Search results for "talous"

showing 10 items of 874 documents

Competition between marine mammals and fisheries in contemporary harvested marine ecosystems

2019

Competitive interactions between marine mammals and fisheries represent some of the most complex challenges in marine resource management worldwide. The development of commercial fisheries and recovering marine mammal populations have contributed to a decrease in fish availability. Whilst ecosystem-based fisheries management (EBFM) can counteract this decrease, achieving the EBFM objectives faces certain major obstacles including insufficient or unreliable data, inapplicable assessment models, as well as inadequate management decisions that do not account for fisheries-induced morphological alterations (FIMA) and marine mammal management. Despite a body of evidence addressing various aspect…

0106 biological sciencesprey-predator dynamicsmedia_common.quotation_subjectFisheriesmerikalastusFisheries-inducedAquatic ScienceEcosystem-based managementResource competition010603 evolutionary biology01 natural sciencesCompetition (biology)modelsPrey−predator dynamicsCentro Oceanográfico de Vigokalakantojen hoitopetoeläimetresource managementMarine ecosystemPinniped14. Life underwaterMedio Marinomarine mammalsEcology Evolution Behavior and Systematicsmedia_commonvalaatfishhylkeetEcologykalakannat010604 marine biology & hydrobiologyvesiekosysteemitCetaceanEcosystem-based managementFisherykalatalousGeography13. Climate actionkalavarat1181 Ecology evolutionary biologycompetitionMarine Ecology Progress Series
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Large differences in catch per unit of effort between two minnow trap models

2013

Background: Little is known about variation in catch per unit of effort (CPUE) in stickleback fisheries, or the factors explaining this variation. We investigated how nine-spined stickleback (Pungitius pungitius) CPUE was influenced by trap model by comparing the CPUEs of two very similar minnow trap models fished side-by-side in a paired experimental design. Results: The galvanized trap type (mean CPUE = 1.31 fish h–1) out-fished the black trap type (mean CPUE = 0.20 fish h–1) consistently, and yielded on average 81% more fish. Conclusions: The results demonstrate that small differences in trap appearance can have large impacts on CPUE. This has implications for studies designed to investi…

0106 biological sciencesputkimertaPungitius pungitiusDecision MakingcpueFisheriesfunnel trapColor010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologycatchabilityPungitiusAbundance (ecology)biology.animalpyydystettävyysyksikkösaalisAnimalspiikkikalaCatchability14. Life underwaterFunnel trapEcosystemMedicine(all)pyydysBehavior AnimalbiologyBiochemistry Genetics and Molecular Biology(all)stickleback010604 marine biology & hydrobiologySticklebackEquipment DesignGeneral MedicineSticklebackTrap (plumbing)Minnowbiology.organism_classificationSmegmamorphaTrapFisherykalastuskalatalousFishery1181 Ecology evolutionary biologyCPUEFish <Actinopterygii>trapResearch Article
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Quantifying and resolving conservation conflicts in forest landscapes via multiobjective optimization

2017

Environmental planning for of the maintenance of different conservation objectives should take into account multiple contrasting criteria based on alternative uses of the landscape. We develop new concepts and approaches to describe and measure conflicts among conservation objectives and for resolving them via multiobjective optimization. To measure conflicts we introduce a compatibility index that quantifies how much targeting a certain conservation objective affects the capacity of the landscape for providing another objective. To resolve such conflicts we find compromise solutions defined in terms of minimax regret, i.e. minimizing the maximum percentage of deterioration among conservati…

0106 biological sciencesta113ecosystem managementenvironmental conflicts010504 meteorology & atmospheric sciencesComputer scienceEcologydecision support toolsEcological Modelingforestry010603 evolutionary biology01 natural sciencesMulti-objective optimizationbiodiversiteettimetsätalousympäristökonfliktitta1181lcsh:SD1-669.5lcsh:Forestrysystematic conservation planningEnvironmental planningland-use planning0105 earth and related environmental sciencesbiodiversitySilva Fennica
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Effect of peracetic acid on levels of geosmin, 2-methylisoborneol, and their potential producers in a recirculating aquaculture system for rearing ra…

