0000000000285826

AUTHOR

Fabio Mazzotti

showing 5 related works from this author

Electrospray ion mobility mass spectrometry of positively and negatively charged (1R,2S)-dodecyl(2-hydroxy-1-methyl-2-phenylethyl)dimethylammonium br…

2015

Rationale Self-assembling processes of surfactants in the gas phase constitute a developing research field of interest since they allow information to be gained on the peculiar structural organization of these aggregates, on their ability to incorporate from small molecules up to proteins and on their possible use as carriers of drugs in the gas phase or as cleaning agents and exotic reaction media. Methods The mass spectra of charged aggregates of the chiral surfactant (1R,2S)-dodecyl(2-hydroxy-1-methyl-2-phenylethyl)dimethylammonium bromide (DMEB) in the gas phase have been recorded using a Synapt G2-Si mass spectrometer in the positive and negative ion mode. For comparison purposes, the …

chemistry.chemical_classificationAggregation numberIon-mobility spectrometry010401 analytical chemistryOrganic ChemistryAnalytical chemistry010402 general chemistryMass spectrometry01 natural sciences0104 chemical sciencesAnalytical Chemistrychemistry.chemical_compoundSulfonatechemistryBromideMass spectrumPhysical chemistrySpectroscopyAlkylOctaneRapid Communications in Mass Spectrometry
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Rapid assay of resveratrol in red wine by paper spray tandem mass spectrometry and isotope dilution.

2017

A rapid analytical approach for the assay of resveratrol in red wines, based on Paper Spray Mass Spectrometry (PS-MS) and Multiple Reaction Monitoring (MRM) is described. The assay involves the use of the stable isotope dilution method. The analytical parameters calculated analyzing fortified samples confirm the reliability of the proposed approach, with accuracy values about 100%, and LOD and LOQ values calculated at 0.5 and 0.8 μg/mL, respectively. Furthermore, both the recovery, which was quantitative for the analyte, and the reproducibility (RSD%), checked on different days on the same wine, always below 7%, highlighted the consistency of the methodology.

AnalyteWineFood chemistryIsotope dilution010402 general chemistryMass spectrometryTandem mass spectrometry01 natural sciencesQuantitative assayAnalytical ChemistryAmbient mass spectrometryIsotopesTandem Mass SpectrometryStilbenesWineReproducibilityChromatographyPaper sprayIsotopeChemistryMedicine (all)010401 analytical chemistrySelected reaction monitoringGeneral MedicineIsotope dilution0104 chemical sciencesResveratrolStilbeneFood ScienceFood chemistry
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Edible Insects an Alternative Nutritional Source of Bioactive Compounds: A Review

2023

Edible insects have the potential to become one of the major future foods. In fact, they can be considered cheap, highly nutritious, and healthy food sources. International agencies, such as the Food and Agriculture Organization (FAO), have focused their attention on the consumption of edible insects, in particular, regarding their nutritional value and possible biological, toxicological, and allergenic risks, wishing the development of analytical methods to verify the authenticity, quality, and safety of insect-based products. Edible insects are rich in proteins, fats, fiber, vitamins, and minerals but also seem to contain large amounts of polyphenols able to have a key role in specific bi…

Settore CHIM/10 - Chimica Degli AlimentiOrganic ChemistryPharmaceutical ScienceSettore CHIM/12 - Chimica Dell'Ambiente E Dei Beni Culturaliphenols and flavonoidAnalytical Chemistrypolyphenols bioactivityChemistry (miscellaneous)Drug DiscoveryMolecular MedicineSettore CHIM/01 - Chimica Analiticapolyphenols Folin–Ciocalteu methodPhysical and Theoretical ChemistryInsect-based foodMolecules
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One-Pot Analysis: a New Integrated Methodology for Determination of TAG and FA Determination through LC/MS and in-silico Saponification

2017

Vegetable oils differ significantly for their lipid profile and are mainly constituted by triacylglycerols (TAGs). These are esters formed bonding glycerol to three fatty acids (FAs). To the best of our knowledge, FA and TAG profiles in oils and fats are obtained using at least two different experimental techniques. In particular, FA determination requires elaborated procedures for sample preparation and analyte derivatization. In this work, we propose a one-pot analysis able to determine both TAG and FA contents of edible oils, using experimental data obtained from a simple liquid chromatography/mass spectrometry determination of TAGs. This experimental procedure is followed by an in silic…

AnalyteMass spectrometryTriacylglycerol01 natural sciencesApplied Microbiology and BiotechnologyAnalytical Chemistrychemistry.chemical_compound0404 agricultural biotechnologyLiquid chromatography–mass spectrometryGlycerolSample preparationFood scienceSafety Risk Reliability and QualityDerivatizationChromatography010401 analytical chemistry04 agricultural and veterinary sciencesFatty acid040401 food scienceFAME0104 chemical sciencesLipid profileVegetable oilBlood chemistrychemistryIn silico saponificationSafety ResearchSaponificationFood ScienceFood Analytical Methods
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Determination of ketosteroid hormones in meat by liquid chromatography tandem mass spectrometry and derivatization chemistry.

2015

A method for the determination and quantification of ketosteroid hormones in meat by mass spectrometry, based on the derivatization of the carbonyl moiety of steroids by O-methylhydroxylamine, is presented. The quantitative assay is performed by means of multiple-reaction-monitoring (MRM) scan mode and using the corresponding labelled species, obtained by reaction with d 3-methoxylamine, as internal standard. The accuracy of the method was established by evaluating artificially spiked samples, obtaining values in the range 90-110%. Recovery tests were performed on blank matrix samples spiked with non-natural steroids including trenbolone and melengestrol acetate. The latter experiment revea…

Multiple reaction monitoringChromatographyMeatMass spectrometrySelected reaction monitoringKetosteroidMass spectrometrySolid-phase microextractionKetosteroidsBiochemistryAnalytical ChemistryMatrix (chemical analysis)chemistry.chemical_compoundTrenbolonechemistryLiquid chromatography–mass spectrometryTandem Mass SpectrometryKetosteroidMethoxylamineUHPLCmedicineDerivatizationSolid Phase Microextractionmedicine.drugAnalytical and bioanalytical chemistry
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