Search results for "table"

showing 10 items of 2807 documents

Measuring phenotypes in fluctuating environments

2020

Despite considerable theoretical interest in how the evolution of phenotypic plasticity should be shaped by environmental variability and stochasticity, how individuals actually respond to these aspects of the environment within their own lifetimes remains unclear. We propose that this understanding has been hampered by experimental approaches that expose organisms to fluctuating environments (typically treatments where fluctuations in the environment are cyclical vs. erratic) for a pre‐determined duration, while ensuring that the mean environment over that the entire exposure period is invariable. This approach implicitly assumes that responses to the mean and variance/predictability in th…

reversible plasticitylämmönsietofungiunpredictable environmentsvesikirputheat tolerancefenotyyppivaihtelulämpötilabet-hedgingthermal toleranceympäristönmuutoksetinsurance
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Nitrate and nitrite in the diet: How to assess their benefit and risk for human health

2015

Nitrate is a natural constituent of the human diet and an approved food additive. It can be partially converted to nitrogen monoxide, which induces vasodilation and thereby decreases blood pressure. This effect is associated with a reduced risk regarding cardiovascular disease, myocardial infarction, and stroke. Moreover, dietary nitrate has been associated with beneficial effects in patients with gastric ulcer, renal failure, or metabolic syndrome. Recent studies indicate that such beneficial health effects due to dietary nitrate may be achievable at intake levels resulting from the daily consumption of nitrate-rich vegetables. N-nitroso compounds are endogenously formed in humans. However…

risk analysisNitriteischemia-reperfusion injuryPhysiologyBenefitNitric OxideToxicologyNitratereduces blood-pressureNitric oxidechemistry.chemical_compoundNitrateRisk FactorsNeoplasmsVegetablesmedicineAnimalsHumansfluke opisthorchis-viverriniNitritenih-aarp dietNitritesToxicologiecolorectal-cancer riskCarcinogenRandomized Controlled Trials as TopicVLAGNitratesChemistryN-nitroso compoundsmedicine.diseasenitrosatable drug exposureDietMeat ProductsDisease Models Animaln-nitroso compoundsBlood pressureBiochemistryNitrosationMetabolic syndromecoronary-heart-diseaseRisk assessmentBiomarkersNitroso Compoundsinorganic nitrateneural-tube defectsFood ScienceBiotechnology
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Regard anthropologique sur les cultures de la table

2006

rituelOccidentrite de communicationrite de tableChine[SHS.INFO] Humanities and Social Sciences/Library and information sciences
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Root hydraulic conductivity in three self-rooted and grafted table grape cultivars

2012

<p style="text-align: justify;"><strong>Aim</strong>: Root hydraulic conductivity is one of the main factors that control water flow in the soil-plant system and ultimately affect crop irrigation requirements. This work sets out to estimate root water conductivity for three self-rooted or grafted table grape cultivars.</p><p style="text-align: justify;"><strong>Methods and results</strong>: We evaluated root water conductivity of the cultivars ‘Black Magic’, ‘Matilde’ and ‘Victoria’ grafted onto 1103 Paulsen rootstock or self-rooted. Measurements were performed on two-year-old table grapes grown in pots filled with pumice. Root water conductivity wa…

rootsIrrigation1103 PaulsenWater flowTable grapefungilcsh:Sfood and beveragesHorticultureGraftingROOT VITIS VINIFERA HYDRAULIC CONDUCTIVITYlcsh:QK1-989Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreelcsh:AgricultureAgronomyHydraulic conductivitylcsh:BotanyShootroot hydraulic conductivityCultivarRootstocksoillesstable grapeFood ScienceMathematicsOENO One
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Two decades of discussion on charitable food aid in Finland : analysing the framing by and through the media

2016

Jo kaksi vuosikymmentä virallisen sosiaalipolitiikan rajapinnoilla toiminut ruoka-apu on murrosvaiheessa: Tulisiko toiminta hiljaisen hyväksynnän sijaan tunnustaa, jolloin avun kohdentamista ja järjestämistä voidaan avoimesti kehittää yhdessä kirkon, kunnallisen sosiaalitoimen ja yksityisen sektorin kesken? Onko toiminnan fokus siirtymässä väliaikaiseksi tarkoitetusta akuutin nälän torjunnasta kohti sosiaalipoliittisen ruoka- köyhyyden ja ekologisen ruokahävikin ongelmat yhdistävää ratkaisumallia? Julkisen, yksityisen ja kolmannen sektorin yhteistyönä toteutettavan saksalaisen ruoka-apumallin (Berliner Tafel -ruokapankkiverkosto) rantautuminen Suomeen (Yhteinen Pöytä …

ruokahävikkikehysanalyysiwelfare responsibilityfood securitykansalaisyhteiskuntaruokaturvacharitable food aidwelfare regimesfood wastehyvinvointivaltioframe package analysishyvinvointivastuucivil societyruoka-apu
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Tenapanor for the treatment of irritable bowel syndrome with constipation.

