0000000000570024

AUTHOR

A. Rodas

showing 6 related works from this author

Determination of the pole position of the lightest hybrid meson candidate

2019

Mapping states with explicit gluonic degrees of freedom in the light sector is a challenge, and has led to controversies in the past. In particular, the experiments have reported two different hybrid candidates with spin-exotic signature, pi1(1400) and pi1(1600), which couple separately to eta pi and eta' pi. This picture is not compatible with recent Lattice QCD estimates for hybrid states, nor with most phenomenological models. We consider the recent partial wave analysis of the eta(') pi system by the COMPASS collaboration. We fit the extracted intensities and phases with a coupled-channel amplitude that enforces the unitarity and analyticity of the S-matrix. We provide a robust extracti…

Particle physicsFísica-Modelos matemáticosMesonPartial wave analysisLattice field theoryGeneral Physics and AstronomyFOS: Physical sciences01 natural sciencesResonance (particle physics)High Energy Physics - ExperimentHigh Energy Physics - Experiment (hep-ex)Physics and Astronomy (all); energy; meson photoproductionPhysics and Astronomy (all)High Energy Physics - Phenomenology (hep-ph)0103 physical sciencesFísica matemática010306 general physicsS-matrixPOMERONQuantum chromodynamicsPhysicsUnitarityRESTLattice QCDmeson photoproductionETA-PIMODELHigh Energy Physics - PhenomenologyPhysics and AstronomyEXOTICSSTATESWAVEPI(-)PSYSTEMenergy
researchProduct

16S-ARDRA, a tool for identification of lactic acid bacteria isolated from grape must and wine.

2003

Lactic acid bacteria (LAB) are found in a great variety of habitats, including grape must and wines. There is a close relationship between the species of LAB which develop during fermentation and the eventual quality of the wine. For these reasons analytical techniques allowing fast and reliable identification of wine LAB are needed. In this work a simple and accurate protocol for identifying species of LAB isolated from grape must and wine is presented. This protocol is based on the amplification, directly from colony, of 16S rDNA and later digestion with one of the following restriction enzymes BfaI, MseI and AluI. A sequential use of the three enzymes is proposed to simplify LAB wine ide…

DNA BacterialWineGram-Positive BacteriaApplied Microbiology and BiotechnologyMicrobiologyDNA RibosomalPolymerase Chain ReactionLactobacillusLeuconostocFood microbiologyLactic AcidPediococcusEcology Evolution Behavior and SystematicsPhylogenyOenococcus oeniHexosesWinebiologyLactobacillus brevisbusiness.industrybiology.organism_classificationDNA FingerprintingBiotechnologyLactobacillusFermentationFood MicrobiologyPediococcusbusinessOenococcusLeuconostocSystematic and applied microbiology
researchProduct

Polyphasic study of wine Lactobacillus strains: taxonomic implications

2005

One hundred and seventy-eight lactobacilli isolated from wine were characterized by a polyphasic approach. Strains were phenotypically identified at genus and species level by classical tests including the analysis of cell morphology, homo/heterofermentative character, sugar fermentation patterns, growth at different temperatures and the optical nature of the isomer of lactic acid produced from glucose. Molecular techniques such as random amplification of polymorphic DNA (RAPD), amplified 16S rDNA restriction analysis (16S-ARDRA), PFGE-RFLP and ribotyping were used to characterize strains, and their potential for identification and/or typing was evaluated. The information obtained with thes…

DNA BacterialLactobacillus paracaseiMolecular Sequence Dataved/biology.organism_classification_rank.speciesWineLactobacillus hilgardiiLactobacillus pentosusCell morphologyDNA RibosomalRibotypingMicrobiologyRibotypingRNA Ribosomal 16SLactobacillusVitisEcology Evolution Behavior and SystematicsGeneticsbiologyved/biologyLactobacillus brevisfood and beveragesSequence Analysis DNAGeneral Medicinebiology.organism_classificationBacterial Typing TechniquesElectrophoresis Gel Pulsed-FieldRandom Amplified Polymorphic DNA TechniqueLactobacillusPhenotypeFermentationLactobacillus collinoidesPolymorphism Restriction Fragment LengthLactobacillus plantarumInternational Journal of Systematic and Evolutionary Microbiology
researchProduct

Lactobacillus bobalius sp. nov., a lactic acid bacterium isolated from Spanish Bobal grape must

2008

A Lactobacillus strain, designated 203(T), previously isolated from Bobal grape must was characterized phylogenetically, genotypically and phenotypically in order to establish whether it represents a novel species. On the basis of the 16S rRNA gene sequence, strain 203(T) was shown to belong to the genus Lactobacillus, falling within the Lactobacillus alimentarius-Lactobacillus farciminis group and being closely related to the type strains of L. alimentarius, Lactobacillus kimchii and Lactobacillus paralimentarius. DNA-DNA hybridization results confirmed the separate status of strain 203(T) at the species level. To establish the similarities and differences between 203(T) and the three afor…

Molecular Sequence Datafood and beveragesGeneral MedicineRibosomal RNABiology16S ribosomal RNAbiology.organism_classificationMicrobiologyRandom Amplified Polymorphic DNA TechniqueMicrobiologyRAPDLactobacillusRibotypingSpecies SpecificityRNA Ribosomal 16SLactobacillusDNA Ribosomal SpacerLactobacillus kimchiiCarbohydrate fermentationVitisPhylogenyEcology Evolution Behavior and SystematicsBacteriaINTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
researchProduct

Lactobacillus vini sp. nov., a wine lactic acid bacterium homofermentative for pentoses.

