0000000000903395
AUTHOR
Luminita Ghimici
Intrinsic viscosities of polyelectrolytes in the absence and in the presence of extra salt: Consequences of the stepwise conversion of dextran into a polycation.
Abstract Viscosities of dilute polymer solutions were measured in capillary viscometers for samples varying in their fraction f of charged units from 0.00 to 0.90. The dependence of the logarithm of the relative viscosity on polymer concentration c is in all cases reproduced quantitatively by three characteristic parameters: [ η ], the intrinsic viscosity; B , a viscometric interaction parameter (related to the Huggins constant); [ η ] , a parameter required only for polyelectrolytes at low concentrations of extra salt. In pure water [ η ] increases more than 80 times as the fraction f rises from zero to 0.90 and [ η ] starts from zero and goes up to ≈71 mL/g. Upon the addition of NaCl [ η …
Ionic polymers based on dextran: hydrodynamic properties in aqueous solution and solvent mixtures.
Hydrodynamic properties of a series of ionic polysaccharides with different charge density but the same molecular weight have been evaluated in salt-free aqueous solution and aqueous/organic solvent mixtures by means of capillary viscometry. The polyelectrolytes investigated contain quaternary ammonium salt groups, N-ethyl-N,N-dimethyl-2-hydroxypropylammonium chloride, attached to a dextran backbone. The experimental viscometric data have been plotted in terms of the Wolf method. The results show that the experimental data fit well with this model and allow the calculation of intrinsic viscosities and other hydrodynamic parameters, which provide new information about the dependence of the p…