Search results for "wine ."
showing 6 items of 266 documents
FRAME MODELIZATION OF DISCOURSE PRESSURES ON INFORMATION TRANSFER AND TEXTUAL ORGANIZATION OF A TEXT GENRE.
2023
The present article aims at investigating the discursive pressures at the phrasal and textual level for a text genre, here wine advertisements from Austrian supermarket leaflets. After having developed the theoretical framework of Germanic inspiration, a case study is conducted to highlight these discursive pressures.
New Marketing Tendencies in the Romanian Wine Industry
2020
Abstract In the last decade or so, the Romanian wine industry has changed and developed greatly, by the increase of wine producers, especially the niche producers, alongside the traditional, big, producers. The paper aims to understand the new tendencies in the field of marketing, that occur on the wine industry of Romania, as well as the changes that take place in the minds and lives of the consumers in the context of the online world, combined with new trends and technologies that can be used by the consumers. Secondly, the paper represents a secondary data analysis of the International and Romanian Wine Industry, in terms of production and consumption, we also presented a short profile o…
Editorial - Renewable energy sources: a strategic option also in the wine growing and winemaking sector.
2010
In tale lavoro, si analizzano le possibilità connesse allo sfruttamento dei residui di potatura dei vigneti e delle vinacce per la produzione di energia alternativa, muovendo dall'analisi di un caso studio.
Olfactory identification capacities in novice and wine experts
2010
International audience
Economic and structural aspects of vitiviniculture in Sicily
2008
World wine market is among the most dynamic in the agro-food sector and in the last few years it has undergone deep changes concerning production, consumption and trade. The growing presence of new wine-producing countries and the reform of the vitivinicultural Common Market Organization (CMO) have strongly contributed to the changes occurred in this sector. Accounting for 49% of world wine supply, Italy, France and Spain are the three main wine producers in the world. Italian situation is characterised by few wine-producing regions which altogether represent the major part of cultivated areas and wine production. In this scenario Sicily, according to 2004 ISTAT data, is the Italian region …
BROILER CHICKENS AND THEIR HEALTH STATUS IN FARM: WINE WASTE, AN ADDED VALUE ON FEEDING
2023
Various key economic sectors of the National and Sicilian economy, in addition to contributing to the economic growth also cause a considerable production of waste which today are a problem both for companies then for the environment. For this reason, there is considerable interest in this waste and in the possibility of their reuse to extract bioactive molecules with added value, all in accordance with the objectives of the Blue Economy. In this regard, it has already been demonstrated that from the production waste of various economic sectors it is possible to obtain bioactive molecules with anticancer, antimicrobial, cosmetic, antioxidant and nutraceutical properties (Mauro et al., 2022)…