2006

Six strains with more than 99·5 % 16S rRNA gene sequence similarity, identical internal spacer region profiles and restriction analysis of the amplified 16S rRNA gene patterns were isolated from fermenting grape musts during independent studies carried out in France and Spain many years apart. Strains are Gram-positive, motile, facultatively anaerobic rods that do not exhibit catalase activity and have the ability to utilize pentose sugars (ribose and/or l-arabinose), although they are homofermentative bacteria. Strains ferment pentoses exclusively yielding lactic acid as the end product. A broad set of molecular techniques has been applied to characterize these strains and the results show…

chemistry.chemical_classificationbiologyGenotypePentosesfood and beveragesPentoseWineGeneral MedicineLactobacillaceaeRibosomal RNAbiology.organism_classification16S ribosomal RNAMicrobiologyLactic acidMicrobiologychemistry.chemical_compoundLactobacilluschemistryLactobacillusRNA Ribosomal 16SFermentationFermentationEcology Evolution Behavior and SystematicsBacteriaPhylogenyInternational journal of systematic and evolutionary microbiology
researchProduct

SARS-CoV-2 vaccination modelling for safe surgery to save lives: data from an international prospective cohort study

2021

Abstract Background Preoperative SARS-CoV-2 vaccination could support safer elective surgery. Vaccine numbers are limited so this study aimed to inform their prioritization by modelling. Methods The primary outcome was the number needed to vaccinate (NNV) to prevent one COVID-19-related death in 1 year. NNVs were based on postoperative SARS-CoV-2 rates and mortality in an international cohort study (surgical patients), and community SARS-CoV-2 incidence and case fatality data (general population). NNV estimates were stratified by age (18–49, 50–69, 70 or more years) and type of surgery. Best- and worst-case scenarios were used to describe uncertainty. Results NNVs were more favourable in su…

MaleCOVID-19 Vaccinesafe surgery; vaccination modelling; COVID-19Vascular damage Radboud Institute for Health Sciences [Radboudumc 16]MULTICENTERComorbidity030230 surgery0302 clinical medicinephase 3 clinical trial (topic)Case fatality rateProspective StudiesSARS-CoV-2 Vaccination Safe surgeryCOVID-19/epidemiologySARS-CoV-2 ; vaccination ; safe surgeryeducation.field_of_studycase fatality rateVaccinationVaccinationAdolescent; Adult; Aged; COVID-19; COVID-19 Vaccines; Comorbidity; Elective Surgical Procedures; Female; Humans; Male; Middle Aged; Postoperative Complications; Preoperative Period; Prospective Studies; SARS-CoV-2; Vaccination; Young Adulthealth care policyElective Surgical Procedures030220 oncology & carcinogenesisvaccination modellingPreoperative PeriodCOVID-19; SARS-CoV-2; cancer; vaccination; outcome; mortality; infection; modellingCohort studyprospective studyHumanmedicine.medical_specialtyArticle03 medical and health sciencesSARS-CoV-2 vaccinationSDG 3 - Good Health and Well-beingCOVID-19 Vaccines/pharmacologyHumansVaccination/methodsElective surgeryeducationAgedScience & TechnologyElective Surgical Procedureadult; aged; Article; cancer grading; cancer surgery; case fatality rate; computer assisted tomography; elective surgery; female; follow up; health care policy; human; incidence; infection rate; infection risk; major clinical study; male; middle aged; mortality; outcome assessment; phase 3 clinical trial (topic); preoperative care; prospective study; sensitivity analysis; seroprevalence; Severe acute respiratory syndrome coronavirus 2; vaccination; young adult; COVID-19; COVID-19 Vaccines; Comorbidity; Elective Surgical Procedures; Postoperative Complications; Preoperative Period; SARS-CoV-2; Vaccination; surgery.Cura preoperatòriamajor clinical studymortalityinfectionProspective StudieincidenceSurgeryHuman medicinePostoperative Complication610 Medizin und GesundheitAcademicSubjects/MED00910Settore MED/18 - CHIRURGIA GENERALESettore MED/29 - CHIRURGIA MAXILLOFACCIALEcomputer assisted tomographyESTUDOS PROSPECTIVOSsurgerysafe surgeryPostoperative Complicationssensitivity analysisSevere acute respiratory syndrome coronavirus 2preoperative careVacunacióProspective cohort studyseroprevalenceIncidence (epidemiology)covidElective Surgical Procedures/methodsMiddle Agedcancer gradingCOVID vaccinationoutcome/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_beingSARS-CoV-2; vaccination; surgeryOriginal ArticleFemalecancer surgeryAcademicSubjects/MED00010Life Sciences & BiomedicineAdultCOVID-19 VaccinesAdolescentinternational prospective cohort studyPostoperative Complications/prevention & controlPopulationinfection rateSARS-CoV-2/immunologyNOmodellingYoung Adultmedicinefollow upcancerddc:610infection riskoutcome assessmentLS7_4business.industrySARS-CoV-2Number needed to vaccinatePreoperative careCOVID-193126 Surgery anesthesiology intensive care radiologySettore MED/18Reconstructive and regenerative medicine Radboud Institute for Health Sciences [Radboudumc 10]elective surgeryEmergency medicinebusiness[SDV.MHEP]Life Sciences [q-bio]/Human health and pathologyThe British Journal of Surgery
researchProduct