Les couverts végétaux. Un atout majeur pour réduire les intrants de synthèse et augmenter les services écosystémiques au vignoble

2020

International audience; De manière générale, un couvert végétal se définit par une espèce ou une communauté d’espèces végétales recouvrant le sol de manière permanente ou temporaire. L’agriculteur a la possibilité de semer ces couverts, selon un choix raisonné, ou bien de laisser la végétation spontanée se développer. Il existe 3 types de couverts semés avec des objectifs différents pour l’exploitant : le couvert hivernal, installé pour faire face au phénomène d’érosion du sol important pendant cette période de repos végétatif ; les engrais verts, installés avec l’objectif d’amender naturellement la parcelle, en détruisant et en enfouissant les résidus du couvert qui libèrent ainsi de la ma…

First report of Diplodia fraxini causing dieback of Fraxinus angustifolia in Spain

2018

Botryosphaeriaceae species associated with diseased loquat trees in Italy and description of Diplodia rosacearum sp. nov

2016

[EN] Loquat (Eriobotrya japonica) is a fruit tree cultivated in several countries in the Mediterranean region. A survey of a loquat orchard in Sicily ( Italy) revealed the presence of plants showing dieback symptoms and cankers with wedge-shaped necrotic sectors. Fungi from the genera Diplodia and Neofusicoccum were isolated from symptomatic plants. On the basis of morphological characters and DNA sequence data four species were identified, Neofusicoccum parvum, N. vitifusiforme, Diplodia seriata and a novel Diplodia species, which is here described as D. rosacearum sp. nov. Inoculation trials of loquat plants cv Sanfilipparo showed that N. parvum, D. seriata and D. rosacearum were pathogen…

Exploit biodiversity in viticultural systems to reduce pest damage and pesticide use, and increase ecosystem services provision: the Biovine project

2019

International audience; Organic vineyards still rely on large external inputs to control harmful organisms (i.e., pests). The BIOVINE project aims to develop natural solutions based on plant diversity to control pests and reduce pesticide dependence. The capability of plants of increasing the ecosystem resistance to pests and invasive species is a well-known ecosystem service. However, monocultures (including vineyards) do not exploit the potential of plant diversity. BIOVINE aims to develop new viticultural systems based on increased plant diversity within (e.g., cover crops) and/or around (e.g., hedges, vegetation spots) vineyards by planting selected plant species for the control of arth…