0000000000135155

AUTHOR

Mirca Zotti

showing 5 related works from this author

Values and challenges in the assessment of coprophilous fungi according to the IUCN Red List criteria: the case study of Poronia punctata (Xylariales…

2020

Coprophilous fungi are specialized microorganisms, playing key roles in ecosystems and in several other contexts, whose protection requires more substantial efforts. This paper aims to highlight and discuss valuable and critical aspects faced during the process of the threat status assessment of Poronia punctata, providing inspirations for future conservation actions.

0106 biological sciences010506 paleontologyhabitat lossmacromolecular substancesPlant Science010603 evolutionary biology01 natural sciencesFungal biodiversitycoprophilous fungiPoronia punctataIUCN Red ListEcosystemXylarialesCoprophilous fungithreat statuEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesfungal conservationbiologyAscomycotaEcologySettore BIO/02 - Botanica Sistematicathreat statusbiology.organism_classificationPoronia punctataIUCN Red ListHabitat destructionSettore BIO/03 - Botanica Ambientale E Applicatacoprophilous fungi; Fungal biodiversity; fungal conservation; habitat loss; IUCN Red List; Poronia punctata; threat statusKey (lock)habitat lo
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Are Red Lists really useful for plant conservation? The New Red List of the Italian Flora in the perspective of national conservation policies

2013

La nuova Lista Rossa della flora Italiana comprende tutte le "policy" specie italiane e altre specie di nota conservazione e comprende 400 taxa di cui il 65% sono minacciate di estinzione. La Lista Rossa si basa su un enorme data-set georeferenziato utile per gli scopi di conservazione. - The New Red List of the Italian Flora includes all the Italian policy species and other species of known conservation concerns for a total of 400 taxa, 65% of which are threatened with extinction. The Red List is based on a huge georeferenced data-set useful for conservation purposes. -

policy speciesFloraEndemic species GIS database IUCN protocol Italy policy speciespolicy species; gis database; iucn protocol; endemic species; italyGIS databaseRegional Red ListPlant ScienceBiologyred list Italian floraRed List IndexIUCN protocolloEnvironmental protectionIUCN Red ListEndemic species; GIS database; IUCN protocol; Italy; policy speciesEndemismspecie endemicheEcology Evolution Behavior and SystematicsExtinctionAgroforestrySettore BIO/02 - Botanica Sistematicaendemic species GIS database IUCN protocol Itlay policy speciepolicy specieEndemic specieItaliaTaxonEndemic species; GIS database; Italy; IUCN protocol; policy speciesIUCN protocolGIS banca datiItalyThreatened speciesSettore BIO/03 - Botanica Ambientale E ApplicataEndemic speciesendemismi GIS banca dati IUCN protocollo Italia policy specie
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New insights on the occurrence and conservation status in Italy of Alessioporus ichnusanus (Boletaceae), an IUCN red listed mycorrhizal species

2020

The conservation status of Alessioporus ichnusanus is discussed considering new insights emerged from the IUCN global assessment. New locations were identified and Italy is confirmed as the center of distribution of this species. According to the IUCN categories and criteria, A. ichnusanus is assigned to the category Vulnerable C2a(i).

Fungal biodiversityfood.ingredienthabitat lossXerocomus ichnusanusPlant ScienceXerocomus ichnusanusFungal biodiversityAlessioporus ichnusanusfoodBoletaceaeIUCN Red Listthreat statuEcology Evolution Behavior and SystematicsXerocomus ichnusanuBoleto Sardo; Fungal biodiversity; fungal conservation; habitat loss; IUCN Red List; threat status; Xerocomus ichnusanusfungal conservationbiologyBoleto SardoEcologySettore BIO/02 - Botanica Sistematicathreat statusbiology.organism_classificationIUCN Red ListGeographyHabitat destructionSettore BIO/03 - Botanica Ambientale E ApplicataConservation statushabitat loFungal biodiversity; Boleto Sardo; Xerocomus ichnusanus; habitat loss; threat status; IUCN Red List; fungal conservation
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Fungal biodiversity and in situ conservation in Italy

2011

A remarkable increase in knowledge of fungal biodiversity in Italy has occurred in the last five years. The authors report up-to-date numbers of fungi (Basidiomycota and Ascomycota) by regions together with distributional and ecological data on hypogeous fungi. Specific case studies such as alpine fungi, orchid mycorrhizas symbionts, invasive species, and the use of macrofungi as food by red squirrels are analyzed. In situ conservation strategies carried out on target species and/or taxonomic groups are also indicated.

ascomycotaFungal biodiversityIn situ conservationAscomycotabiologyEcologySettore BIO/02 - Botanica SistematicaBasidiomycotafungiBiodiversityBasidiomycotaPlant Sciencebiology.organism_classificationInvasive speciesItalyAscomycota Basidiomycota biodiversity Italy mycologyMycologySettore BIO/03 - Botanica Ambientale E ApplicataBotanyascomycota; basidiomycota; biodiversity; italy; mycology; mycology.mycologyAscomycota; Basidiomycota; biodiversity; Italy; mycologyTaxonomic rankEcology Evolution Behavior and Systematicsbiodiversity
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Macrofungi as ecosystem resources: Conservation versus exploitation

2013

Fungi are organisms of significant importance not only for the crucial roles they undertake in nature but also for many human activities that are strictly dependent on them. Indeed, fungi possess fundamental positions in ecosystems functioning including nutrient cycles and wood decomposition. As concerns human-related activities, edible and non-edible mushrooms are also involved and/or exploited in forestry, pharmaceutical industry and food production; hence, nowadays they represent a major economic source worldwide. In order to maintain and improve their strategic importance, several conservation strategies, such as habitat preservation, are needed. This article reports several contributio…

Nutrient cyclemushroom; truffle; mycodiversity; wood-decay fungi; exploitationAgroforestrybusiness.industryEcologySettore BIO/02 - Botanica SistematicafungitrufflePlant ScienceBiologyMycodiversitywood-decay fungiHabitatGenetic resourcesMycodiversity wood-decay fungi mushroom truffle exploitationSettore BIO/03 - Botanica Ambientale E ApplicataFood processingmushroomEcosystembusinessEcology Evolution Behavior and Systematicsexploitation
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