0000000000819906

AUTHOR

Azad Emin

showing 2 related works from this author

Viscosité des bols alimentaires issues de protéagineux extrudés

2018

Viscosité des bols alimentaires issues de protéagineux extrudés. 53. Congrès du GFR (Groupe Français de Rhéologie)

[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio]
researchProduct

Phenomenological model of oral processing of high-protein extruded pea flour

2018

Phenomenological model of oral processing of high-protein extruded pea flour . 32. EFFoST International Conference

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
researchProduct