0000000000434520

AUTHOR

María J. Pozo

showing 4 related works from this author

Plant defense responses induced by arbuscular mycorrhizal fungi

2002

Plants in their environment daily face many organisms such as fungi, bacteria, mycoplasms, viruses, nematodes, etc. Many of them are potential pathogens; in fact thousands of microorganisms are known to cause plant diseases. Despite this large number of deleterious microorganisms, most of the plants are resistant to their attack since they have developed effective mechanisms to protect themselves.

0106 biological sciences2. Zero hunger0303 health sciences[SDV]Life Sciences [q-bio]MicroorganismfungiDefence mechanismsfood and beverages15. Life on landBiologybiology.organism_classificationArbuscular mycorrhizal fungi01 natural sciences[SDV] Life Sciences [q-bio]03 medical and health sciencesBotanyREPONSE DE LA PLANTEPlant defense against herbivoryComputingMilieux_MISCELLANEOUSBacteria030304 developmental biology010606 plant biology & botany
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Priming: getting ready for battle

2006

International audience; Infection of plants by necrotizing pathogens or colonization of plant roots with certain beneficial microbes causes the induction of a unique physiological state called “priming.” The primed state can also be induced by treatment of plants with various natural and synthetic compounds. Primed plants display either faster, stronger, or both activation of the various cellular defense responses that are induced following attack by either pathogens or insects or in response to abiotic stress. Although the phenomenon has been known for decades, most progress in our understanding of priming has been made over the past few years. Here, we summarize the current knowledge of p…

0106 biological sciencesInsectaPhysiology[SDV]Life Sciences [q-bio]beta-Aminobutyric acidPriming (agriculture)01 natural sciencesPlant Physiological Phenomenachemistry.chemical_compoundsalicylic acid.ethylenePlant biology (Botany)0303 health sciencesAminobutyratesJasmonic acidfood and beveragesGeneral MedicinePlantsLife sciencesmycorrhizal fungimycorhizeBiologieSignal Transductionacide jasmoniquesalicylic acidBiologyMicrobiology03 medical and health sciencesβ-aminobutyric acidMycorrhizal fungiAnimalsβ-aminobutyric acid;bacterial lipopolysaccharides;ethylene;jasmonic acid;mycorrhizal fungi;salicylic acid.Plant Physiological Phenomena030304 developmental biologyacide aminobutyriquePlant rootsAbiotic stressjasmonic acidfungiEthylenesCellular defenseImmunity Innateß-aminobutyric acidbacterial lipopolysaccharideschemistryéthylènefungiAgronomy and Crop Science010606 plant biology & botanyMolecular Plant-Microbe Interactions
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Mycorrhizal symbiosis primes the accumulation of antiherbivore compounds and enhances herbivore mortality in tomato

2021

Abstract Plant association with arbuscular mycorrhizal fungi (AMF) can increase their ability to overcome multiple stresses, but their impact on plant interactions with herbivorous insects is controversial. Here we show higher mortality of the leaf-chewer Spodoptera exigua when fed on tomato plants colonized by the AMF Funneliformis mosseae, evidencing mycorrhiza-induced resistance. In search of the underlying mechanisms, an untargeted metabolomic analysis through ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS) was performed. The results showed that mycorrhizal symbiosis had a very limited impact on the leaf metabolome in the absence of stress, but significantly m…

0106 biological sciences0301 basic medicineAzelaic acidPhysiologyPlant Science01 natural sciences03 medical and health sciencesMetabolomicsSolanum lycopersicumSymbiosisTandem Mass SpectrometrySpodoptera exiguaMycorrhizaeBotanyExiguamedicineMetabolomeAnimalsMetabolomicsmycorrhiza induced resistanceHerbivoryArbuscular mycorrhizaSymbiosisHerbivorebiologyAcademicSubjects/SCI01210AlkaloidfungiFungifood and beveragesbiology.organism_classificationResearch PapersArbuscular mycorrhizaspodoptera exigua030104 developmental biologyDefence primingPlant—Environment InteractionsMycorrhiza induced resistance Spodoptera exiguaChromatography Liquid010606 plant biology & botanymedicine.drug
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Localized versus systemic effect of arbuscular mycorrhizal fungi on defence responses to Phytophthora infection in tomato plants

2002

Development of biological control for plant diseases is accepted as a durable and environmentally friendly alternative for agrochemicals. Arbuscular mycorrhizal fungi (AMF), which form symbiotic associations with root systems of most agricultural, horticultural and hardwood crop species, have been suggested as widespread potential bioprotective agents. In the present study the ability of two AMF (Glomus mosseae and Glomus intraradices) to induce local or systemic resistance to Phytophthora parasitica in tomato roots have been compared using a split root experimental system. Glomus mosseae was effective in reducing disease symptoms produced by P. parasitica infection, and evidence points to …

Phytophthora0106 biological sciencesGlycoside HydrolasesPhysiologyPlant SciencePlant Roots01 natural sciences[SDV.BV.BOT] Life Sciences [q-bio]/Vegetal Biology/BotanicsSolanum lycopersicumSymbiosisBotanyMycorrhizaSymbiosisPhycomycetesComputingMilieux_MISCELLANEOUSGlomusPlant Diseases2. Zero hungerbiologySuperoxide Dismutasebeta-GlucosidaseChitinasesfungiFungifood and beveragesGlucan 13-beta-Glucosidase04 agricultural and veterinary sciences[SDV.BV.BOT]Life Sciences [q-bio]/Vegetal Biology/BotanicsPhytophthora nicotianaebiology.organism_classificationImmunity InnateIsoenzymesOxidative StressChitinase040103 agronomy & agriculturebiology.protein0401 agriculture forestry and fisheriesPhytophthoraSolanaceaeSignal TransductionCONTROLE DE MALADIES010606 plant biology & botanyJournal of Experimental Botany
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