0000000000713968

AUTHOR

Marta Parra Escribano

showing 1 related works from this author

Main pathologies causing confiscation of equine livestock intended for human consumption

2018

The horse is a herbivorous animal that is used for various purposes, one of them is the production of meat intended for human consumption. Worldwide, horse meat production is led by Asia, leaving Europe in third place. Spain is not a country with a great tradition of consumption of this meat, even so, 18,275 farms are dedicated to it, sacrificing 52,908 horses per year. Specifically, 6,368 horses are slaughtered approximately in a year in the Valencian Community. The objective of the present study is to determine, through antemortem and postmortem inspection, the causes of the main seizures produced in equine livestock destined for human consumption, recognizing the lesions and taking the p…

Consumption (economics)food.ingredientfoodpartial seizuresbusiness.industryConfiscationHorse meatmedicineLivestockSocioeconomicsmedicine.diseasebusinessValencian communityProceedings of MOL2NET 2018, International Conference on Multidisciplinary Sciences, 4th edition
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