0000000000348934

AUTHOR

I. De Ronch

showing 3 related works from this author

Duration of breastfeeding as a risk factor for vertebral fractures

2014

Abstract Purpose Among the risk factors for osteoporosis and fractures, gynecological history (fertile period, parity and breastfeeding) play an important part. Changes in calcium metabolism to enable an adequate mineral transfer to the milk have a prominent role in bone loss during breastfeeding. Data on the influence of breastfeeding in postmenopausal osteoporosis are inconsistent. The aim of the present study was to identify any association between duration of breastfeeding and vertebral fractures in postmenopausal women. Methods All patients underwent the following tests: bone mineral density measurements of the lumbar spine (L1–L4) and the total and femoral neck using dual-energy X-ray…

medicine.medical_specialtyTime FactorsHistologyPhysiologybreastfeedingEndocrinology Diabetes and MetabolismOsteoporosisBreastfeedingcalcium metabolismPregnancyRisk FactorsLactationConfidence IntervalsOdds RatiomedicineHumansvertebral fracturesRisk factorFemoral neckBone mineralPregnancybusiness.industryObstetricsrisk factors for osteoporosiMiddle Agedmedicine.diseaseSurgeryMenopauseBreast Feedingmedicine.anatomical_structureSpinal FracturesFemalebusiness
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Association between dietary folate intake and serum insulin-like growth factor-1 levels in healthy old women

2013

Abstract Objective High serum levels of insulin-like growth factor-1 (IGF-1) seem to coincide with higher rates of some types of cancer and the risk of all-cause mortality in old people. Eating vegetables seems to reduce IGF-1 levels because they are rich in micronutrients such as vitamins. This study investigates the possible association between vitamin intake and IGF-1 levels in a representative group of healthy elderly women with Mediterranean dietary habits. Design This cross-sectional study included 124 healthy women with a mean age of 71.3 ± 4.2 years and a mean body mass index (BMI) of 27.37 ± 3.48 kg/m 2 attending a mild fitness program twice a week at public gyms in Padova. The mai…

CalorieMediterranean dietEndocrinology Diabetes and Metabolismmedicine.medical_treatmentPhysiologyRiboflavinDiet MediterraneanBody Mass IndexEatingFolic AcidEndocrinologyVitamin D and neurologyHumansMedicineFood scienceInsulin-Like Growth Factor IAgedAged 80 and overImmunoassaybusiness.industryVitamin EConfoundingMicronutrientCross-Sectional StudiesBody CompositionFemaleFolates IGF-1 Old people Mediterranean dietEnergy IntakebusinessBody mass indexBiomarkersGrowth Hormone & IGF Research
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Effect of weight loss on mortality in overweight and obese nursing home residents during a 5-year follow-up.

2015

Background/Objectives:The objective of this study was to ascertain the effect of weight loss over the course of 1 year on 5-year mortality in old nursing home (NH) residents in different classes of body mass index (BMI).Subjects/Methods:A longitudinal study was conducted on 161 NH residents aged ≥70 years at the Istituto di Riposo per Anziani, Padova, Italy. Data were collected using a comprehensive geriatric assessment at baseline and at a 1-year follow-up visit. Mortality was recorded over a 5-year follow-up. We divided our sample into four groups using as cutoffs a BMI of 25 and a weight gain or loss of 5% at 1 year (BMI ≥25 and weight stable/gain, BMI ≥25 and weight loss, BMI<25 and …

Malemedicine.medical_specialtyActivities of daily livingMedicine (miscellaneous)Nutritional StatusOverweightBody Mass IndexWeight lossRisk FactorsActivities of Daily LivingWeight LossmedicineHomes for the AgedHumansLongitudinal StudiesObesityAgedProportional Hazards ModelsAged 80 and overNutrition and Dieteticsbusiness.industryProportional hazards modelOverweightmedicine.diseaseObesitybody massNursing HomesItalyPhysical therapyFemalemedicine.symptombusinessNursing homesWeight gainBody mass indexDemographyFollow-Up Studies
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