0000000000667865

AUTHOR

María Rosa Curutchet

showing 2 related works from this author

The habitual nature of food purchases at the supermarket: Implications for policy making

2020

Abstract Supermarkets have become the most important provider of food products worldwide. However, empirical evidence about how consumers make their food purchase decisions in this environment is still scarce. The present field study aimed to: i) explore how people make their in-store food purchases, and ii) identify the information they search for when making those purchases. Consumers (n = 144) were intercepted when entering the facilities of three supermarkets in two Uruguayan cities. They were asked to wear a mobile eye-tracker while they made their purchases as they normally do. The great majority of the consumers bought at least one food product or beverage (92%) and, on average, exam…

0301 basic medicinePoint of salePolicy makingPsychological intervention030209 endocrinology & metabolismContext (language use)computer.software_genreHealthful foodBeveragesFood Preferences03 medical and health sciences0302 clinical medicineHumansSupermarketsPolicy MakingEmpirical evidenceGeneral Psychology030109 nutrition & dieteticsNutrition and DieteticsAdvertisingConsumer BehaviorProduct (business)Shopping basketFoodBusinesscomputerAppetite
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Health gains through loss frames: Testing the effectiveness of message framing on citizens' use of nutritional warnings.

2021

Abstract The aim of the present work was twofold: (i) to evaluate the effect of nutritional warnings and health-related packaging cues (nutrient claim and images of natural foods) on consumers' food choices, and (ii) to evaluate the influence of two types of messages (gain-framed and loss-framed) aimed at encouraging the use of such warnings and packaging cues on food choices. A total of 510 participants were recruited using an advertisement on Facebook and Instagram targeted at Uruguayan adult users. Participants were randomly allocated to one of three experimental groups: control (n = 167), loss-framed messages (n = 177) and gain-framed messages (n = 166). Then, they completed a choice-co…

0301 basic medicineAdult030109 nutrition & dieteticsNutrition and DieteticsHealth consequences030209 endocrinology & metabolismAdvertisingConsumer BehaviorChoice Behaviorlanguage.human_language03 medical and health sciencesFood Preferences0302 clinical medicineFood LabelingFood choicePublic awareness campaignsFood policylanguageHumansFront of packMessage framingCuesPsychologyHealth communicationGeneral PsychologyAppetite
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