Search results for "yield"
showing 10 items of 1338 documents
Linking photosynthesis and sun-induced fluorescence at sub-daily to seasonal scales
2018
Abstract Due to its close link to the photosynthetic process, sun-induced chlorophyll fluorescence (F) opens new possibilities to study dynamics of photosynthetic light reactions and to quantify CO2 assimilation rates. Although recent studies show that F is linearly related to gross primary production (GPP) on coarse spatial and temporal scales, it is argued that this relationship may be mainly driven by seasonal changes in absorbed photochemical active radiation (APAR) and less by the plant light use efficiency (LUE). In this work a high-resolution spectrometer was used to continuously measure red and far-red fluorescence and different reflectance indices within a sugar beet field during t…
Tillage Impacts on Initial Soil Erosion in Wheat and Sainfoin Fields under Simulated Extreme Rainfall Treatments
2021
The main aim of this research was to determine the potential effects of different tillage systems (TT: traditional tillage and RT: reduced tillage) on runoff and erosion at two different locations (Kahramanmaras and Tarsus, Southern Turkey) under (i) fallow, (ii) wheat (Triticumaestivum L.), and (iii) sainfoin (Onobrychissativa L.) crops. Rainfall simulations with intensity of 120 mm h&minus
Analysis of Inter-Station Daily Rainfall Correlation During the Southwest Monsoon in the Wet Zone of Sri Lanka
1993
Daily rainfall data have been analysed for 11 stations in the Wet Zone of Sri Lanka for the Southwest Monsoon season (May to September, 1971–1985) to yield the spatial organization of daily rainfal...
Determination of water speciation in hydrous haplogranitic glasses with partial Raman spectra
2020
Abstract We use a mathematical approach to decompose the Raman water band at 3000 cm−1 to 3750 cm−1 into two partial Raman spectra corresponding to the individual Raman activity of the two water species, i.e., molecular water (H2Om) and OH-groups, present in hydrous rhyolitic glasses. The approach is based on a least-squares optimization algorithm and the assumption that the water band can be expressed as a linear combination of two partial Raman spectra. Our model makes no assumptions regarding the shape of the partial Raman spectra. The model input consists of about 700 Raman spectra from hydrous haplogranitic (HPG8) compositions with total water contents from 0.6 to 3.1 wt% and with know…
Spatial variability of the relationships of runoff and sediment yield with weather types throughout the Mediterranean basin
2019
Este artículo contiene 16 páginas, 6 figuras, 2 tablas.
A high-resolution, integrated system for rice yield forecasting at district level
2019
Abstract To meet the growing demands from public and private stakeholders for early yield estimates, a high-resolution (2 km × 2 km) rice yield forecasting system based on the integration of the WARM model and remote sensing (RS) technologies was developed. RS was used to identify rice-cropped area and to derive spatially distributed sowing dates, and for the dynamic assimilation of RS-derived leaf area index (LAI) data within the crop model. The system—tested for the main European rice production districts in Italy, Greece, and Spain—performed satisfactorily; >66% of the inter-annual yield variability was explained in six out of eight combinations of ecotype × district, with a maximum of 8…
Olive Growing in a Time of Change: From Empiricism to Genomics
2016
Since its beginning, the olive crop has been a long-lived agricultural system in the Mediterranean Basin being well adapted to this area. Traditional olive growing, still prevalent in most producing areas, is characterized by low tree density and rainfed orchards with low yield and manually harvested. The traditional olive growing technology is local, diverse, and empirically based. New high density, irrigated, and mechanically harvested orchards has been progressively planted since the end of World War II. These plantations produce high crops at low costs, but they reduce the diversity of cultivars, increase the demand of inputs and the risk of environment unbalances. The expansion and int…
The aminophosphonate glyphosine enhances phycobiliprotein yields from selected cyanobacterial cultures
2017
Among added-value products obtained from cyanobacterial cultures are phycobiliproteins, photosynthetic pigments that have found an increasing number of applications as natural dyes for food, cosmetics, pharmaceuticals, and antioxidants. To obtain sustainable production, we aimed at maximizing phycobilin yield through the increase of either the final biomass or the specific content of these pigments by varying culture parameters, such as chemical composition and pH of the medium or quality and intensity of the light. Here, we report that the addition to the culture medium of millimolar or submillimolar concentrations of the aminophosphonate glyphosine [(N,N-bis(phosphonomethyl)glycine], form…
Insect repellent and chemical agronomic treatments to reduce seed numberin'Afourer'mandarin. Effect on yield and fruit diameter
2019
Abstract Obtaining citrus fruits without seeds is a recurrent objective for farmers as it is one of the most valued characteristics, especially in mandarins. ‘Afourer’ tangor is a highly valuable well-established mandarin, and a high percentage of seeded fruits are produced under cross-pollination conditions. Several agronomic techniques have been suggested to control presence of seeds, such as covering with nets and copper sulfate (CuSO4) and gibberellic acid (GA3) treatments. Natural bee repellents are also proposed to reduce the number of seeds per fruit. In this study, we aimed to compare the effect of several agronomic treatments to reduce the seed number in 'Afourer' mandarin. To this…
Secondary metabolites and eco-friendly techniques for agricultural weed/pest management
2021
In agro-ecosystems, pests (insects, weeds, and other plant’s parasites) compete with crops for edaphic resources, negatively affecting quality and crop yields [1]. Nowadays, synthetic pesticides, easy to apply and accessible to farmers, are the most common and effective methods for pest management [2]. Nevertheless, the negative impact of these chemicals on the environment, human health, and the development of herbicides/pesticides-resistance are shifting the attention to alternative pest control technologies based on natural compounds [3–6]. Therefore, new eco-friendly agronomic techniques and the use of natural or natural-like molecules might represent a valid alternative strategy for pes…