0000000000481724

AUTHOR

D. Chassagne

showing 2 related works from this author

The aroma glycosides composition of burgundy Pinot noir must

2015

Research Note

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesComputingMilieux_MISCELLANEOUS
researchProduct

Adsorption equilibria of sulfur dioxide on cork.

2009

International audience

[ PHYS.PHYS.PHYS-CHEM-PH ] Physics [physics]/Physics [physics]/Chemical Physics [physics.chem-ph][PHYS.PHYS.PHYS-CHEM-PH]Physics [physics]/Physics [physics]/Chemical Physics [physics.chem-ph]HorticultureComputingMilieux_MISCELLANEOUSFood Science[PHYS.PHYS.PHYS-CHEM-PH] Physics [physics]/Physics [physics]/Chemical Physics [physics.chem-ph]
researchProduct