0000000000809356

AUTHOR

Luis Javier R. Baron

showing 1 related works from this author

Identification and quantification of the odour active compounds in sheep’s raw milk cheeses with flavour defect

2014

Identification and quantification of the odour active compounds in sheep’s raw milk cheeses with flavour defect. 14. Weurman flavour research symposium

cheese[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionaroma[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionparasitic diseasesfood and beveragesidentification[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhumanities
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