2019

Abstract In recirculating aquaculture systems (RAS)s, off-flavors and odors, mainly caused by geosmin (GSM) and 2-methylisoborneol (MIB), can accumulate in the flesh of fish from RAS water, reducing the profitability of production. In this study, peracetic acid (PAA) was applied in three application intervals to pump sumps of rainbow trout (Oncorhynchus mykiss) reared in RAS. Using a real-time polymerase chain reaction (qPCR), the potential off-flavor producers were quantified using geoA and MIB synthase genes. Streptomyces was identified as the major GSM producer, and biofilters showed the highest number of potential off-flavor producers. Concentrations of GSM and MIB were analyzed in the …

0106 biological sciencesta1172GeoAAquatic ScienceMIB synthase01 natural scienceschemistry.chemical_compoundAquaculturekirjolohiPeracetic acidFood sciencevesiviljely (kalatalous)neoplasmsoff-flavorsbusiness.industry010604 marine biology & hydrobiologylohikalatrecirculating aquaculture sytemfood and beveragesFish filletRecirculating aquaculture system04 agricultural and veterinary sciencesrainbow troutGeosmindigestive system diseaseschemistryBiofilter040102 fisheries0401 agriculture forestry and fisheries2-MethylisoborneolRainbow troutmaku (aineen ominaisuudet)businessAquacultural Engineering
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Choosy beetles : How host trees and southern boreal forest naturalness may determine dead wood beetle communities

2021

Wood-living beetles make up a large proportion of forest biodiversity and contribute to important ecosystem services, including decomposition. Beetle communities in managed southern boreal forests are less species rich than in natural and near-natural forest stands. In addition, many beetle species rely primarily on specific tree species. Yet, the associations between individual beetle species, forest management category, and tree species are seldom quantified, even for red-listed beetles. We compiled a beetle capture dataset from flight intercept traps placed on Norway spruce (Picea abies), oak (Quercus sp.), and Eurasian aspen (Populus tremulae) trees in 413 sites in mature managed forest…

0106 biological sciencestalousmetsätSpecies distributionForest managementEndangered speciesluonnonmetsätNear-natural forestManagement Monitoring Policy and Law010603 evolutionary biology01 natural sciencesjoint species distribution models (JSDMs)Ecosystem servicesindicator speciesuhanalaiset eläimetnear-natural forestRed-listed speciessaproxylic beetleslahopuutNature and Landscape ConservationkovakuoriaisetbiologyEcologyEcologyForest ScienceTaigaSaproxylic beetlesForestryPicea abieseliöyhteisöt15. Life on landJoint species distribution models (JSDMs)biology.organism_classificationbiodiversiteettiColeopterametsäekosysteemitGeographyHabitatIndicator speciesIndicator species1181 Ecology evolutionary biologyred-listed speciesindikaattorilajit010606 plant biology & botany
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Soft Innovation Resources: Enabler for reversal in GDP Growth in the Digital Economy

2018

While Finland and Singapore have been maintaining world digital leaders position, they demonstrate interlaced contrast: high welfare with low GDP growth in Finland and higher GDP growth with lower welfare in Singapore. This provokes an uncaptured GDP postulate that Finnish wellbeing has developed more than one might conclude by GDP. However, a recent reversal in the GDP growth trend suggests the possibility that uncaptured GDP contributes to remove structural impediments in GDP growth.This paper demonstrates this hypothesis. An empirical analysis elucidating the inside the national accountings and institutional systems revealed that soft innovation resources have substituted for service cap…

020209 energymedia_common.quotation_subjecttuottavuus02 engineering and technologyIntellectual propertyresurssitdigital economy0502 economics and business0202 electrical engineering electronic engineering information engineeringEconomicsDigital economysoft innovation resourcesFinlandmedia_commonta113Singaporeta51105 social sciencesuusi talousproductivity paradoxInternational economicsstructural impediments in growthinnovaatiotProduct (business)Capital (economics)Service (economics)Productivity paradoxPosition (finance)bruttokansantuoteWelfare050203 business & management
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Intensive aquaculture selects for increased virulence and interference competition in bacteria

2016

Although increased disease severity driven by intensive farming practices is problematic in food production, the role of evolutionary change in disease is not well understood in these environments. Experiments on parasite evolution are traditionally conducted using laboratory models, often unrelated to economically important systems. We compared how the virulence, growth and competitive ability of a globally important fish pathogen, Flavobacterium columnare , change under intensive aquaculture. We characterized bacterial isolates from disease outbreaks at fish farms during 2003–2010, and compared F. columnare populations in inlet water and outlet water of a fish farm during the 2010 outbre…

