in the frame work of the Ocean Artificial Upwelling project. The experiment was performed in the North-East Atlantic Ocean off the coast of Gran Canaria in autumn 2018 and lasted for 39 days. In this study we investigated the effect of different intensities of artificial upwelling combined with two upwelling modes (recurring additions versus one singular addition) on POC export and its potential transfer efficiency to depth. The data set includes the amounts of surface water that were exchanged with nutrient-rich deep water (from ~300 m depth), primary production and chlorophyll a, el…
KOSMOS 2018 Gran Canaria mesocosm study: particle flux data from sediment trap
2021
The data set compiles sinking flux data collected during a KOSMOS mesocosm experiment carried out in the frame work of the Ocean Artificial Upwelling project. The experiment was performed in the North-East Atlantic Ocean off the coast of Gran Canaria in autumn 2018 and lasted for 39 days. In this study we investigated the effect of different intensities of artificial upwelling combined with two upwelling modes (recurring additions versus one singular addition) on POC export and its potential transfer efficiency to depth. The data set includes the amounts of surface water that were exchanged with nutrient-rich deep water (from ~300 m depth). It also contains particle flux data, i.e. POC flux…
Environmental and Human Drivers of Carbon Sequestration and Greenhouse Gas Emissions in the Ebro Delta, Spain
2021
Carbon sequestration in French agricultural soils: A spatial economic evaluation
2021
International audience; Soil organic carbon sequestration measures entail costs to farmers with different individual characteristics and located in different areas. A cost‐effective analysis taking into account these heterogeneities is crucial for developing effective public policy aimed at increasing carbon sequestration. We undertake such an analysis focusing on three soil organic carbon sequestration measures: no‐till, extension of temporary grasslands, and hedgerows. Through an optimization model applied to France, our results show that only extension of temporary grasslands can store carbon at low cost, though their potential for carbon sequestration is also low. For an ambitious carbo…
Cactus pear (O. ficus-indica (L.) Mill.) fruit production: Ecophysiology, orchard and fresh-cut fruit management
2015
Cactus pear (Opuntia ficus-indica L. Mill.) is cultivated in wide range of environments with the consequence of large differences in crop potential, orchard systems and management. These differences may be related to temperature and rainfall range (water availability) but also to the day/night length and, of course, to soil characteristics. This leads to considerable variability in the field and in fruit quality. Crop value much depends in crop variability in terms of fruit size, which is the major factor for fruit price in Europe. The increase of crop value very much depends on regular cultural practices such as irrigation and fruit thinning, but it is also dependent on plant crop yield an…