0000000000530279

AUTHOR

Marta Ferrer-garcía

showing 1 related works from this author

Emotional eating and food intake after sadness and joy

2013

Do people with a high score on a scale for eating in response to negative emotions also show high food intake in response to positive emotions?. We studied these effects in 60 female students that were preselected on the basis of extreme high or low scores on an emotional eating questionnaire. Using a between subject design we experimentally tested the difference in food intake following a mood induction designed to induce joy or sadness (the joy vs. sad mood condition). The high and low emotional eaters did not differ in their food intake, but emotional eating significantly moderated the relationship between mood condition and food intake. Whereas low emotional eaters ate similar amounts a…

AdultEmotional eatingFood intakemedia_common.quotation_subjectEmotionsHappinessSodium Chloridebehavioral disciplines and activitiesVirtual realityDevelopmental psychologyExperimental Psychopathology and TreatmentEatingYoung AdultMood (Psychology)Dietary SucroseFood intakeSurveys and Questionnairesmental disordersDynamics of genderHumansStudentsTrastorns de la conducta alimentàriaGeneral Psychologymedia_commonAnalysis of VarianceNutrition and DieteticsRealitat virtualdigestive oral and skin physiologyDEBQFeeding BehaviorEmotional eatingHumor (Psicologia)ModerationSadnessMoodSpainMood inductionMood inductionEating disordersHappinessFemaleAnalysis of variancePsychologyAppetite
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