0000000000241954
AUTHOR
Peeter Nõges
Ecological impacts of global warming and water abstraction on lakes and reservoirs due to changes in water level and related changes in salinity
According to the Intergovernmental Panel on Climate Change report released in September 2014, unprecedented changes in temperature and precipitation patterns have been recorded globally in recent decades and further change is predicted to occur in the near future, mainly as the result of human activity. In particular, projections show that the Mediterranean climate zone will be markedly affected with significant implications for lake water levels and salinity. This may be exacerbated by increased demands for irrigation water. Based on long-term data from seven lakes and reservoirs covering a geographical gradient of 52 of latitudes and a literature review, we discuss how changes in water le…
Convergence and divergence in organization of phytoplankton communities under various regimes of physical and biological control
The hypothesis that physical constraints may be as important, if not more important, than biological ones in shaping the structure of phytoplankton assemblage was tested by analyzing longterm (11–29 years) phytoplankton series in eight lakes and nine sites located along a latitudinal gradient in the Northern hemisphere. Phytoplankton biomass was used and similarity of assemblages in same months of the annual data sets was then calculated by subtracting the Bray–Curtis dissimilarity index from 1. The extent of biological and physical forcing was partly based on ‘‘expert evaluation’’: the importance of four physical (light availability, temperature, conductivity, and sediment stirring up) and…
The Impact of Variations in the Climate on Seasonal Dynamics of Phytoplankton
Phytoplankton, an assemblage of suspended, primarily autotrophic single cells and colonies, forms part of the base of the pelagic food chain in lakes. The responses of phytoplankton to anthropogenic pressures frequently provide the most visible indication of a long-term change in water quality. Several attributes related to the growth and composition of phytoplankton, such as their community structure, abundance as well as the frequency and the intensity of blooms, are included as indicators of water quality in the Water Framework Directive. The growth and seasonal succession of phytoplankton is regulated by a variety of external as well as internal factors (Reynolds et al., 1993; Reynolds,…
The Impact of Climate Change on Lakes in Northern Europe
In Northern Europe, most lakes are characterized by extended periods of winter ice cover, high spring inflow from snow melt and brown water produced by the transport of dissolved organic carbon (DOC) from the surrounding catchments. In this chapter, the potential impact of climate change on the dynamics of these lakes is addressed by: (i) Describing the historical responses of the lakes to changes in the weather. (ii) Summarizing the results of modelling studies that quantify the impact of future changes in the climate on the lakes and the surrounding catchments. Many existing water quality problems could well be exacerbated by the effects of climatic change. It is therefore important to as…
The Impact of the Changing Climate on the Thermal Characteristics of Lakes
Meteorological forcing at the air-water interface is the main determinant of the heat balance of most lakes (Edinger et al., 1968; Sweers, 1976). Year-to-year changes in the weather therefore have a major effect on the thermal characteristics of lakes. However, lakes that differ with respect to their morphometry respond differently to these changes (Gorham, 1964), with deeper lakes integrating the effects of meteorological forcing over longer periods of time. Other important factors that can influence the thermal characteristics of lakes include hydraulic residence time, optical properties and landscape setting (e.g. Salonen et al., 1984; Fee et al., 1996; Livingstone et al., 1999). These f…
Role of potentially toxic cyanobacteria in crustacean zooplankton diet in a eutrophic lake
The coexistence of potentially toxic bloom-forming cyanobacteria (CY) and generally smaller-sized grazer communities has raised the question of zooplankton (ZP) ability to control harmful cyanobacterial blooms and highlighted the need for species-specific research on ZP-CY trophic interactions in naturally occurring communities. A combination of HPLC, molecular and stable isotope analyses was used to assess in situ the importance of CY as a food source for dominant crustacean ZP species and to quantify the grazing on potentially toxic strains of Microcystis during bloom formation in large eutrophic Lake Peipsi (Estonia). Aphanizomenon, Dolichospermum, Gloeotrichia and Microcystis dominated …
Regional and Supra-Regional Coherence in Limnological Variabler
Limnologists and water resources managers have traditionally perceived lakes as discrete geographical entities. This has resulted in a tendency for scientific lake studies to concentrate on lakes as individuals, with little connection either to each other or to large-scale driving forces. Since the 1990s, however, a shift in the prevailing paradigm has occurred, with lakes increasingly being seen as responding to regional, rather than local, driving forces. The seminal work on regional coherence in lake behaviour was that of Magnuson et al. (1990), who showed that many features of lakes within the same region respond coherently to drivers such as climate forcing and catchment processes. Fro…
Widespread Increases in Iron Concentration in European and North American Freshwaters
Recent reports of increasing iron (Fe) concentrations in freshwaters are of concern, given the fundamental role of Fe in biogeochemical processes. Still, little is known about the frequency and geographical distribution of Fe trends or about the underlying drivers. We analyzed temporal trends of Fe concentrations across 340 water bodies distributed over 10 countries in northern Europe and North America in order to gain a clearer understanding of where, to what extent, and why Fe concentrations are on the rise. We found that Fe concentrations have significantly increased in 28% of sites, and decreased in 4%, with most positive trends located in northern Europe. Regions with rising Fe concent…
Widespread diminishing anthropogenic effects on calcium in freshwaters
Calcium (Ca) is an essential element for almost all living organisms. Here, we examined global variation and controls of freshwater Ca concentrations, using 440 599 water samples from 43 184 inland water sites in 57 countries. We found that the global median Ca concentration was 4.0 mg L−1 with 20.7% of the water samples showing Ca concentrations ≤ 1.5 mg L−1 , a threshold considered critical for the survival of many Ca-demanding organisms. Spatially, freshwater Ca concentrations were strongly and proportionally linked to carbonate alkalinity, with the highest Ca and carbonate alkalinity in waters with a pH around 8.0 and decreasing in concentrations towards lower pH. However, on a temporal…
Factors controlling hydrochemical and trophic state variables in 86 shallow lakes in Europe
In order to disentangle the causes of variations in water chemistry among European shallow lakes, we performed standardised sampling programs in 86 lakes along a latitudinal gradient from southern Spain to northern Sweden. Lakes with an area of 0.1 to 27 000 ha and mean depth of 0.4–5.6 m located in low to high altitudes were investigated within the EC project ECOFRAME 1–4 times during June–October 2000–2001. Several variables like conductivity, alkalinity, abundance of submerged plants, concentrations of suspended solids, total nitrogen and phosphorus were latitude-dependent decreasing from south to north. Secchi depth, concentrations of total nitrogen, total phosphorus, suspended solids, …
Generalist invasion in a complex lake food web
Invasive species constitute a threat not only to native populations but also to the structure and functioning of entire food webs. Despite being considered as a global problem, only a small number of studies have quantitatively predicted the food web-level consequences of invasions. Here, we use an allometric trophic network model parameterized using empirical data on species body masses and feeding interactions to predict the effects of a possible invasion of Amur sleeper (Perccottus glenii), on a well-studied lake ecosystem. We show that the modeled establishment of Amur sleeper decreased the biomasses o ftop predator fishes by about 10%–19%. These reductions were largely explained by inc…