0000000000190162

AUTHOR

Marlies Pinnow

0000-0003-3283-3210

Inhibitory control pathway to disinhibited eating: A matter of perspective?

Abstract Recent studies highlight the importance of disinhibited eating and underlying inhibitory control deficits in the maintenance of obesity. So far, inhibition facets have been examined in isolation and findings are inconsistent due to different measures. This study illustrates the multifaceted nature of inhibitory control by comparing different inhibition stages in outpatients with chronic overweight (with binge eating disorder, BED, n = 24; Non-BED, n = 47) and healthy controls (HC, n = 30). Besides reporting impulsive patterns (UPPS), participants performed the Food Stroop (FST), Door Opening (DOT) and Stop Signal (SST) task with food and generic stimuli. The results showed a signif…

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Improving Inhibitory Control Abilities (ImpulsE)-A Promising Approach to Treat Impulsive Eating?

Although there is preliminary evidence that inhibitory control training improves impulsive eating, less is known about the effects on eating behaviour and weight loss in clinical samples. Sixty-nine treatment-seeking adults with obesity (binge-eating disorder 33.3%; other specific feeding and eating disorders 40.6%) were randomly blockwise allocated to ImpulsE, an intervention to improve inhibitory control and emotion regulation abilities or a guideline-appropriate cognitive behavioural therapy (CBT)-based treatment as usual. Self-reported and performance-based impulsivity, eating disorder pathology and BMI were compared at baseline (T1), post-treatment (T2) and 1- or 3-month follow-up. Imp…

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