2020

Introduction: Irritable bowel syndrome with constipation is associated with higher rates of functional impairment, as compared to other subtypes of the syndrome. Conventional laxative-based pharmacologic therapy of IBS-C, which is mostly symptom-based, is often unsatisfactory. Tenapanor represents a first-in-class orally available inhibitor of NHE3, which is minimally absorbed in the GI tract, what constitutes a significant therapeutic benefit, as it may act on the drug target. Areas covered: Aim of this article is to sum up the evidences about pharmacodynamics and pharmacokinetics of tenapanor, focusing on animal models and in vitro studies, but also discuss clinical trials on tenapanor's …

safetymedicine.medical_specialtyFunctional impairmentConstipationmedicine.medical_treatmentefficacyLaxative030226 pharmacology & pharmacyGastroenterologyIrritable Bowel Syndrome03 medical and health scienceschemistry.chemical_compound0302 clinical medicineGastrointestinal AgentsInternal medicinemedicineAnimalsHumansPharmacology (medical)Pharmacologic therapyDrug InteractionsGeneral Pharmacology Toxicology and PharmaceuticsTenapanorIrritable bowel syndromeSulfonamidesbusiness.industrySodium-Hydrogen Exchanger 3General Medicinemedicine.diseaseIsoquinolinestenapanor.chemistry030220 oncology & carcinogenesismedicine.symptombusinessConstipationExpert review of clinical pharmacology
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« L’homme-à-fourchette ». La construction du convive-modèle à la table de Buckingham Palace

2021

“Every meal is a lesson learned”. The Victorian saying warns of the risk of punishment that every guest constantly incurs. These sanctions often relate to the way in which one approaches, one selects, one handles the cutlery on the table. Indeed, the construction of the ideal guest, of his way of being with others and of behaving in relation to food, often and above all involves being a "model user" of table service. We will analyze this aspect from the images and speeches posted on the Windsors' Twitter account, the official websites of the Royal Family and the manners manuals they sponsor. Each of these supports manifests an aspect of the subjectivity of the ideal guest as a model-user of…

service de tablemanières de tableconviviality table manners semiotics of objects table service user-modelconvivialité manières de table sémiotique des objets service de table usager-modèlesémiotique des objetsconvivialitéSettore M-FIL/05 - Filosofia E Teoria Dei Linguaggiusager-modèle
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Trophic ecology of piscivorous Arctic charr (Salvelinus alpinus (L.)) in subarctic lakes with contrasting food-web structures

2019

The trophic ecology of piscivorous Arctic charr (Salvelinus alpinus (L.); charr) in the food webs of large subarctic lakes is not well understood. We assessed charr diets, parasites, growth, maturity, and stable isotope ratios in Fennoscandian subarctic lakes dominated by monomorphic or polymorphic whitefish (Coregonus lavaretus (L.)) populations. Charr density was low in all lakes, except in profundal habitats. Charr shifted to piscivory at small size (16–25 cm total length) and consumed a range of prey-fish sizes (2–25 cm). Cannibalism was observed in a few individuals from one monomorphic whitefish lake. Charr matured at 37–51 cm (5–8 years old), grew to 52–74 cm maximum observed length …

siikafood-chain lengthpredationstable isotopes whitefish morphsdietravintoketjutravintoverkotsaalistuspolymorphismnieriä
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Study of the Stability of Citrate Capped AgNPs in Several Environmental Water Matrices by Asymmetrical Flow Field Flow Fractionation

2021

Asymmetrical flow field-flow fractionation (AF4) coupled to UV-Vis and dynamic light scattering (DLS) detectors in series, was tested for stability studies of dispersions of citrate-capped silver nanoparticles (AgNPs) in several water matrices. The main goal is to provide knowledge to understand their possible behavior in the environment for short times since mixturing (up to 180 min). Ultrapure (UPW), bottled (BW1, BW2), tap (TW), transitional (TrW) and sea water (SW) matrices were assayed. Observations were compatible with the aggregation of AgNPs, a change in the plasmon band and a size growth with time were done. Fractograms showed different evolution fingerprints in the function of the…

silver nanoparticlesGeneral Chemical EngineeringAnalytical chemistrysea water02 engineering and technologyFractionation010501 environmental sciences01 natural sciencesSilver nanoparticleArticlelcsh:ChemistryMatrix (mathematics)Dynamic light scatteringpotable waterDissolved organic carboncitrate cappingGeneral Materials Science0105 earth and related environmental sciencesAqueous solutionAF4Chemistryaggregation021001 nanoscience & nanotechnologylcsh:QD1-999Ionic strengthSeawatertransitional water0210 nano-technologyNanomaterials
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Socioeconomic differences in selected dietary habits among Norwegian 13–14 year-olds: a cross-sectional study

2014

Background: Social inequalities in health are a major and even growing problem in all European countries.Objective: The aim of the present study was to describe 1) differences in dietary habits among Norwegian adolescents by gender and socioeconomic status; 2) differences in self-reported knowledge of dietary guidelines among their parents according to socioeconomic status.Design: In 2012, a cross-sectional study where students filled in a web-based food frequency questionnaire at school was conducted in nine lower secondary schools in Vest-Agder County, Norway. Socioeconomic status (SES) and knowledge of dietary guidelines were obtained from the parents using a web-based questionnaire. In …

socioeconomic statussoft drinkseducationfruits and vegetableslcsh:TX341-641dietary habits; socioeconomic status; nutrition knowledge; adolescents; soft drinks; fruits and vegetablesDietary intake adolescentsadolescentsnutrition knowledgePublic Health Nutritiondietary habitslcsh:Nutrition. Foods and food supplyFood & Nutrition Research
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