0000000000548725

AUTHOR

José M. F. Babarro

showing 3 related works from this author

The aquaculture supply chain in the time of covid-19 pandemic: Vulnerability, resilience, solutions and priorities at the global scale

2022

13 pages, 3 tables, 5 figures

0106 biological sciencesSupply chainEconomic distressGeography Planning and DevelopmentVulnerabilityCOVID-19 effectsDistribution (economics)Rapid assessmentManagement Monitoring Policy and Law01 natural sciencesArticleIntegrated multi-trophic aquaculture03 medical and health sciencesStakeholder perceptionsMitigation measuresZoología14. Life underwaterResilience (network)Baseline (configuration management)Perishable food supply chainEnvironmental planning030304 developmental biology2. Zero hunger0303 health sciencesFood securitybusiness.industry010604 marine biology & hydrobiologyCOVID-19 effects Disruption Economic distress Integrated multi-trophic aquaculture Mitigation measures Perishable food supply chain Rapid assessment Stakeholder perceptions13. Climate actionAgricultureScale (social sciences)DisruptionBusiness
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Cumulative climatic stressors strangles marine aquaculture: Ancillary effects of COVID 19 on Spanish mariculture

2021

9 pages, 8 figures

Settore BIO/07 - Ecologia0106 biological sciencesNatural resource economicsClimate changeAquatic ScienceBiology01 natural sciencesFish farmingAquacultureClimate changeZoologíaMarine ecosystemMariculture14. Life underwaterMussel productionMarine aquaculture2. Zero hungerFood securitybusiness.industry010604 marine biology & hydrobiologyGlobal warmingCOVID-1904 agricultural and veterinary sciences15. Life on landMultiple-stressors13. Climate actionAgricultureTeoría de la Señal y Comunicaciones040102 fisheries0401 agriculture forestry and fisheriesbusinessEconomic problemAquaculture
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The Synergistic Impacts of Anthropogenic Stressors and COVID-19 on Aquaculture: A Current Global Perspective

2021

13 pages, 6 figures, 2 tables.-- This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives License

010504 meteorology & atmospheric sciencesNatural resource economicsSocio-ecological systemsvulnerabilityVulnerabilitySARS (Disease)01 natural sciencesFood security -- Case studiesStakeholder perceptionsCOVID-19 (Disease)Aquaculturefood insecurityStakeholderPerceptionsClimate changeZoologíastakeholders perceptions2. Zero hunger04 agricultural and veterinary sciencesSARS-COV2-pandemicmultiple stressorsFood insecurityclimate change2019-20 coronavirus outbreakCoronavirus disease 2019 (COVID-19)VulnerabilityClimate changesocio-ecological systemManagement Monitoring Policy and LawAquatic Science14. Life underwaterSARS-CoV-2 pandemic ; supply chain ; food insecurity ; climate change ; multiple stressors ; vulnerability ; stakeholder perceptions ; socioecological systemsMultiple stressorssupply chainEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesFood insecuritybusiness.industryPerspective (graphical)Stressorclimate change food insecurity multiple stressors SARS-CoV-2 pandemic socio-ecological systems stakeholder perceptions supply chain vulnerabilitySocioecological systemsVulnerability model of recoveryClimatic changesSupply chain13. Climate action040102 fisheriesBusiness logistics -- Case studies0401 agriculture forestry and fisheriesEnvironmental scienceSARS-CoV-2 pandemicbusiness
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