0000000000786740

AUTHOR

J.f. Alvira

showing 1 related works from this author

Associations between family-related factors, breakfast consumption and BMI among 10- to 12-year-old European children: the cross-sectional ENERGY-stu…

2013

Objective: To investigate associations of family-related factors with children's breakfast consumption and BMI-z-score and to examine whether children's breakfast consumption mediates associations between family-related factors and children's BMI-z-score. Subjects: Ten-to twelve-year-old children (n = 6374; mean age = 11.6 +/- 0.7 years, 53.2% girls, mean BMI-z-score = 0.4 +/- 1.2) and one of their parents (n = 6374; mean age = 41.4 +/- 5.3 years, 82.7% female, mean BMI = 24.5 +/- 4.2 kg/m(2)) were recruited from schools in eight European countries (Belgium, Greece, Hungary, the Netherlands, Norway, Slovenia, Spain, and Switzerland). The children self-reported their breakfast frequency per …

GerontologyMale030309 nutrition & dieteticsCross-sectional studyPsychological interventionlcsh:MedicineOverweightBody Mass IndexEating0302 clinical medicineADOLESCENTSMedicine and Health SciencesParenting stylesBALANCE-RELATED BEHAVIORS030212 general & internal medicinelcsh:ScienceChildEXCESSIVE WEIGHT-GAINCONSTRUCT-VALIDITY0303 health sciencesMultidisciplinaryParentingdigestive oral and skin physiologyEurope/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_beingFemaleTEST-RETEST RELIABILITYFamily RelationsCHILDHOOD OBESITYmedicine.symptomChild Nutritional Physiological PhenomenaPROJECTResearch ArticleMediation (statistics)QUESTIONNAIREChildhood obesity03 medical and health sciencesSDG 3 - Good Health and Well-beingmedicineHumansObesityBreakfastbusiness.industrylcsh:RBody WeightPARENTING STYLESFeeding Behaviormedicine.diseaseObesityCross-Sectional StudiesFOOD-CONSUMPTIONlcsh:QbusinessBody mass indexDemography
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