0000000000768525

AUTHOR

B. Maison

showing 1 related works from this author

The salivary reactor: an innovating tool for the categorization of food products through their aroma and taste compounds release profiles

2010

ISBN-10: 3-938896-38-9 ISBN-13: 978-3-938896-38-9

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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