0000000000855444

AUTHOR

Gã©rard Coureaud

showing 2 related works from this author

The perception of odor objects in everyday life: a review on the processing of odor mixtures

2014

International audience; Smelling monomolecular odors hardly ever occurs in everyday life, and the daily functioning of the sense of smell relies primarily on the processing of complex mixtures of volatiles that are present in the environment (e.g., emanating from food or conspecifics). Such processing allows for the instantaneous recognition and categorization of smells and also for the discrimination of odors among others to extract relevant information and to adapt efficiently in different contexts. The neurophysiological mechanisms underpinning this highly efficient analysis of complex mixtures of odorants is beginning to be unraveled and support the idea that olfaction, as vision and au…

media_common.quotation_subjectlcsh:BF1-990interactionconfiguralReview ArticleOlfactionperceptionanimal behaviorcomportement animal03 medical and health sciences0302 clinical medicinePerceptionhuman applications[SDV.IDA]Life Sciences [q-bio]/Food engineeringPsychology[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineeringodor mixtureCognitive skillEveryday lifeAdaptation (computer science)General Psychology030304 developmental biologymedia_common0303 health sciencesCommunicationbusiness.industrymélange d'odeursCognitioninteractionslcsh:PsychologyCategorizationOdorelementalodor mixture;perception;interactions;configural;elemental;animal behavior;human applicationsPsychologybusinesspsychological phenomena and processes030217 neurology & neurosurgeryCognitive psychologyFrontiers in Psychology
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Differential memory persistence of odor mixture and components in newborn rabbits: competition between the whole and its parts

2014

Interacting with the mother during the daily nursing, newborn rabbits experience her body odour cues. In particular, the mammary pheromone (MP) contained in rabbit milk triggers the typical behaviour which helps to localize and seize the nipples. It also promotes the very rapid appetitive learning of simple or complex stimuli (odorants or mixtures) through associative conditioning. We previously showed that 24h after MP-induced conditioning to odorants A (ethyl isobutyrate) or B (ethyl maltol), newborn rabbits perceive the AB mixture in a weak configural way, i.e. they perceive the odour of the AB configuration in addition to the odours of the elements. Moreover, after conditioning to the m…

animal nouveau néretention[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionCognitive Neurosciencemedia_common.quotation_subjectconfigural perception;memory persistence;newborn;odor mixture;retention;stimulus representation;oryctolagus cuniculusContext (language use)Competition (biology)odour mixturelcsh:RC321-571oryctolagus cuniculusPharmacological treatment03 medical and health sciencesBehavioral Neuroscience0302 clinical medicinemémoirenewbornFood and NutritionMemory persistenceRetention periodOriginal Research Articlelapinodor mixtureconfigural perceptionodeurlcsh:Neurosciences. Biological psychiatry. Neuropsychiatry030304 developmental biologymedia_commonmemory persistencestimulus representation0303 health sciencesCommunicationphéromone femellebusiness.industryNeurosciencesNeuropsychology and Physiological PsychologyOdor[ SDV.NEU ] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]Neurons and CognitionAlimentation et NutritionPheromoneConditioning[SDV.NEU]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]Psychologybusiness[SDV.AEN]Life Sciences [q-bio]/Food and NutritionNeuroscience030217 neurology & neurosurgeryNeuroscienceFrontiers in Behavioral Neuroscience
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