0000000000527685

AUTHOR

P. Halama

showing 4 related works from this author

Cell wall-degrading enzymes produced in vitro by isolates of Phaeosphaeria nodorum differing in aggressiveness

2000

The relationships between in vitro production of cell wall-degrading enzymes and aggressiveness of three Phaeosphaeria nodorum isolates were investigated. When grown in liquid medium containing 1% cell wall from wheat leaves as the carbon source, the isolates secreted xylanase, α-arabinosidase, β-xylosidase, polygalacturonase, β-galactosidase, cellulase, β-1,3-glucanase, β-glucosidase, acetyl esterase and butyrate esterase. Time-course experiments showed different levels of enzyme production and different kinetics between isolates. A highly aggressive isolate produced more xylanase, cellulase, polygalacturonase and butyrate esterase than did the two weakly aggressive isolates. Xylanase was …

chemistry.chemical_classificationbiologyPlant ScienceCellulaseHorticulturebiology.organism_classificationEsteraseMicrobiologyPhaeosphaeria nodorumCell wallButyrate esteraseEnzymechemistryBiochemistryGeneticsXylanasebiology.proteinPectinaseAgronomy and Crop SciencePlant Pathology
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Effets combinés de biostimulants et de stimulateurs de défense des plantes sur la protection du blé vis-à-vis de l’oïdium et de la septoriose

2017

International audience

[SDE] Environmental Sciences[SDE]Environmental SciencesComputingMilieux_MISCELLANEOUS
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Biostimulation of grapevine and wheat : mode of action and possible agronomic uses

2015

SPE IPM UBSPEIPMUB; Downy mildew, caused by Plasmopara viticola, is one of the most important grape pathogen in Europe and North America. Although the control is traditionally performed with fungicides, the appearance of resistant pathogen populations and the possible adverse effects on human and environment health are spurring the search for alternative means. In the present investigation, two protein hydrolysates of soybean (soy) and casein (cas) origin were successfully tested against P. viticola. On Vitis vinifera cv. Marselan plants, the application of soy and cas reduced the infected leaf surface by 76 and 63%, as compared to the untreated control, respectively. Since both hydrolysate…

[SDV] Life Sciences [q-bio]biostimulants[ SDV ] Life Sciences [q-bio]wheat[SDV]Life Sciences [q-bio]physiologyfood and beveragesgrapevineinduced resistance
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A combined use of biostimulants and resistance inducers to improve wheat protection

2017

Prod 2017-374 SPE IPM UB DOCT; International audience

[SDV] Life Sciences [q-bio][SDE] Environmental Sciences[SDV]Life Sciences [q-bio][SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyComputingMilieux_MISCELLANEOUS
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