0301 basic medicineFish farmingPopulationevoluutioVirulenceDiseaseBiologyFlavobacteriumGeneral Biochemistry Genetics and Molecular BiologyFish DiseasesFlavobacterium columnare03 medical and health sciencesAquacultureFlavobacteriaceae InfectionsevolutionAnimalsSelection Geneticeducationvesiviljely (kalatalous)FinlandResearch ArticlesGeneral Environmental ScienceExperimental evolutioneducation.field_of_studyGeneral Immunology and MicrobiologyEcologyIntensive farmingbusiness.industryta1183virulenssiGeneral MedicineBiological Evolutionvirulence030104 developmental biologyaquaculturePerchesFood processingMicrobial Interactionsta1181General Agricultural and Biological SciencesbusinessSalmonidaefish farmingpathogen
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Higher resource level promotes virulence in an environmentally transmitted bacterial fish pathogen

2017

Diseases have become a primary constraint to sustainable aquaculture, but remarkably little attention has been paid to a broad class of pathogens: the opportunists. Opportunists often persist in the environment outside the host, and their pathogenic features are influenced by changes in the environment. To test how environmental nutrient levels influence virulence, we used strains of Flavobacterium columnare, an environmentally transmitted fish pathogen, to infect rainbow trout and zebra fish in two different nutrient concentrations. To separate the effects of dose and nutrients, we used three infective doses and studied the growth of bacteria in vitro. High nutrient concentration promoted …

0301 basic medicineympäristöVirulenceVirulence factorMicrobiologybakteerit03 medical and health sciencesNutrientAquacultureGenetics14. Life underwaterbacteriaPathogenvesiviljely (kalatalous)Ecology Evolution Behavior and Systematics2. Zero hungerbiologybusiness.industryHost (biology)infection nutrientnutrientvirulenssiOriginal Articlesbiology.organism_classificationinfectionvirulence030104 developmental biologyaquacultureFlavobacterium columnareta1181Original ArticleGeneral Agricultural and Biological SciencesbusinessenvironmentBacteriaEvolutionary Applications
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Policing language in the world of new work : the commodification of workplace communication in organizational consulting

2021

Abstract This paper examines how the shift to knowledge and innovation economy has created new sites for the commodification of language and communication in the context of organizational consulting. The data come from a consultant-led development and training program of the management teams of a Finnish educational organization. In the study, the year-long training was videotaped (45 h) and followed ethnographically. By using rhetorical discourse analysis as a method, we examine how the consultant-led training activities present the role of language and communication in changing working life. The results show how the activities factualize the transformation of work and the centrality of la…

050101 languages & linguisticsLinguistics and LanguagevuorovaikutusWorkplace communicationorganisaatiotkonsultitinnovation economycommodification of languagerhetorical discourse analysiskoulutusohjelmatLanguage and Linguisticsinnovaatiotoimintadiskurssi0502 economics and business0501 psychology and cognitive sciencesSociologytyöelämämuutosviestintäorganizational consultingviestintäCommodificationbusiness.industry05 social sciencesManagement trainingmanagement trainingPublic relationsfactualizationdiskurssintutkimusdiskurssianalyysisosiaalinen muutosWork (electrical)kielenkäyttöInnovation economicsbusiness050203 business & managementtietotalous
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Charitable food aid in Finland: from a social issue to an environmental solution

2019

Since the establishment of the first food bank in 1995, charitable food aid (CFA) has become entrenched in Finland as a seemingly irreplaceable solution to food poverty. Further, it has recently been suggested that the focus of food aid activities is shifting from food poverty and temporary hunger alleviation towards environmental sustainability through addressing food waste via organized re-distribution of expiring food from retail to charitable organizations. This potentially creates a mechanism that (1) solidifies food poverty and (2) fortifies the paradoxical situation where charitable organizations delivering food aid are dependent on food waste rather than trying to reduce it. To unde…

050204 development studies0507 social and economic geographySocial issues12. Responsible consumptionruokaturvahyvinvointivaltio11. Sustainability0502 economics and businesselintarvikeapuruokahävikki2. Zero hungerPovertyFrame analysisPublic economicsUnintended consequencesCircular economy05 social sciences1. No povertykehysanalyysiRedistribution (cultural anthropology)charitable food aidFood wasteSustainabilitykiertotalousBusiness050703 geographyAgronomy and Crop ScienceAgriculture and Human Values
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