0000000000393629

AUTHOR

F. De Leo

showing 2 related works from this author

Osservational Study on Early Diagnosis of Prostate Carcinoma in Sicily and Calabria

2004

The diagnosis of prostate carcinoma has been monitored in Sicily and Calabria for one year. Material e Methods Twenty-seven urological centres of Sicily and Calabria joined the study. Detailed informations about age, familiarity, PSA, Gleason score and TNM stage at diagnosis were centralized between november 2001 and november 2002. Results 721 patients have been recruited. The median age was 73 years. More than 80% of the patients were older than 65 years. Median PSA was 14 ng/ml. The clinical stage at diagnosis was T1c in 33% of patients and 67% had an organ confined prostate cancer (T1-T2). Familiarity was detected in 8% of cases. Age and PSA at diagnosis in these patients were similar t…

Oncologymedicine.medical_specialtybusiness.industryInternal medicinemedicineGeneral MedicineProstate carcinomabusinessUrologia Journal
researchProduct

Assessing the carbon footprint across the supply chain: Cow milk vs soy drink

2022

Abstract Since livestock product consumption could have a significant effect on tackling climate change, in the few last years, there has been an increasing consumer demand for non-dairy alternatives. Despite plant-based beverages being considered crucial to foster the transition towards sustainable diet models, no studies have yet compared the level of emissions of plant-based beverages with animal-based ones. The present study aims at computing the carbon footprint of cow milk and that of soy drink and evaluating the carbon footprint results in the light of the substitutability of cow's milk with soy drink, analyzing the potential environmental, economic and nutritional trade-offs between…

GHG emissionEnvironmental EngineeringClimate ChangeSupply chainDiet transitionAnimal-based beverageLife cycle approach.BeveragesCow milkAgricultural scienceSettore ING-IND/17 - Impianti Industriali MeccaniciAnimalsEnvironmental ChemistryProduction (economics)Life cycle approach GHG emissions Animal-based beverage Alternative plant-based beverage Diet transitionWaste Management and DisposalCarbon FootprintConsumption (economics)Food securitybusiness.industryfood and beveragesAlternative plant-based beverage Animal-based beverage Diet transition GHG emissions Life cycle approachPollutionDietMilkGreenhouse gasCarbon footprintCattleFemaleLivestockAlternative plant-based beverageBusiness
researchProduct