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AUTHOR

Arvydas Nekrosius

Biogas yield from Sicilian kitchen waste and cheese whey

The aim of this study is to determine the chemical composition of kitchen waste and cheese whey, as well as the biogas yield obtained from the Anaerobic Digestion (AD) tests of these two raw materials. Since the separated waste collection is performed in the town of Marineo (Palermo), a sample of kitchen waste, different from food industry one and included in the Organic Fraction of Municipal Solid Waste (OFMSW), was collected from the mass stored at the households of this town. Moreover, a sample of cheese whey was collected in a Sicilian mini dairy plant, where sheep milk is processed. This investigation was carried out inside laboratory digesters of Aleksandras Stulginskis University (Li…

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Assessment of organic waste management methods through energy balance

In Italy, the Organic Fraction of Municipal Solid W aste (OFMSW) is nowadays landfilled or processed through aerobic composting. The Italian towns curre ntly support a high cost for OFMSW disposal and cause a high environmental impact, because of long distance s travelled from towns to a few available landfills and fewer treatment places, as well as the used waste m anagement methods. An interesting option for OFMSW is Anaerobic Digestion (AD), producing biogas and “digestate”. In this survey a theoretical biogas plant was placed near a town of Sicily Region (Italy), centra lised with reference to the area considered for pro ducing OFMSW. The distances travelled every year to transport OFMS…

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